Kellerbauer
Your congenial hosts Roman and Maria Mailänder represent the second generation of their family at the helm. They put their heart and soul into running this establishment that is typical for the region, and the service is friendly and welcoming. Imbued with the rustic charm of the Alps and adorned with decorative paintings, the ambience is warm and inviting. Alexander Rettenbacher is in charge of the kitchen and devises two three- to five-course set menus – there are one or two alternative main courses available. The cuisine is modern and seasonal, drawing on regional and Mediterranean influenc
TripAdvisor review sample · 4.4/5 · 80 reviews
Kellerbauer specializes in modern seasonal cuisine, with most guests praising the high food quality, artistic presentation, and creative menus. Service is generally well-received, though isolated incidents of rudeness and booking disputes were noted. The ambiance is described as cozy and family-oriented by some, while others criticized specific rooms for poor views and simple breakfast offerings. Overall, the restaurant excels in culinary experience but faces mixed feedback on service consistency and facility details, making it suitable for travelers prioritizing fine dining.
Ideal for diners prioritizing innovative cuisine and quality; confirm reservations and service details in advance.