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L'Adresse Boutique Hotel

Name: L'Adresse Boutique Hotel
Address: 12 Rue de la Rotisserie, Tours, 37000, Tours, FR

8.4/ 10Recommended

·Hotels

📍12 Rue de la Rotisserie, Tours, 37000 · Tours ↗

📞+33247208576

Luggage storageFree WiFiConcierge serviceBreakfast available (surcharge)Smoke-free propertyBanquet hallAll 10 facilities +

Review

Official

Enjoy complimentary Wi-Fi and concierge services at L'Adresse Boutique Hotel, located in the heart of Tours City Centre, just steps from Place Plumereau and a short walk from Place de Châteauneuf. Start your day with a buffet breakfast (available for a fee), and unwind with a drink at the bar/lounge. The hotel offers 17 guestrooms equipped with flat-screen TVs, cable programming, and private bathrooms with complimentary toiletries. Additional conveniences include desks, fans, and phones with free local calls. Nearby attractions include Saint Martin Basilica (0. 3 km) and the Archaeological Museum (0. 7 km). The nearest major airport is Tours - Loire Valley Airport (TUF), 7. 3 km away.

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Room types · 7

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Comfort Double Room

1 × Queen Bed17 ㎡up to 1

1 Queen Bed183 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Room service (limited)Sleep - Bed sheets Bathroom - Bathtub or shower, free toiletries, and a hair dryerPractical - Desk, phone, and iron/ironing board (on request); cribs (free) available on requestComfort - Daily housekeeping and climate-controlled heating and air conditioningNon-Smoking

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Deluxe Double Room with Bath

1 × Queen Bed17 ㎡up to 2

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Deluxe Room

1 × Queen Bed17 ㎡up to 3

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Double Room, Balcony

1 × Queen Bed17 ㎡up to 3

1 Queen Bed183-sq-foot soundproofed room with a balcony Internet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Room service (limited)Sleep - Bed sheets Bathroom - Bathtub or shower, free toiletries, and a hair dryerPractical - Desk, phone, and iron/ironing board (on request); cribs (free) available on requestComfort - Daily housekeeping and climate-controlled heating and air conditioningNon-Smoking

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Twin Room

2 × Twin bed17 ㎡up to 3

2 Twin Beds183 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Room service (limited)Sleep - Bed sheets Bathroom - Bathtub or shower, free toiletries, and a hair dryerPractical - Desk, phone, and iron/ironing board (on request); cribs (free) available on requestComfort - Daily housekeeping and climate-controlled heating and air conditioningNon-Smoking

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Superior Double Room

1 × Double bed15 ㎡up to 3

1 Double Bed161 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Room service (limited)Sleep - Bed sheets Bathroom - Bathtub or shower, free toiletries, and a hair dryerPractical - Desk, phone, and iron/ironing board (on request); cribs (free) available on requestComfort - Daily housekeeping and climate-controlled heating and air conditioningNon-Smoking

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Single Room

1 × Twin bed10 ㎡up to 1

1 Twin Bed108 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Room service (limited)Sleep - Bed sheets Bathroom - Bathtub or shower, free toiletries, and a hair dryerPractical - Desk, phone, and iron/ironing board (on request)Comfort - Daily housekeeping and climate-controlled heating and air conditioningNon-Smoking

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Nearby & map

DiningSights

L'Opidom

Creative, Modern Cuisine · ★ Michelin

€€€

You only have to take a look at chef Jérôme Roy’s star-studded CV (Gagnaire and Troisgros, together with a star earned at the Couvent des Minimes at Mane) to know he has an ambitious roadmap! Born in Loches, he has returned to his roots in the company of his spouse, and together they have created this smart, trendy venue. Roy deftly crafts modern, creative fare that keeps pace with the seasons and is meticulously sourced: sautéed scallops in a stock of the scallop frills, dried lime and Aleppo pepper; lamb in provençal herbs, artichoke and samphire; segments of pink grapefruit marinated in spi

2.8km

La Deuvalière

Modern Cuisine

€€

Julien and Alexandra have poured every ounce of their enthusiasm into successfully wooing local and visiting gourmets. Their seasonal cuisine is a treasure trove of culinary gems. The charm of their old country house, appointed with bare beams, terracotta tiled floors and a fireplace, together with the odd contemporary detail, further adds to the experience!

95m

Case.

Modern Cuisine

€€

In the old town of Tours, a young couple have breathed new life into this 15C building. The interior decor is now a blend of contemporary style and original architecture: whitewashed and brown stucco-clad walls, zellige tiles, white metal chairs with mesh backs and stainless steel tables. Mélanie Cases, formerly a textile product manager with a passion for art, designed the ceramic tableware and linen herself. In the kitchen, Rodolphe Boidron, with a wealth of experience in high-calibre establishments (Le Lucé, Auberge du Bon Laboureur, Les Hautes Roches), skilfully crafts creative, delicious

116m

La Rissole

Modern Cuisine

€€

The name of this bistro pays tribute to a great chef of the last century and celebrates the joys of cooking. The concise menu highlights the changing seasons and regional produce (asparagus, snails, freshwater fish). A flair for seasoning makes for simple and tasty food, such as white asparagus mimosa, broccoli and vadouvan. There are only a few tables, so be sure to book!

125m

Le Pavillon

Traditional Cuisine, Modern Cuisine

€€€

Right next to the Halles des Tours, the city's covered market, Olivier Arlot has opened his new restaurant in an elegant and imposing white building. There is an open kitchen, chef's table, central bench, and monumental wine cabinet; the tables are artfully laid and the lounges upstairs are filled with light. In line with today's take on traditional cuisine, the talented chef indulges himself (and us) by showcasing premium ingredients with skill and generosity: veal grenadine rubbed with black pepper, creamy bacon. The impressive wine list holds its own, with over 600 labels.

382m

Les Bartavelles

Modern Cuisine

€€€

Devoted to pleasure! First-rate, often local produce: smoked trout from the Moulin des Couvent or Touraine asparagus. Ingredients with crisp, legible flavours, such as rack of roast lamb, cocoa flavouring, roast fennel, potatoes and mushrooms. Chef Ghislain Damaye and his sister Véronique, who tends to the wellbeing of the front of house, pay tribute to the memory of French novelist Marcel Pagnol, in their smart, city centre bistro, courtesy of an ethos that seeks to share their love of good food.

554m

Nobuki

Japanese

€€

A zen and minimalist interior all done out in pale wood sets the scene for traditional, seasonal Japanese cuisine that stands out for its fresh, unusual flavours: assortment of cold starters and tempura of the day, chirashi (traditional dish of raw fish), a hot dish of the day and miso soup. Booking essential.

702m

Casse-Cailloux

Modern Cuisine

€€

This gourmet bistro, so popular that it is often taken by storm (bookings advisable), is established in a residential neighbourhood near Prébendes garden and flanked by a summer patio. Sincerity depicts the seasonal dishes chalked up on a slate, all of which washed down with delicious Loire wines.

712m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

L'Adresse Boutique Hotel

Room types · 7

Comfort Double Room

Deluxe Double Room with Bath

Deluxe Room

Double Room, Balcony

Twin Room

Superior Double Room

Single Room

Facilities · 10

Nearby & map