€€Seafood, Modern Cuisine
Overlooking the western shore of Lake Bolsena, Pepe Nero is an intimate restaurant that wins one over through its modern furnishings and a pleasing maritime character. The service, gentle and professional, discreetly accompanies a predominantly seafood gastronomic journey, conceived for an immersive and unhurried experience of flavour. Guests may opt for themed menus or entrust themselves to the carte, choosing at least two dishes. The wine list ranges across regional and national labels, while in the warmer months a small terrace at the water’s edge affords the pleasure of dining with a direc
TripAdvisor review sample · 4.1/5 · 59 reviews
Pepe Nero, situated on Lake Bolsena, offers modern seafood cuisine with elegant lake views. Reviews frequently praise the freshness of ingredients, technical cooking skills, and artistic presentation, creating a relaxed and sophisticated atmosphere. Service is generally described as professional and attentive. However, negative feedback highlights inconsistencies in meal pacing, controversial flavor combinations, and perceived poor value, with some diners reporting insufficient portions or unsatisfactory tastes. While the location and culinary creativity are standout features, the overall experience varies based on specific orders and service execution.
Suitable for diners seeking lake views and modern seafood creativity; verify menu options in advance to avoid portion or taste disputes.
€€€Creative, Modern Cuisine
Served in an elegant dining room or on the delightful outdoor terrace in fine weather, the highly creative cuisine at this restaurant has its roots in regional traditions and excellent local producers, while its stunning location within the luxurious Hotel Borgo La Chiaracia among the region’s verdant winding valleys makes it difficult to leave. With a choice of à la carte and tasting menus, our inspectors were particularly impressed by the Origini 20menu, on which all the ingredients are sourced within a 20km radius of the restaurant.
TripAdvisor review sample · 4.9/5 · 80 reviews
Located in Castel Giorgio, Radici offers creative modern cuisine with an exceptional 4.9/5 rating. Guests consistently praise the high-quality raw materials, inventive dishes, and professional yet friendly service. The 'chef's choice' menu and extensive wine list are highlights, set within an elegant resort environment. While most experiences are outstanding, some reviewers note that extreme flavors can be hard to appreciate, and recent changes in chef or limited menu variety have led to occasional dissatisfaction. Overall, it remains a top-tier destination for adventurous diners seeking culinary excellence.
Ideal for adventurous diners seeking innovative cuisine and unique flavor profiles.
€€Tuscan, Regional Cuisine
In the heart of one of Tuscany’s most spectacular villages, steps from the Synagogue, sits a small restaurant carved into the tufa stone, with intimate dining rooms and a truly well‑stocked wine cellar. The cuisine is authentically Tuscan: tradition and quality meet in every dish, thanks to local ingredients such as extra‑virgin olive oil, meats, cured meats, and cheeses carefully selected from the surrounding area. An experience to savor, with genuine flavors and a timeless atmosphere.
TripAdvisor review sample · 3.8/5 · 80 reviews
Il Tufo Allegro in Pitigliano serves Tuscan regional cuisine, holding an average TripAdvisor rating of 3.8/5 from 80 reviews. Food quality receives mixed feedback; while many praise dishes like ricotta and spinach ravioli, butter gnudi, and wild boar, others criticize portion sizes and consistency. Service is frequently described as friendly and attentive, yet significant complaints cite excessive wait times and poor pacing, with some diners waiting hours for orders. The atmosphere is highlighted as romantic and charming, featuring elegant rooms excavated in tufa stone within a quiet side alley. Although the setting is beautiful, operational inefficiencies regarding service speed and organization detract from the experience for some visitors.
Suitable for diners seeking a unique tufa-stone ambiance and authentic Tuscan flavors, provided they are prepared for potential service delays.
€italian
Boasting the attractive ambience of a typical Italian trattoria, La Palomba has been run by the Cinti family since 1965 and is now in the hands of the third generation. The menu features Umbrian specialities including delicious home-made umbrichelli pasta served with various sauces.
TripAdvisor review sample · 4.2/5 · 80 reviews
La Palomba in Orvieto specializes in traditional Umbrian cuisine, with many reviewers praising the high quality, generous portions, and authentic flavors, particularly the truffle pasta. However, some guests found dishes underwhelming or noted insufficient sides. Service receives mixed feedback; while many appreciate the attentive and friendly staff, others report rude hosts or rushed pacing. The atmosphere is described as cozy, historic, and family-friendly, offering a genuine Italian experience. The wine selection is highlighted as excellent, and the overall value is considered fair. Despite occasional inconsistencies in service and food execution, it remains a popular spot for those seeking traditional local dining.
