Gästehaus Gebauer
·Holiday homes
Offsite parking discounted rates availableParkingPets allowedHand sanitizer in guest room and key areasCashless payment availableInvoice providedAll 11 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Cleanliness9.7
Wi-Fi9.5
Rooms9.5
Value9.5
Service9.5
Facilities9.4
Surroundings9.2
Location9.1
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Comfort Apartment, Ensuite
2 × Queen Bed / 1 × Trundle bed80 ㎡up to 6
<p><strong>2 Queen Beds and 1 Queen Trundle Bed</strong></p><p>861 sq feet </p><br/><p><b>Layout</b> - Bedroom </p><p><b>Internet</b> - Free WiFi </p><p><b>Entertainment</b> - DVD player</p><p><b>Food & Drink</b> - Refrigerator and coffee/tea maker </p><p><b>Bathroom</b> - Hair dryer and shower</p><p><b>Practical</b> - Iron/ironing board, desk, and highchair</p><p><b>Need to Know</b> - No housekeeping, towels not available, bed sheets not available, no cribs (infant beds) or rollaway/extra beds available</p><p>Non-Smoking</p>
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Standard Apartment
1 × Sofa bed80 ㎡up to 6
This very spacious apartment features a fully equipped kitchen, a private bathroom and a living room. It also comes with a balcony and two separate bedrooms. Please note that only one bedroom is provided if only 2 guests are staying.
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Apartment with Terrace
1 × Queen bed74 ㎡up to 2
This spacious apartment has features a fully equipped kitchen, a seating area and a furnished terrace.
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Standard Double Room
1 × Extra-large double bed (Super-king size)30 ㎡up to 2
Modern-style double room with a spa shower
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Facilities · 11
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingPets allowedHand sanitizer in guest room and key areasCashless payment availableInvoice providedInternet accessOffsite parking discounted rates availableFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
Dining
1
Hämmerle's Restaurant
Modern French, Creative · ★ Michelin
€€€€
A charming, long-standing family business, where Cliff Hämmerle sticks to what he does best: serving classic cuisine, skilfully imbued with creative touches. He works with top-notch ingredients and likes to use plenty of vegetables, especially regional produce. The pâtissier's creations are testament to his passion for his work. The concept is a seven-course "Chef's Table" set menu, of which a vegetarian version is also available. In the tasteful modern setting, service starts at 7pm for up to 12 diners seated at four tables – everyone has a view of the open kitchen, so you're practically in t
9.3km
2
Landgenuss
Country cooking, International · Bib
€€
Run by the Hämmerle family, this place enjoys great popularity, so it is advisable to book well in advance! With its welcoming country house feel, charming service and great food, it makes for an appealing alternative to the fine dining restaurant. The kitchen turns out flavoursome dishes such as beef roulade and cordon bleu with port wine jus, spring vegetables and Geheirade (potatoes and dumplings). The kitchen places emphasis on seasonal ingredients and regional sourcing; occasional Mediterranean influences are also incorporated. The three-course menu of the day, with a choice available for
9.3km
3
Borst
Classic French, Farm to table · ★ Michelin
€€€
Monika and Harry Borst have for many years been synonymous with quality and sophistication at their town-centre establishment. And now they have been joined by their son, Maximilian. In the kitchen, he toes the classic line, using high-quality ingredients to prepare cuisine that is at once pleasingly unpretentious and refined. They serve a set menu comprising three, four, five or seven courses, along with two starters to swap in or add on. This is accompanied by fine wines from the region. You will be treated to cordial and attentive service in the tasteful interior with a modern, elegant feel
14.8km
4
Die Brasserie
Classic Cuisine, Contemporary · ★ Michelin
€€€€
Behind the striking red façade, the unpretentious atmosphere of a brasserie meets the standards of a MICHELIN-starred restaurant. In a beautiful setting adorned with paintings, diners sit in comfortable, stylish upholstered armchairs at polished wooden tables and savour a four- to six-course menu, available with fish and meat or in a vegetarian version. Chef-patron Vjekoslav Pavic's pleasingly pared-back style is both elegant and punchy. The quality of the ingredients is absolutely top-tier, whether it is skrei from the Lofoten Islands or Ibérico pork. Attentive service comes courtesy of a pro
18.1km
5
midi
Creative, Seasonal Cuisine · ★ Michelin
€€€
Located on an industrial estate, this restaurant has a modern look. In the evening, the team led by Peter Wirbel – a talented chef who has worked at top-flight establishments in the area – prepares finely balanced dishes with harmonious seasoning and character, using regional ingredients whenever possible. A fine example is "cod, leek, pear, Roquefort". On Tue and Wed, an eight-course surprise amuse-bouche menu is served, and Thu-Sat, the "midi" menu is available in four to seven courses. The well-curated wine list places a clear emphasis on German labels, particularly from the Mosel and Saar.
18.5km
6
ESSLIBRIS
Mediterranean Cuisine, Country cooking
€€
ESSLIBRIS offers a relaxed, elegant atmosphere with a fine view of the garden. The food on offer is a mix of Mediterranean and regional. Try the suckling calf fillet and ravioli with carrots, parsley root and shallots. The kitchen is pleased to meet personal requests.
6.7km
7
L'Argousier
Modern Cuisine
€€€
In this pleasant restaurant with a modern design, chef Jonathan Birkenstock celebrates seasonal and regional produce in contemporary cuisine that demonstrates undeniable finesse. The food is cooked and seasoned to perfection, the presentation flawless, as exemplified by the double-cooked beef with celery, black garlic and passion fruit. The service is extremely obliging! This charming establishment also has a fine selection of aged rums.
7.3km
8
Restaurant Dimofski
Modern Cuisine · Bib
€€
This restaurant housed in an imposing 1950’s edifice a dozen or so kilometres outside Sarreguemines is just the ticket for a slap-up meal with all the trimmings. Wholehearted and single-minded, Julien Dimofski’s enthusiasm can be tasted in delectable, carefully crafted dishes overflowing in ambition (snails in potato nests, langoustine gently seared in butter or free-range roasted squab in a simple parsley sauce). The infectiously cosy, voluntarily rustic interior is further enhanced by the warm welcome and service proffered by Véronique, Julien’s mum.
16.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.