City dining guide

Best restaurants in Grevenmacher

2 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Other guide picks 2

Le bistrot du Kachatelier

€€Farm to table

This sprawling bistro is housed in an amazing glass and wood arch-shaped structure fronted by a peaceful water feature. Harald and Maximilian Rüssel, first encountered at their Michelin-starred Rüssels Landhaus establishment in Germany, add their own inimitable touch to a regional culinary lineup courtesy of a concise menu packed in big-boned flavours. Examples include impeccably prepared cod à la meunière is garnished with a pumpkin-flavoured risotto, crunchy broccoli and a velvety beurre blanc to die for. Indulgent family favourites with a dash of stylish elegance.

TripAdvisor review sample · 4.2/5 · 62 reviews

Le bistrot du Kachatelier in Champéry offers farm-to-table dining with an average rating of 4.2/5. Food quality is generally praised, with highlights including monkfish burgers, Valais beef fondue, and fresh salads. However, some guests reported issues like overcooked pizza crusts or excessively large tartare pieces. Service receives mixed feedback; while many find it welcoming and efficient, others experienced long waits or poor reception. The ambiance is warm, featuring views of the Dents du Midi. Although positioned as accessible, experiences vary, with some noting seating restrictions or limited availability during events.

Suitable for diners seeking mountain views and farm-fresh flavors who can tolerate occasional service inconsistencies.

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Culinarium

€€Farm to table

This chic, pared-back restaurant with a lovely terrace area is located in the Weingut Matthias Dostert, a winery that also offers cosy guestrooms. Chef Walter Curman draws on his considerable craftsmanship to meticulously create flavoursome dishes. The classics on the menu hint at his Austrian origins – try the appetising Kaspressknödel (pressed cheese dumplings) or Alt Wiener Kaiserschmarrn (Viennese pancake)!

TripAdvisor review sample · 4.8/5 · 80 reviews

Located in Nittel, Culinarium emphasizes farm-to-table dining and holds a high 4.8/5 rating. Food quality is frequently praised for fresh ingredients like asparagus and seafood, though some note small portions and a lack of menu innovation. Service is exceptional, with staff described as warm, attentive, and helpful with leftovers. The ambiance is cozy and modern, featuring a terrace, but can become noisy on weekends due to large groups. While many find the high prices justified by the quality, others criticize the value for money, citing insufficient portion sizes relative to cost.

Ideal for diners prioritizing high-quality ingredients and exceptional service; reservations are recommended.

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