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City dining guide

Best restaurants in Casciago

2 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Other guide picks 2

Olona - "Da Venanzio" dal 1922

€€€Country cooking, Lombardian

A bastion of regional cuisine for over a century, this restaurant occupies an attractive group of buildings with a large outdoor summer area shaded by a pergola and a charming dining room with a retro feel. Traditional recipes with interesting and personalised twists take centre stage, including superb ravioli del plin with three roasts and a meat sauce – this is Lombardy, after all! Impressive wine list, including wines by the glass.

TripAdvisor review sample · 4.6/5 · 80 reviews

Olona - Da Venanzio is a historic restaurant in the Varese suburbs specializing in traditional Lombard country cuisine. Reviews frequently praise the high-quality ingredients, warm hospitality, and elegant atmosphere, highlighting dishes like cold cuts, mondeghini, and homemade ice cream. However, some guests report issues with poor communication regarding reservations, rude service, or slow pacing. Negative feedback also mentions unsuitable seating arrangements and subpar desserts. While many consider it a top dining destination in the province, others note inconsistencies in service standards.

Suitable for diners seeking traditional Lombard flavors and a classic experience, with advance booking confirmation recommended.

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La Perla

€€€Seafood, Contemporary

Housed in a historic palazzo on the charming Piazza della Motta in the town centre, this restaurant is one you will immediately want to share with family and friends thanks to its delicious cuisine. The menu focuses mainly on fish and seafood (including impressive raw fish dishes) although a few meat options are also available. Good choice of wines and spirits.

TripAdvisor review sample · 4.2/5 · 80 reviews

La Perla in Varese specializes in seafood and contemporary cuisine. Reviews highlight fresh ingredients and skilled preparation, particularly praising raw fish, lobster, and white truffle dishes. The ambiance is described as elegant and intimate. Service is generally professional and attentive, though some guests report slow pacing or unexpected charges for unrequested items. While most experiences are positive, occasional critiques mention inconsistent cooking temperatures and service details, leading to mixed views on overall value.

Suitable for diners seeking high-quality seafood in an elegant setting; verify menu availability in advance.

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