★ Michelin€€French Contemporary
Manon Schenck, who is nothing if not spunky, focuses mainly on fish and shellfish, with a weakness for lobster, in a region of Belgium that is renowned for its game! Her seafood score is strongly influenced by Alsace, her place of birth, by Brittany, where she worked for a long time and by her country of adoption, the Belgian Ardennes. Heart-warming food and service in a tasteful contemporary interior. Heaven for foodies! Manon has grown in confidence and daring. Her close ties with Brittany fishermen ensure the premium quality and freshness of her ingredients. In addition to the seasonal menu
TripAdvisor review sample · 4.6/5 · 100 reviews
Located in Grandhan, La Table de Manon offers contemporary French cuisine with a Michelin star. Reviews highlight creative dishes, high-quality ingredients, and attentive service, creating a cozy atmosphere ideal for celebrations. However, some guests reported issues with wine freshness, portion sizes, and noise levels. While generally highly rated, experiences vary, so advance planning for transport and seating preferences is advisable.
Suitable for diners seeking refined creative French cuisine who can tolerate potential service variability; booking in advance and specifying preferences is recommended.
★ Michelin€€€€Modern French, International
Surrealist art by Marcel Duchamp and Jacques Charlier sets the distinctive arty scene in this colourful restaurant, enhanced by a warm welcome and a cornucopia of luxury details. Head for the patio in fine weather to make the most of the historic village of Durbuy. Rather than surrealistic, the food embodies the essence of a Michelin one-star establishment: taste! Renowned chef Wout Bru lets his ingenious creations and deftly crafted dishes speak for themselves, zooming in on outstanding produce, which he flanks with unexpected combinations oozing with Mediterranean charm. Langoustine, cooked
TripAdvisor review sample · 4.8/5 · 59 reviews
Le Grand Verre offers modern French and international cuisine in Durbuy, maintaining a high average rating. Food quality is frequently praised for its refinement, taste, and premium ingredients, with some guests feeling it exceeds its star status. Service is generally professional and welcoming, though a minority report slow pacing or a sanitized, formulaic experience. The atmosphere is pleasant, suitable for large groups. While most find good value, some criticize the high prices and lack of creativity, particularly regarding the outdoor terrace conditions.
Suitable for diners seeking high-quality refined French cuisine who can tolerate a formal service pace.