Thurntaler
mountain in the Villgratner Berge in East Tyrol
City hotel guide
Ausservillgraten
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Nearby attractions
Markinkele
mountain in the Villgratner Berge at the border East Tyrol / South Tyrol
Dining
Gannerhof
It is well worth making the journey from Silian up to this place steeped in over 300 years of tradition – perched at an altitude of around 1 400m, it promises a wealth of picturesque views. Not only do the three Villgrater farmhouses and the ‘Genussgarten’ form a beautiful, authentic sight, but you can also feel the connection with nature, the region and the people. Lots of local wood, plenty of ornaments, and modern touches here and there create a rustic cosiness in the various dining areas. Carola and Josef Mühlmann run the hotel together and are also both to be found working in the kitchen.
WebsiteChef's Table by Gesser
A wonderful family-run restaurant, now with two dedicated brothers from the next generation at the helm. Clemens Gesser is in charge of the kitchen and serves up ambitious regional cuisine made exclusively with ingredients sourced from the surrounding area. A surprise menu is the sole proposal – diners can choose to have between four and seven courses. Meticulously crafted dishes such as smoked salmon trout tartare with buttermilk and herb oil, or flavoursome pumpkin ravioli with milk foam showcase the chef's skill. Up to eight diners share one large table positioned right next to the kitchen
WebsiteStrasserwirt Gourmetstuben
A true home from home! The restaurant is housed in Hotel Strasserwirt, whose history – dating back to 1399 – in no small way contributes to the wonderful atmosphere. The dining area is divided into three charming "parlours", which could hardly be more different in their individual designs and tasteful details: Swiss stone pine panelling and sacred art (Blaue Ofenstube), handmade emerald-green floor tiles and ceramic stove (Ambrosiusstube) and exposed walls combined with spruce furnishings finished with white soap (Stube1399). The set menu, comprising up to five courses, features delicious dish
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