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Hôtel Nomad - Vieux Québec

Name: Hôtel Nomad - Vieux Québec
Address: 15 avenue Sainte-Geneviève, Québec City, Quebec, G1R 4A8, Québec City, CA

★★★·8.6/ 10Recommended

·Hotels

📍15 avenue Sainte-Geneviève, Québec City, Quebec, G1R 4A8 · Québec City ↗

Check-in 03:00 PM / out 11:00 AM

Annual carbon offsetsSustainability/community reinvestment (10% revenue or more)Area rugs in public areasProposal/romance packages availableComprehensive recycling policyNo single-use plastic water bottlesAll 56 facilities +

Review

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.0

Facilities9.0

Cleanliness9.0

Surroundings9.0

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Room types · 4

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Suite Junior, 2 Queen Beds, Semi Basement

2 × Queen Bed43 ㎡up to 4

2 Queen Beds463-sq-foot individually decorated room with city and courtyard views Layout - Bedroom and sitting areaInternet - Free WiFi Entertainment - 42-inch Smart TV with premium channelsFood & Drink - Refrigerator, espresso maker, and electric kettleSleep - Premium bedding, a pillow menu, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, designer toiletries, and a shower with a rainfall showerheadPractical - Laptop workspace, iron/ironing board (on request), and guidebooks; cribs (free) available on requestComfort - Fresh bed sheets (on request), fresh towels (on request), and climate-controlled air conditioningAccessibility - Thin carpet in roomEco-friendly - Eco-friendly toiletries, eco-friendly cleaning supplies, energy-saving switches, and recycling binNon-Smoking

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Suite Junior, 1 King Bed

1 × King bed35 ㎡up to 2

1 King Bed376-sq-foot room with city views Layout - Bedroom and sitting areaInternet - Free WiFi Entertainment - 42-inch Smart TV with premium channelsFood & Drink - Refrigerator, espresso maker, and electric kettleSleep - Premium bedding, a pillow menu, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, designer toiletries, and a shower with a rainfall showerheadPractical - Laptop workspace, iron/ironing board (on request), and guidebooks; cribs (free) available on requestComfort - Fresh bed sheets (on request), fresh towels (on request), and climate-controlled air conditioningAccessibility - Hardwood flooring in roomEco-friendly - Eco-friendly toiletries, eco-friendly cleaning supplies, energy-saving switches, and recycling binNon-Smoking, renovated in January 2016

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Thematic Room, 1 Queen Bed

1 × Queen Bed21 ㎡up to 2

1 Queen Bed226-sq-foot room with city views Internet - Free WiFi Entertainment - 40-inch Smart TV with premium channelsSleep - Premium bedding, a pillow menu, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, designer toiletries, and a shower with a rainfall showerheadPractical - Laptop workspace, iron/ironing board (on request), and guidebooksComfort - Fresh bed sheets (on request), fresh towels (on request), and climate-controlled air conditioningAccessibility - Hardwood flooring in roomEco-friendly - Eco-friendly toiletries, eco-friendly cleaning supplies, energy-saving switches, and recycling binNeed to Know - No cribs (infant beds) availableNon-Smoking, renovated in 2015

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Standard Room, 1 Double Bed

1 × Double bed14 ㎡up to 2

1 Double Bed151-sq-foot individually decorated room, furnished patio with garden views Internet - Free WiFi Entertainment - 32-inch Smart TV with premium channelsSleep - Premium bedding, a pillow menu, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, designer toiletries, and a shower/tub combination with a rainfall showerheadPractical - Laptop workspace, iron/ironing board (on request), and guidebooksComfort - Fresh bed sheets (on request), fresh towels (on request), and climate-controlled air conditioningAccessibility - Hardwood flooring in roomEco-friendly - Eco-friendly toiletries, eco-friendly cleaning supplies, energy-saving switches, and recycling binNeed to Know - No cribs (infant beds) availableNon-Smoking, renovated in January 2016

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Nearby & map

DiningSights

Tanière³

Creative · ★★ Michelin

$$$$

This "den" (tanière) has, beneath its ancestral vaults, a series of four rooms, one of which affords views of the brigade at work, plus a counter surrounding the open kitchen. In what might be described as his gastronomic research laboratory, avant-garde chef François-Emmanuel Nicol explores all of the nuances to be derived from the immense terroir of Québec's boreal zone. All the ingredients are sourced from small-scale producers. Mushrooms, herbs, plants, and roots are an integral part of this creative cuisine. Sophisticated cooking methods, succulent sauces and a rigorous balance of flavors

