Zorn - La Petite Auberge
Carnaroli risotto, pan-fried mushrooms and truffle emulsion; quasi de veau, tarragon sauce and celeriac purée; coffee crème brûlée and mascarpone ice cream… Experienced chef Willy-Marc Zorn serves market-fresh cuisine and a "carte blanche" menu at this restaurant near Laon train station. Excellent wine selection. A safe bet.
TripAdvisor review sample · 4.7/5 · 80 reviews
Located in Laon, Zorn - La Petite Auberge specializes in modern cuisine. Reviews highlight high food quality, recommending the signature menu or chef's choice for refined, creative dishes. Service is generally praised for being friendly, efficient, and knowledgeable about wine pairings, with staff responsive to issues like faulty glassware. Ambiance receives mixed feedback; while some find it elegant, others note worn decor, damaged chairs, and dim lighting. Value is often considered reasonable, though a minority criticize meal pacing or standard dishes like veal. Overall, it offers a solid dining experience with strong culinary execution, despite occasional inconsistencies in atmosphere and service demeanor.
Suitable for diners seeking refined modern French cuisine who can overlook minor environmental imperfections.