Ideal for travelers seeking traditional Umbrian cuisine in a cozy setting; book ahead and be mindful of potential service variability.
€€€Contemporary, Creative
In the centre of Orvieto, Coro is set in the captivating deconsecrated church of San Giuseppe. The modern, refined style provides the backdrop for chef Ronald Bukri’s cuisine, which weaves together memory, innovation, and global influences into dishes with a distinctly contemporary character.
TripAdvisor review sample · 5.0/5 · 80 reviews
Coro is a Michelin-starred contemporary creative restaurant in Orvieto, housed in a renovated historic church. Based on 80 reviews averaging 5.0/5, guests consistently praise the exceptional food quality, attentive service, and unique atmosphere. Chef Bukri’s team crafts intelligent, original dishes that highlight local products. While one review noted minor pacing issues, the overwhelming consensus describes the experience as enchanting and memorable. The restaurant offers multi-course tasting menus, such as the 'Coro Libero,' paired with well-chosen wines. Visitors appreciate the harmonious flavors and professional staff, considering the high-quality dining experience to offer good value despite its premium status.
Ideal for diners seeking a refined creative culinary experience in a unique historic setting.
€€Modern Cuisine, Seasonal Cuisine
In this simple restaurant boasting an attractive outdoor summer garden and splendid views of the Duomo, chef Anna Rita focuses on carefully selected ingredients from the region and beyond. Highlights include soft egg, pan-fried courgettes and spring onions, and pecorino crumble, as well as soft veal rump, Jerusalem artichoke sauce and home-made pickled vegetables. The wine and spirits selection is particularly appealing – as an example, the Orvieto Classico Superiore Doc “Vendemmia Tardiva” is the perfect pairing for your dessert.
TripAdvisor review sample · 4.5/5 · 80 reviews
I Sette Consoli in Orvieto offers modern seasonal cuisine with Umbrian influences. Guests frequently praise the high food quality, elegant atmosphere, and professional service, particularly enjoying the garden setting and signature dishes like porchetta-style rabbit saddle and foie gras. However, some reviews highlight issues regarding value for money, inconsistent meal pacing, and lack of detailed dish explanations. A minority of diners expressed disappointment with specific items, such as bitter desserts or overcooked courses. While generally well-regarded for its refined dining experience, visitors should be aware of potential service inconsistencies and pricing concerns.
Suitable for diners seeking refined modern Italian cuisine and an elegant garden setting, with prior confirmation of menu details and service standards advised.
€€Tuscan, Modern Cuisine
Situated in the heart of the historic centre, this restaurant occupies an old spinning mill ("filanda") that has been completely restored without losing any of its original charm. Here, self-taught chef Barbara serves traditional dishes reinterpreted with real flair, such as the involtino di ciaffagnone filled with Maremma beef on a bed of melted pecorino cheese and crispy leek. The chef’s husband oversees the wine list, which includes a selection of Tuscan labels.
TripAdvisor review sample · 4.8/5 · 80 reviews
La Filanda in Manciano offers modern Tuscan cuisine with an average rating of 4.8/5 from 80 reviews. Guests frequently praise the high food quality, welcoming atmosphere, and professional service, particularly highlighting the engaging cooking classes with Chef Barbara Cannarsa. The venue, housed in a tastefully restored historic building, provides a refined setting ideal for romantic occasions. However, some negative feedback points to inconsistent service, including delayed courses, missing cutlery, and staff unfamiliarity with menu items. A few reviewers also noted small portions relative to cost. While the culinary experience is generally exceptional, occasional lapses in service efficiency and value perception should be considered.
Ideal for travelers seeking high-quality Tuscan cuisine, romantic ambiance, and cooking classes, though those sensitive to service consistency and portion size may want to manage expectations.
€€€€Creative, Classic Cuisine
Upon arrival, welcomed by son Luca, weather permitting, treat yourself to a pause on the lawn facing the lake before entering and immersing yourself in the elegance of the dining rooms. You’ll begin in the rock room for the welcome, aperitif, and dish selection, then move to the refined service room, a masterful mix of diverse elements combined with open kitchens framed like paintings. Recently, a new à la carte selection method was introduced, allowing each diner to choose at least two dishes from the Departures and Arrivals sections (excluding Sweet Stops). Alternatively, you can opt for one
TripAdvisor review sample · 4.5/5 · 80 reviews
Casa Vissani in Scoppieto holds a strong 4.5/5 rating, praised for its creative yet classic cuisine and professional service. Reviewers frequently highlight the high food quality, elegant atmosphere, and attentive staff. However, some negative feedback cites inconsistent service, trivial dishes, small portions, and poor value for money. While the majority enjoy the refined dining experience, a minority found the offerings unexceptional. Overall, it remains a notable destination for those seeking high-quality Italian gourmet cuisine, despite isolated complaints about pricing and execution.
