€€€Basque
Basque cuisine has found a new home in the Puente Colgante Boutique Hotel, a property designed in a delightful Spanish colonial style. The cuisine here is overseen by chef Zuriñe García, who has already enjoyed considerable success at the legendary Andra Mari in Galdakao. Here, she showcases traditional cuisine deeply rooted in the culinary traditions of Vizcaya that showcases his elegant personal touches alongside top-quality ingredients. It's all about an appetizing tasting menu!
TripAdvisor review sample · 3.9/5 · 74 reviews
El Paladar by Zuriñe García in Portugalete offers Basque cuisine with notable river views. Reviews frequently praise the high-quality food, attentive service, and cozy atmosphere, highlighting dishes like lobster rice and hake sauce. However, negative feedback cites inconsistent meal pacing, small portions, and variable dish quality, such as oily ribs or hard rice. Some guests also report misleading advertising regarding weekend menus. While many appreciate the professional staff and charming setting, others find the experience disappointing due to service delays and perceived poor value. The restaurant provides a mixed experience, balancing impressive culinary highlights with occasional operational shortcomings.
Suitable for diners prioritizing views and signature dishes, but manage expectations regarding service pace and consistency.