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Cacilhas

Hotel archive, loyalty coverage, and guest-verified insight entry points for Cacilhas.

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🕐 Europe/Lisbon · 💱 EUR

Getting there & around

🚆 Cais do Sodré railway station🚆 Cais do Sodré station🚆 Baixa-Chiado station🚆 Terreiro do Paço station🚆 Restauradores station🚆 Santa Apolónia Station🚆 Avenida station🚆 Santa Apolónia station

Nearby attractions

25 de Abril Bridge

25 de Abril Bridge

Landmark2.6 km

suspension bridge in Portugal

National Museum of Ancient Art

National Museum of Ancient Art

Museum2.4 km

museum in Lisboa, Portugal

Praça do Comércio

Praça do Comércio

Landmark2.7 km

square in Lisbon, Portugal

Sanctuary of Christ the King

Sanctuary of Christ the King

Worship2.0 km

monument and Catholic shrine dedicated to the Sacred Heart of Jesus situated in Almada, Portugal

Lisbon Cathedral

Lisbon Cathedral

Worship3.1 km

Roman Catholic Cathedral located in Lisbon, Portugal

Lisbon Baixa

Lisbon Baixa

Historic3.1 km

neighborhood of Lisbon, Portugal

Castle of Saint George

Castle of Saint George

Historic3.5 km

Moorish castle in Lisbon, Portugal

Teatro Nacional de São Carlos

Teatro Nacional de São Carlos

Culture2.8 km

opera house in Lisbon, Portugal

São Bento Palace

São Bento Palace

Worship3.0 km

building in Lisbon, Lisbon District, Portugal

Rua Augusta Arch

Rua Augusta Arch

Monument2.8 km

triumphal arch

Carmo Convent

Carmo Convent

Worship3.1 km

former monastery of the Carmelite Order in Lisbon

Estrela Basilica

Estrela Basilica

Worship3.2 km

church building in Lisbon, Lisbon District, Portugal

Dining

Belcanto

Restaurant★★ MichelinWorld's 50 Best #31€€€€2.9 km

Belcanto boasts a superb location in the Bairro Alto (Chiado) district popular with tourists, on a corner close to a former convent damaged by the large earthquake that devastated the city in 1755. In his culinary empire’s showcase gourmet restaurant, chef José Avillez offers a modern à la carte and a single tasting menu entitled Belcanto that takes guests on a journey of gastronomic discovery in a dining room divided into different spaces, alongside a chef’s table in the kitchen. Avillez explains that all his dishes are influenced by Lisbon’s different light, its maritime shoreline and its di

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EPUR

Restaurant★ Michelin€€€€2.7 km

A culinary enclave well worth considering in the historic Chiado district, which toys with Newton’s law of universal gravitation to create its own "Gravitational Taste" concept. Here, behind the robust façade of an old building, you’ll find an informal, more modern interior that includes an open-view kitchen and dining rooms lit in a contemporary, minimalist fashion. Enjoy superb views across the Tagus estuary to a backdrop of geometrically shaped ceilings and azulejo panels which are a silent testament to the past but which add appropriate character and personality.The creative cooking on dis

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Encanto

Restaurant★ Michelin€€€2.8 km

Chef José Avillez is one of the leading figures on the Portuguese gastronomic scene, who continues to enhance his legend through hard work and diversification across his restaurants. This small but welcoming venue, next door to his award-winning Belcanto, surprises both for its contemporary aesthetic (with an original library adorning both walls and joining at the ceiling) and for its culinary approach, creatively focused entirely on working with seasonal, organic, locally sourced vegetables — though that by no means prevents the dishes from being technical, tasty, and texturally spot-on. Afte

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YŌSO

Restaurant★ Michelin€€€2.9 km

This spot is somewhat hidden away in the Alcântara district, and its name bears a certain mysticism; not without reason, as it alludes to the four elements of nature (Earth, Water, Fire and Air). Brazilian chef Habner Gomes, well supported by José Balau as dining room director and sommelier, offers a Japanese-inspired proposal in the kaiseki style, presenting a single omakase tasting menu that reveals extensive expertise and extreme refinement, as the dishes are plated with the utmost attention to detail. It features a comfortable sushi counter for ten diners, and goes beyond the usual raw cui

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SÁLA de João Sá

Restaurant★ Michelin€€€3.0 km

A good culinary option in the Baixa area? On one of its bustling streets you’ll find SÁLA by João Sá, an exceptionally welcoming restaurant with the kitchen in view from the entrance and, above all, a place that has come into its own. Chef João Sá, who often comes to the tables to serve a dish and explain it in detail, proposes a travelling cuisine full of personality, combining tradition and the finest Portuguese ingredients with a palette of globally influenced flavours, sometimes in a measured register, sometimes with more intense touches from the Asian world. On its tasting menus, Horizont

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Loco

Restaurant★ Michelin€€€€3.1 km

At this restaurant, just a stone’s throw from the 18th-century Baroque Basílica da Estrela, they say they work with micro-seasons to maximise flavour and fulfil their zero-waste policy. Loco brims with surprises from the moment you step through the door, starting with its eye-catching, fully open kitchen and amplified by extensive design details that reflect the house’s creativity and character. Chef Alexandre Silva concentrates his entire culinary philosophy into a single surprise tasting menu of 16 “moments” or steps, inspired by Portuguese tradition yet in constant evolution and viewed thro

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Grenache

Restaurant★ Michelin€€€€3.4 km

Fancy taking your taste buds on a trip to France? This delightful restaurant in historic Alfama, tucked away in the peaceful Pátio de Dom Fradique (next to the Palácio dos Condes de Belmonte), is run by Chef Philippe Gelfi who, staying true to his origins, serves up contemporary cuisine with French roots, where elegance and technique unite with flavour, working diligently with ingredients based on the finest local seasonal produce. It might be interesting to explore his tasting menus (Grenache and Experience) at the tables alongside the kitchen, where you can watch the cooks, all elegantly att

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Marlene,

Restaurant★ Michelin€€€€3.7 km

A haute cuisine-style restaurant adjacent to Zunzum Gastrobar, located in a glass-fronted building next to the Lisbon Cruise Terminal (a bonus for parking, with a huge public car park available). The restaurant, with a contemporary feel, surprises visitors with a large open central kitchen, surrounded by a counter that allows you to watch the chefs at work at all times. Chef Marlene Vieira, together with her team, presents a signature approach based on two tasting menus (9 or 12 courses) referencing both Portuguese tradition (we loved her refined blue lobster, green curry and seaweed) and flav

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Attraction data from Wikidata (CC0) and open sources, ranked by notability and distance — for reference.

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