Suitable for diners prioritizing culinary creativity and service quality, though value-conscious guests should manage expectations.
€€Country cooking, Tuscan
A property located in a very peaceful setting within an organic farm stay. The management is driven by great passion: he works in the kitchen, carrying forward the family business tradition; she manages the dining room with grace and attention. The recipes offered are tied to the territory, with dishes that are generous, flavorful, and colorful, showing particular attention to the lightness of the preparations. The quality of their organic extra virgin olive oil is particularly noteworthy.
TripAdvisor review sample · 4.9/5 · 74 reviews
Agriturismo Il Cavallino in Semproniano specializes in Tuscan country cuisine, holding a 4.9/5 average from 74 reviews. Positive feedback highlights high-quality ingredients, skilled preparation, and warm hospitality within a tranquil, elegant setting. Some negative reviews criticize the service for being too fast and impersonal, with concerns regarding value for money. While a minority found the decor overly austere or the pacing rushed, most diners appreciate the seasonal approach and traditional flavors. The establishment functions as both accommodation and dining venue, generally praised for its authentic connection to the land and attentive staff.
Ideal for travelers seeking a peaceful rural atmosphere and authentic, ingredient-focused traditional cuisine.
€€€Meats and Grills, Classic Cuisine
Upon entering, guests are welcomed by an evocative crackling fireplace, beside which aged meat is cooked to perfection. The varieties offered come from the world’s finest regions and sustainable farms, including prized wagyu. Chianina naturally takes center stage, but the menu extends to game as well, offering a wide range of authentic flavors. The elegant dining rooms, which have gained charm and refinement over the years, are the result of management that began in the 1970s and is now more vibrant than ever. A warm atmosphere, attentive service, and a selection of prestigious labels complete
TripAdvisor review sample · 4.1/5 · 80 reviews
Located in Saturnia, I Due Cippi dal 1976 is renowned for high-quality meats and classic cuisine. Reviews frequently praise the exceptional cooking standards, extensive meat selection, and impressive wine list, noting an elegant atmosphere and generally attentive service. However, negative feedback highlights issues such as inconsistent service professionalism, difficulties with reservations, and billing problems. While some consider it a world-class steakhouse, others find the prices high relative to the experience, with some noting a shift towards a more formal, less cozy vibe over the decades. It offers a strong culinary focus but requires patience regarding service consistency.
Suitable for diners seeking premium meat quality and classic Italian dining who can tolerate occasional service inconsistencies.
€€€Umbrian, Contemporary
Just a few tables and spectacular views of Lake Corbara characterise this restaurant, which has been run by the same family since 1964. The delicious cuisine is regional in flavour, showcasing home-cooked recipes and typical Sunday favourites yet with a contemporary twist that incorporates plenty of intense flavours.
TripAdvisor review sample · 4.1/5 · 80 reviews
Located in Civitella del Lago, Trippini offers contemporary Umbrian cuisine with stunning views of Lake Corbara. Food quality receives mixed feedback: many praise the refined, seasonal dishes that highlight local terroir, while others criticize inconsistent quality, small portions, and overly ambitious preparations. Service, led by brothers Paolo and Luca, is generally described as knowledgeable and warm, though some guests report inattentiveness or pacing issues. The ambiance is intimate and elegant, featuring large windows overlooking the lake. While the setting and culinary ambition are frequently highlighted, individual experiences vary significantly regarding execution and attention to detail.
Suitable for diners prioritizing scenery and unique flavors who can tolerate service variability.
€€Tuscan
Having arrived in the picturesque village of San Casciano, we recommend a charming walk through the cobbled streets to admire its perfect preservation. Next, in the main square, take a seat at Daniela's. The Tuscan menu offers homemade pastas and a small wine list that celebrates Tuscany, with an international twist such as Greystone's 2016 Thomas Brother Pinot Noir. Among the delicacies on offer, you will find pici all'aglione, pappardelle al cinghiale, porchettato rabbit and grilled veal tenderloin: in short, a choice for all tastes! The cosy rooms are carved out of old stone spaces, and the
TripAdvisor review sample · 3.6/5 · 80 reviews
Daniela, located in San Casciano dei Bagni, offers Tuscan cuisine in a setting characterized by stone walls and vaults. Reviews on food quality are polarized; while some praise the ribollita, rabbit, and pigeon-filled pasta, others criticize undercooked spaghetti and bland beef with small portions. Service experiences vary significantly, ranging from attentive and warm to cold and unwelcoming. The most common complaint concerns value for money, with many finding the prices high relative to the quality, although some diners still consider it fair. The atmosphere is generally appreciated for its rustic charm.
