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Campanile Grenoble Centre Gare

Name: Campanile Grenoble Centre Gare
Address: 6 Place De La Gare, Grenoble, FR

★★★·8.2/ 10Recommended

CCampanile·Flavours Instant Benefit Programme·Hotels

📍6 Place De La Gare · Grenoble ↗

Family roomsLift / ElevatorLuggage storageExpress check-in/check-outFax/photocopyingSoundproof roomsAll 37 facilities +

Review

Official

Campanile Grenoble Centre Gare offers top-notch services and amenities, ensuring guests experience utmost comfort. Maintain seamless communication using the complimentary Wi-Fi at hotel. Guests can avail parking facilities at the hotel.Reception assistance is offered at the hotel featuring luggage storage.During leisurely days and evenings, on-site amenities such as daily housekeeping enable you to fully enjoy your accommodation. Begin your day with a scrumptious on-site breakfast available each morning at Campanile Grenoble Centre Gare.At Campanile Grenoble Centre Gare, guests can access vending machines that provide light snacks and beverages 24 hours a day.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Facilities7.8

Cleanliness7.8

Surroundings7.8

Service7.6

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Dining

Maison Fantin Latour - Stéphane Froidevaux

Modern Cuisine, Creative · ★ Michelin

€€€€

Stéphane Froidevaux has been expanding his culinary repertory and honing his style, armed with lashings of sincerity, year after year. As a result, he has crafted a finely balanced score, as his delectable menu illustrates. Meticulous craftsmanship, tasty and creative without being OTT, Stéphane’s handiwork bears the hallmark of his affinity with nature, depicted by the herbs and flowers he picks himself and which he uses in his “ratatouille”, whose ingredients vary with the seasons. The Brasserie du Fantin serves a bargain priced lunchtime menu, which is a hit with the regulars, as is the sum

1.3km

Tohu Bohu

Modern Cuisine · Bib

€€

Here, the honed and dynamic cuisine is uninhibited (within reason!) and rife with flavours. The dishes are perfectly packaged in enticing and varied set menus. The mastermind behind this culinary marvel is chef Guillaume Dubœuf, who previously worked for Christophe Aribert, during which time he developed a passion for fresh seasonal ingredients. Set in a lively pedestrian street, the charming bistro setting combines vintage and contemporary styles.

1.2km

La Petite Chartreuse

Modern Cuisine · Bib

€€

In this village on the outskirts of Grenoble, this charming little restaurant sports white walls and exposed stone, warm-toned hardwood floors and elegant light wood tables. Chef Joan Bois cooks up simple and unpretentious cuisine that follows the seasons, readily incorporating the odd exotic touch inspired by his extensive travels (his passion). Think cod with a green curry and coconut milk sauce, accompanied by herby bamboo rice. Aurélie Josserand takes care of matters on the restaurant floor, providing a warm welcome and attentive service.

2.1km

L'Amélyss

Modern Cuisine

€€

A young couple have turned this establishment into an endearing eatery with an offbeat tongue-in-cheek sense of humour. The modern fare of chef Héloïse Pelletier is sparkling and vibrant, the ingredients flawlessly fresh, the seasonings precise, and the flavours subtly blended. Well-thought out wine list by monsieur who’s in charge of the service. One of the best in town!

414m

Brasserie Chavant

Traditional Cuisine

€€

This establishment bang in the heart of the city impresses with its chic baroque decor. On offer is a lineup of Gallic brasserie favourites (eggs mayonnaise, creamy mushroom soup, beef tartare, Argentinean Angus rib steak, magret of duck in a sauce à l’orange, fish with a beurre blanc and others), together with a selection of more high-flying ingredients such as the house signature: ravioles of langoustine, foie gras and truffles. Chavant was the name of the owner's ancestors, restaurateurs since 1852.

845m

Brasserie Chavant

Modern Cuisine

€€

Set in a peaceful park, this third Brasserie Chavant has a large terrace shaded by a 300-year-old cedar tree, facing the tennis courts. The decor, echoing a tennis club vibe, features a green and terracotta checkered carpet, old Roland-Garros posters, vintage rackets and large bay windows. The kitchen brings a contemporary touch to brasserie classics and also serves the same signature dishes as the other restaurants – beef tartare, langoustine ravioli with foie gras and truffles, Angus rib steak with sauce béarnaise.

3.3km

La Table du 20

Modern Cuisine

€€

This elegant bistro, helmed by Franck Barbier, chef, and Luc Brunner, sommelier, sports a contemporary interior bathed in light with a view of the park. Up-to-the-minute, indulgent recipes: Tahitian-style tartare of tuna, roast breast of poultry, apricot crumble with Bulgarian ice cream. Well-curated wine list, spot-on service and lovely alfresco area.

5.5km

Chavant

Classic Cuisine

€€€

In this enchanting family establishment, open since 1852, you can choose between a stylish dining room dripping in plush details (round, white tableclothed tables, silverware, coffered ceiling, wainscoting and a fireplace) or an idyllic alfresco terrace in fine weather. Chef Fabien Capogna crafts a savvily updated classical score, illustrated by crunchy, lacquered sweetbread, melt-in-the-mouth carrots, tangy seasoning and red port wine. Madame Chavant, who supervises the front-of-house, can be relied upon to greet each guest warmly and individually in line with the house motto: the customer is

6.4km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Campanile Grenoble Centre Gare

Guest scores & sentiment

Room types · 6

Standard Queen Room

Standard Single Room

Standard Twin Room

Triple Room with Queen and Single Bed

Triple Room with Three Single Beds

Room, Multiple Beds

Facilities · 37

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