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Yadoya Nishijinso

Name: Yadoya Nishijinso
Address: Kamigyo-ku Motoseiganji-dori Horikawa Higashi-iru Nishimachi 458, Kyoto, JP

★★★·8.5/ 10Recommended

·Ryokans

📍Kamigyo-ku Motoseiganji-dori Horikawa Higashi-iru Nishimachi 458 · Kyoto ↗

📞+81754416860

Offsite parking discounted rates availableAir conditioningFamily roomsFax/photocopyingIroning serviceMassage servicesAll 48 facilities +

Review

Official

Stop at Yadoya Nishijinso Hotel to discover the wonders of Kyoto. Featuring a complete list of amenities, guests will find their stay at the property a comfortable one. Take advantage of the hotel's free Wi-Fi in all rooms, taxi service, daily housekeeping, Wi-Fi in public areas, car park. Guestrooms are designed to provide an optimal level of comfort with welcoming decor and some offering convenient amenities like television LCD/plasma screen, complimentary tea, linens, slippers, towels. Recuperate from a full day of sightseeing in the comfort of your room or take advantage of the hotel's recreational facilities, including massage, garden. For reliable service and professional staff, Yadoya Nishijinso Hotel caters to your needs.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.2

Rooms9.0

Cleanliness8.9

Location8.5

Wi-Fi8.4

Facilities8.4

Surroundings8.4

Value7.9

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DiningSights

KOGA

French · ★ Michelin

¥¥¥

The chef prizes ‘combinations of flavours and aromas’. His mentor in Paris, Christian Le Squer, taught him to seek out new flavours by developing the sensibility of a perfumer. Experience and ideas come together in the ‘Warm Salad’. Vegetables picked in the Takagamine district of Kyoto’s Kita Ward are cooked in a variety of ways, drawing the flavour of each to the fore. Interplay of aromas between char-grilled meat dishes and their sauces express this fare’s unique character.

213m

Yusokuryori Mankamero

Japanese · ★★ Michelin

¥¥¥¥

This long-serving restaurant was built as a general store and traded as a sake dealer before transforming into a ryotei. In continuous operation since its founding three centuries ago, Mankamero has preserved tradition by constantly changing. Heir to the tradition of ‘yusoku ryori’, banquet fare served at imperial court functions, the restaurant carries on the Ikama school of ‘shikibocho’, the ceremonial art of knife handling that unites cookery with etiquette—faithfully preserved to the present day. Seasons are reflected everywhere, from the elegant Kyoto kaiseki to the arrangements, serving

751m

Tokuha Motonari

Japanese · ★★ Michelin

¥¥¥¥

Shinya Matsumoto expresses delicacy and rustic beauty through his cooking. A perfect example is his grilled offerings, cooked upright as if around a sunken hearth. Matsumoto polishes his artisanal skills with a keen eye fixed on the culinary techniques of antiquity. Foods are grilled upright over charcoal in a pot, concentrating their flavour as they roast. The meat and fish’s natural fats fall onto the charcoal, wreathing each item in smoke that adds to their aroma. The chef’s perspective and techniques draw out delicious flavours.

1.3km

Tenjaku

Tempura, Japanese · ★ Michelin

¥¥¥

Tempura kaiseki, inherited from the chef’s grandfather. Japanese cuisine expresses the turning of the seasons. Tempura is fried one item at a time in canola oil, with a thin, lightly seasoned coating. Dipping sauce is served warm; tofu in a deep-fried style preserves the grandfather’s methods. Dressing tempura items in chopped onions and mustard is the Tenjaku style. Feeling that the afternotes should be light, the meal ends with white rice cooked in clay pots.

1.1km

La Biographie···

French · ★ Michelin

¥¥¥¥

Light dining is the chef’s approach. For the amuse-bouche, the theme is ‘five flavours’. A medley of finger foods adds a playful touch; roast wagyu comes in a clear sauce of beef juices. The meal concludes on a Japanese note, with soba. A soup of vegetable cut ends is poured into the bowl, adding value while ensuring nothing is wasted. The meal weaves abundant experience and creative evolution, unfolding as a biography in food.

1.3km

MOKO

French · ★ Michelin

¥¥¥

Alexis Moko polished his skills in Paris and London before decamping to Kyoto. Encountering an old merchant’s house that had once served as a dietary school, he opened a restaurant where he could express his knowledge of French cuisine through Japanese ingredients. Moko makes the most of the freshness of vegetables from nearby Ohara while ageing fish and meat in a curing warehouse to amplify umami. Dishes inspired by classic cuisine are dressed generously in sauces to create a light, refreshing touch.

1.4km

Doppo

Japanese · ★★ Michelin

¥¥¥¥

This fare shows equal reverence for the aesthetics and traditions of Japanese cuisine and for classical works of art. The teahouse-style interior that greets guests is appointed with hanging scrolls, vases and other accoutrements accumulated over many years. To harmonise with the serving-ware, cuisine is presented simply, accentuating the beauty of blank spaces. Knowledge of home-brewed sake and fermentation pay tribute to traditional foods. ‘Doppo’, meaning ‘unique’, was a favourite phrase of epicure Rosanjin Kitaoji, a devotee of beauty in all its manifestations.

1.8km

Kyokaiseki Kichisen

Japanese · ★★ Michelin

¥¥¥¥

Next to Shimogamo Shrine, surrounded by the Tadasu-no-Mori forest, lies Kyokaiseki Kichisen. The chef, a devotee of Japanese cuisine and the performing arts, built a ryotei on this spot. Respectful of Kyoto traditions, menu items are accompanied by charming details. Lids of soup dishes are emblazoned with dew, expressing freshness. Tuna sashimi is arrayed like a sea of clouds, creating a fairytale-like scene. Serving dishes of Kyoyaki ceramics, garnished with fresh-cut flowers, beguile the eyes. A unique interpretation of Kyoto kaiseki, accompanied by the spirit of graceful service.

1.8km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Yadoya Nishijinso

Guest scores & sentiment

Room types · 5

Japanese-Style Quadruple Room

Japanese-Style Triple Room

Japanese-Style Twin Room

Twin Room

Japanese-Style Single Room

Facilities · 48

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