Suitable for diners seeking traditional Tuscan ambiance who are less sensitive to price, with prior verification of dish quality recommended.
€€Cuisine from Lazio, Regional Cuisine
Situated on the hill leading to Palazzo Farnese, this restaurant occupies the oldest building in the village, which dates back to 1370. Since 1940, the Calistri family have been delighting their guests with delicious specialities from Lazio, including excellent cured hams, fresh pasta (the amatriciana is particularly renowned), grilled meats and an impressive selection of cheeses and desserts. Excellent wines and spirits complete the picture.
TripAdvisor review sample · 4.8/5 · 80 reviews
Trattoria del Cimino dal 1895 in Caprarola specializes in Lazio regional cuisine. Reviews highlight high-quality food, featuring fresh seasonal ingredients and authentic dishes like wild vegetables (vignarola), hare pappardelle, and guanciale. Service is generally praised for being kind and expert, though some guests noted issues with meal pacing. The atmosphere is described as welcoming and beautifully decorated, although a few found the lighting dim. Value perceptions vary; while many find the experience worthwhile, others cited concerns regarding portion sizes relative to price or cover charges. It is a solid choice for travelers visiting the nearby Palazzo Farnese seeking traditional regional flavors.
Suitable for visitors seeking authentic Lazio cuisine and refined service after touring Palazzo Farnese.
€€Italian, Classic Cuisine
Whether you dine indoors in the charming, romantic dining room or outdoors with views of the surrounding countryside, you’ll enjoy traditional local cuisine and classic Italian favourites at this restaurant. Our inspectors particularly enjoyed the excellent beef carpaccio with truffles and the local guinea fowl with chickpeas. Comfortable guestrooms are also available.
TripAdvisor review sample · 4.5/5 · 72 reviews
Tenuta del Gallo in Montecastrilli is praised for its beautiful estate setting and carefully curated menu. Most reviews highlight the pleasant atmosphere, high-quality food, and welcoming service, making it suitable for families and those seeking tranquility. Guests appreciate the premium ingredients and good wine selection. However, negative feedback points to inconsistent service, including slow pacing and rude staff, while some find the decor overly ornate. Despite a generally high rating, service experiences vary significantly, so verifying details in advance is advisable.
Suitable for travelers prioritizing ambiance and culinary quality, but be prepared for potential service delays.
€€Modern Cuisine, Contemporary
Nestled in the refined Antico Borgo di Sutri resort, in the heart of the lush Tuscia Viterbese, this restaurant offers an intimate and modern atmosphere, characterised by soft lighting and large windows overlooking the surrounding greenery. The talented young chef Lezzerini offers cuisine inspired by the local area, revisiting traditional regional recipes with modern techniques and using local food excellences. The tasting menu offers various options, from 4 to 8 courses; among the à la carte dishes, we highly recommend the saffron raviolini with marinated young rabbit and a delicious sauce. A
€€Tuscan
In the heart of Cetona's square, a well-tended outdoor area among hedges welcomes guests with warmth and smiles. The cuisine is authentically Tuscan and well-crafted. Don’t miss the selection of local cured meats and the classic pici all’aglione, a true must-try!
TripAdvisor review sample · 4.6/5 · 80 reviews
Da Nilo, located in Cetona's main square, serves Tuscan cuisine. Reviews highlight high food quality, with standout dishes like roast rabbit, wild boar with polenta, and handmade pasta praised for fresh flavors. Service is generally friendly and efficient, with staff offering expert recommendations. The atmosphere is cozy and welcoming, featuring a pleasant terrace ideal for summer dining. While a few guests noted issues with overly salty dishes or inconsistent execution, the overall experience remains positive. The restaurant offers a homely vibe and solid value, making it a reliable choice for travelers seeking authentic local dining.
Suitable for travelers seeking authentic Tuscan flavors and a warm, family-style dining experience.
€€Traditional Cuisine, Contemporary
Essenza is housed within the Borghi dell'Eremo resort in a stunning setting surrounded by beautiful and tranquil natural landscapes. The spacious dining room, which is flooded with natural light thanks to the picture windows that look out at the Umbrian hills, provides the backdrop for a culinary experience that focuses on traditional cuisine. Our inspector particularly recommends the exquisite Borghi saffron tagliatelle served with a rabbit ragù (the rabbits are raised on the estate’s own farm).
