Name: Hotel Torre Mar
Address: Rua Gomes de Amorim, 2121, Póvoa de Varzim, PT

Official

Located in Póvoa de Varzim, the Torre Mar Hotel offers accommodation comprising 31 rooms, including family-friendly options. The hotel features a rooftop terrace with panoramic views of the town, countryside and sea. All rooms are equipped with air conditioning, free Wi-Fi, a minibar and a television. Guests have access to on-site private parking and a bar on the ground floor. A buffet breakfast is served daily. The property also offers room service and meeting facilities. The hotel is situated 1. 5 km from the centre of Póvoa de Varzim.

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Family Room

3 × Twin bed / 1 × Extra-large double bed (Super-king size)40 ㎡up to 5

This room has a seating area and a balcony.

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Superior Double Room

1 × Extra-large double bed (Super-king size)20 ㎡up to 3

This room has a seating area, a balcony, a complimentary coffee/tea facilities. This room also features a hot tub.

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Triple Room (3 Adults)

3 × Twin bed / 1 × Twin bed / 1 × Double bed20 ㎡up to 3

Ideal for 3 adults. Please specify your bedding preference at the time of booking. coffee/tea facilities available.

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Double Room

1 × Double bed15 ㎡up to 2

Air-conditioned room with a satellite LCD TV.

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Romantic Package

2 × Twin bed / 1 × Queen bed15 ㎡up to 2

Featuring free toiletries, this twin/double room includes a private bathroom with a bath, a shower and a hairdryer. The air-conditioned twin/double room features a flat-screen TV with cable channels, soundproof walls, a mini-bar, a wardrobe as well as garden views. The unit has 3 beds.

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Twin Room

2 × Twin bed12 ㎡up to 3

Air-conditioned room with a satellite LCD TV.

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Facilities · 86

All facilities & services listed by the hotel (aggregated across sources).

Air conditioningFamily roomsLift / ElevatorLuggage storageExpress check-in/check-outSafety deposit boxFax/photocopyingSoundproof roomsFacilities for disabled guestsIroning serviceCar hireMassage servicesParkingTerraceShared lounge/TV areaBoard games/puzzlesConcierge serviceAllergy-free roomKid mealsKids' outdoor play equipmentLower bathroom sinkEmergency cord in bathroomOutdoor furnitureFruitsBeauty ServicesCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedPhysical distancing in dining areasFood delivered to guest roomCCTV outside propertyAccess to health care professionalsScreens / Barriers between staff and guests for safetyFace masks for guests available24-hour securityDelivered food - securely coveredSecurity alarmThermometers for guests provided by propertyKey card accessHappy hourInternet accessJapanese gardenFishing nearbyExpress check-inNo accessible train station shuttlePaddle boating nearbyBulk dispenser for toiletriesPlayground on sitePool sun loungersPrivate picnicsReception hallSecured parkingSelf parking (surcharge)Bicycle-friendly propertyBeach umbrellasBeach toysSnack bar/deliSupervised childcare/activitiesAirport transportation - pickup (surcharge)Television in common areasAirport transportation - drop-off (surcharge)Tennis lessons on siteVegetarian menu options availableAccessible train station shuttleWine release eventsFree wired internetFront desk (limited hours)GarageGolfing on siteHorse riding nearbyHousekeeping on requestNon-smoking roomsRoom serviceNon-smoking throughoutWheelchair accessible

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Nearby & map

Dining

1

Oculto

Modern Cuisine, Contemporary · ★ Michelin

€€€€

It is located inside the former Santa Clara Monastery, on the banks of the Ave River, now converted into the luxurious The Lince Santa Clara hotel, and boasts a truly majestic entrance. The restaurant itself conceals a surprising history, as it was hidden (hence its name) and had to be completely excavated to restore the original stone walls and reveal its beautiful vaulted brick ceilings. The modern and elegant culinary offering, jointly signed by renowned Chefs Vítor Matos and Hugo Rocha, comes exclusively in the form of two tasting menus closely connected to the marine world and seasonal pr

5.8km

2

Marinheiro

Seafood

€€

This architecture does not go unnoticed, given that the restaurant is housed in a boat-shaped building! Upon entering, you will see a display packed with fish and seafood well worth admiring. The spacious interior is divided into two floors and boasts décor inspired by the nautical world, with light, sophisticated colours predominant. As is expected from such an establishment, the menu includes dishes such as seafood açorda stew, various rice dishes, grilled fish and Bacalhau à Marinheiro. There are also excellent meat options, like a fine house-style kid goat or an irresistible picanha steak.

257m

3

Manjar dos Leitões

Regional Cuisine

€€

Who said you can’t enjoy a proper Bairrada-style suckling pig in Póvoa de Varzim, just like the ones served in central Portugal? At this establishment, right by National Road 13, you can enjoy the traditional leitão, here called Leitão assado a manjar, suckling pig roast, with crisp skin, wafer-thin chips, a generous salad and a flavoursome leitão sauce. And it would be impossible not to mention the other specialities that round out the menu, such as Bife de vazio à brasa, grilled bavette steak; the classic Bacalhau à lagareiro, salt cod with olive oil and garlic; Arroz de pato à antiga, old-s

806m

4

Rio by Paulo André

Modern Cuisine

€€€

A young and informal eatery with an open-view kitchen located at one end of Praça da República, one of Vila do Conde’s most beautiful squares thanks to its setting on the banks of the Ave river. In a nod to the name of his restaurant, chef Paulo André’s professional career is as surprising and unexpected as the meanders in a river! His cisHisontemporary-style cooking will definitely leave its mark given his passion, technical skill and a strong desire to please, plus a continual focus on using locally sourced vegetables (vegetarian dishes feature on the menu), fish and meat. If the weather’s f

5.9km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.