La Porte Arrière
Behind a glass façade, this restaurant with a long, narrow dining space has a trendy decor. The open kitchen with a counter provides a few diners with a front-row seat to watch the chefs at work. As concise as a haiku, the tempting menu (including a standout specialty of veal sweetbreads, mushroom, and shallot) gives pride of place to local produce. This modern, seamlessly executed cuisine combines spontaneity, creativity, and precision in a festive atmosphere.
TripAdvisor review sample · 4.8/5 · 62 reviews
La Porte Arrière in Rivière-du-Loup is noted for its modern cuisine. Reviewers frequently praise the exceptional food quality, highlighting dishes like beef tartare, foie gras, and seasonal menus, alongside personalized service. However, some guests report slow pacing and significant noise due to the concrete interior, which affects the ambiance. While a minority criticize small portions and high costs, most find the unique decor and culinary execution rewarding. It is best suited for adults or families with older children seeking a refined dining experience, though those sensitive to noise or strict budgets may want to consider this.
Suitable for adults or families with older children seeking refined modern cuisine who can tolerate a noisy environment.