TripAdvisor review sample · 4.6/5 · 80 reviews
With an average TripAdvisor rating of 4.6/5 based on 80 reviews, the restaurant is generally well-regarded. Positive feedback highlights attentive service, particularly from staff like Luca, a cozy atmosphere suitable for reading or socializing, and high-quality food and drinks. However, significant criticism centers on value. Several negative reviews cite disproportionate prices, hidden service charges, and poor portion sizes relative to cost. While most guests appreciate the ambiance and hospitality, others report feeling misled by pricing structures and unsatisfactory meal pacing. The consensus suggests a pleasant dining experience marred by concerns over transparency and affordability.
Suitable for diners seeking a comfortable atmosphere and attentive service, though price-sensitive visitors should evaluate value carefully.
€€Umbrian, Modern Cuisine
This restaurant occupying an elegant villa in a panoramic location with views of Todi and the surrounding countryside serves modern cuisine with its roots in Umbrian tradition. The extra-virgin olive oil comes from directly from the estate, as does some of the wine; there’s also an interesting selection of champagnes. Our inspector recommends the roast suckling pig accompanied by rosemary-flavoured potatoes, as well as the hazelnut cream, yoghurt sorbet and warm chocolate foam dessert. Quiet, comfortable guestrooms complete the picture.
TripAdvisor review sample · 4.4/5 · 80 reviews
Fiorfiore offers modern Umbrian cuisine near Todi, praised for high-quality local ingredients, particularly Cinta Senese cured meats and house wines. The ambiance blends a scenic garden with refined, retro-inspired interiors, creating a relaxing atmosphere. Service is generally professional and accommodating for dietary needs, though isolated complaints cite billing errors, slow pacing, and occasional neglect. While some guests find portions insufficient or value questionable, the overall experience is positive. It suits travelers seeking a peaceful dining setting with consistent culinary standards, despite minor service inconsistencies.
Suitable for diners seeking high-quality modern Umbrian cuisine and a tranquil garden setting near Todi.
€€Cuisine from Lazio, Traditional Cuisine
The family that runs this excellent restaurant with views of the surrounding countryside has been doing so with passion and experience for over a century. The menu here focuses on the culinary traditions of Lazio, while the wine and extra-virgin olive oil are also sourced locally. The restaurant is part of a hotel and includes a shop (La Bottega delle Delizie) selling home-made produce.
TripAdvisor review sample · 4.4/5 · 80 reviews
Located in Magliano Sabina, Degli Angeli specializes in traditional Lazio cuisine. Based on 80 reviews averaging 4.4/5, guests frequently praise the food quality, elegant atmosphere, and attentive service, particularly highlighting excellent olive oils and refined dishes. However, some negative feedback notes issues such as bright morning light due to missing shutters, occasional delays in seating, and blandness in specific items like truffle pasta. A few isolated reviews mention serious service disputes and payment errors. Despite these outliers, the restaurant is generally well-regarded for its scenic views, abundant breakfast, and culinary expertise, making it suitable for travelers seeking authentic regional flavors in a pleasant setting.
Suitable for travelers seeking authentic Lazio flavors and scenic views who have basic expectations for accommodation details.
€€€€Creative
In summer, the outdoor spaces at this restaurant, such as the garden gazebo, are the perfect setting for a candlelit dinner in total harmony with nature, while in winter, the elegant dining room with just a few tables (book well in advance) really comes into its own. Creative cuisine prepared using produce from the restaurant’s own farm, plus a long-established wine cellar that has been extended over the years so that it now boasts over two thousand different labels from the region and elsewhere in Italy, many of them of the highest quality.
TripAdvisor review sample · 4.4/5 · 80 reviews
Located within a castle in Chiusi, I Salotti offers a distinctive setting. Reviews frequently praise the creative cuisine by Chefs Katia and Maccari, highlighting high-quality local ingredients and engaging dish narratives delivered by knowledgeable staff. The atmosphere is generally described as welcoming yet formal. However, some guests report inconsistent food quality, with specific complaints about main courses while desserts were acceptable. Negative feedback also cites issues with reservation communication, limited outdoor seating, and mosquito problems. While many describe it as an emotional and excellent experience, others found the formality excessive or the value lacking compared to expectations.
Suitable for diners seeking a unique castle setting and creative cuisine, provided they have high expectations for service consistency and food quality.
€€Umbrian, Traditional Cuisine
Situated in the heart of a small medieval castle-hamlet, this traditional-style restaurant with an attractive terrace on the historic square provides the setting for local specialities such as freshwater fish and truffles in season. There’s also a wine boutique on the same piazza (reached as soon as you come into the historic centre), which sells typical local produce and a good selection of wine. The latter also features on the restaurant’s wine list, with the family on hand to offer recommendations.