Osteria Forno Ercole
Hidden among the alleyways of Jesi, Osteria Forno Ercole is a former bakery (part of which can still be seen) which serves authentic cuisine in a warm, welcoming atmosphere. Local recipes and Mediterranean flavours come together on the traditional menu, with a focus on seasonal ingredients of the highest quality. Tagliatelle with porcini mushrooms, Marche-style fritto misto and steak with carrots, potatoes and radicchio are just some of the dishes on the menu here.
TripAdvisor review sample · 4.7/5 · 80 reviews
Located in central Jesi, Osteria Forno Ercole occupies a rustic space derived from an old oven. The cuisine focuses on Marche regional flavors, offering both meat and fish options. Most reviewers praise the fresh ingredients and handmade dishes, such as wild boar ravioli and meat sauce tagliatelle, highlighting Chef Marco's dedication to quality. Service is generally described as friendly and professional, though some guests noted inconsistent meal pacing and insufficient training for younger staff. Negative feedback cites overly greasy fried items, small portions, and questions regarding value for money, with some comparing prices to starred restaurants without matching the experience.
Suitable for diners seeking traditional Marche flavors and a rustic atmosphere; confirm pacing beforehand.