Andreu Genestra
Chef Andreu Genestra has begun a new, and much more mature, culinary venture within the walls of the luxurious and aristocratic Hotel Zoëtry Mallorca in the rural surroundings of the historic Sa Torre estate, which dates back to the 14th century and features a windmill and even its own church. In this restaurant, accessed via a beautiful patio that houses a romantic terrace, the aim is to create uncomplicated contemporary cooking with plenty of creativity, based around a small menu. We opted for two or three dishes, but there are also comprehensive tasting menus: Mediterranean (12 courses), Me
TripAdvisor review sample · 4.3/5 · 101 reviews
Andreu Genestra, located in a castle within the Zoetry hotel in Llucmajor, holds a Michelin star. Reviews highlight an appealing atmosphere and generally attentive service, though some guests noted lapses in coordination. Food quality is polarizing: while many praise the creative, high-level flavors and memorable experience, others criticize the dishes as bland, lacking harmony, or uninspired. Meal pacing is another point of contention, with one review citing a four-hour duration with awkward intervals. Despite its prestigious setting and accolades, the dining experience varies significantly among visitors, with some finding it exceptional and others disappointing.
Suitable for diners seeking a unique castle atmosphere and creative cuisine, but be prepared for potential inconsistencies in flavor and lengthy meal durations.