Séchex Nous
On the shores of Lake Geneva, a love story and a fish restaurant in one! Manon Moleins-Plassat (in the dining room) and Lucas Dumelie (in the kitchen) have dropped anchor in the tiny port of Séchex, from whence Manon hails. Her brother Ludovic, a sixth-generation fisherman, continues to cast his nets there. Fish from the lake play first fiddle on the menu: whitefish, pike, trout and crayfish are elevated courtesy of rigorous cooking techniques. The mountainous hinterland also chimes in with its vegetables, herbs and aromatic plants, which are particularly well suited to this light, healthy cui
TripAdvisor review sample · 5.0/5 · 67 reviews
Séchex Nous in Sciez holds a perfect 5.0/5 rating on TripAdvisor based on 67 reviews. Guests consistently praise the high quality and finesse of its modern cuisine, particularly the five-course surprise menu featuring fresh ingredients and excellent flavor pairings. Service is highlighted as professional, welcoming, and attentive to dietary needs, with the sommelier receiving specific commendations. The atmosphere is elegant, with mentions of a waterside terrace. While a minority noted concerns regarding value for money or meal pacing, the consensus positions it as a top-tier dining destination in the region, with advance booking recommended.
Ideal for diners seeking high-quality modern cuisine and attentive service; advance booking is recommended.