464m

Le Clan

Regional Cuisine, Modern Cuisine · ★ Michelin

$$$$

Catalan chef Stéphane Modat has set up shop in this historical house in Old Québec. Above its glass-fronted kitchen on the ground floor, it has dining rooms decorated with hunting and fishing trophies (in keeping with the chef's passions). Leaning on fish, game and red meats, the tasting menu champions ingredients from Quebec and celebrates boreal traditions: Arctic char, smoked salmon, seal, seaweed and suvalik pay homage to the fishermen of Salluit (Quebec's northernmost village). The medallion of grain-fed veal with porcini, butternut squash and nettle showcases his creativity. It's enough

196m

Laurie Raphaël

Modern Cuisine, Creative · ★ Michelin

$$$$

Located in Old Québec, alongside the Old Port, this restaurant exudes an elegant contemporary style thanks to a palette of beige tones, bubble-shaped pendant lights, and leather-covered tables. This is the Vézina family establishment, and it is Raphaël, the founder's son, who now holds the reins. This seasoned thirtysomething showcases seasonal produce and ingredients from Québec's terroir (bison, scallops from the Magdalen Islands, etc.) in modern dishes that often demonstrate a hint of creativity: spot prawn and pear marinated in wild ginger and burnt citrus; buckwheat tartlet with foie gras

787m

Légende

Creative, Regional Cuisine · ★ Michelin

$$$$

In a contemporary setting characterized by clean lines, Elliot Beaudoin—once a finalist of TV's Les Chefs! and former associate of the restaurant Tanière³ —serves up a cuisine that is rooted in Québec's terroirs. This establishment sets itself apart with its strictly locavore approach, which sees it using only local ingredients and eschewing exotic ingredients such as chocolate, pepper, citrus fruit, and vanilla. The menu celebrates little-known indigenous ingredients, which are put to clever and creative use. Each dish is thoughtfully composed, demonstrating the chef's keen sensibility in put

815m

Kebec Club Privé

Creative · ★ Michelin

$$$$

Cassandre and Pierre-Olivier are a gifted young couple. Originally from France and Quebec, respectively, they met at restaurant Laurie Raphaël. They went on to transform this hairdressing salon with an industrial vibe into a unique table d'hôte. The concept: to welcome 10 guests at a fixed time, in a friendly atmosphere, around a majestic central table. Their cuisine, strictly Québécois, showcases local ingredients with delicate simplicity. The dishes are a testament to precise cooking, whether of the cod marinated in smoked oil, scallops in a herring bone jus or roasted quail breast. Herbs –

1.2km

ARVI

Modern Cuisine, Creative · ★ Michelin

$$$$

On bustling Third Avenue in the neighborhood of Limoilou, ARVI is the stomping ground of chef Julien Masia, a Frenchman from Lyon, who cut his teeth in kitchens in the French Alps. As for the decor in this open-plan space, urban edginess meets contemporary design (exposed brick and concrete). The chefs move between the kitchen and tables, as a trendy playlist sets the mood. Over the course of the set menu (available in "regular" and vegetarian versions), ingredients from Quebec's terroir enjoy their moment: scallops from the Magdalen Islands, lacto-fermented Jerusalem artichoke and local yuzu;

2.2km

lueur

Modern Cuisine · Bib

Located next to the Vézina family's flagship restaurant, this "bar-kitchen" has a more accessible and laid-back approach to dining than its sibling: a long counter for some 15 diners, frescoes painted on the ceiling and highlighted by neon lights, and well-chosen background music. The short menu puts a contemporary new spin on familiar dishes and ingredients – think hamachi crudo, babeurre with chilli oil and jalapeño; Lake Champlain walleye, warm tartare sauce with trout roe and capers; tiramisu with sweetgrass.

787m

Buvette Scott

Regional Cuisine, Modern Cuisine · Bib

A wine bar with strong ties to its city, this buvette is a place where people come for a pick-me-up: an intimate atmosphere, inviting decor, copper-clad bar, and a soundtrack of vinyl playing in the background. The inventive cuisine comes as small plates to share; choose about four. The menu, which changes daily, comprises classics such as cured duck or locally caught wild sea bass, cooked to perfection and served with roasted sweet peppers and turnips, bound together by the sweetness of a soft pear and a spicy ginger vinaigrette. There is a fine selection of wines, some produced locally and a

1.2km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hôtel Nomad - Vieux Québec

Guest scores & sentiment

Room types · 4

Suite Junior, 2 Queen Beds, Semi Basement

Suite Junior, 1 King Bed

Thematic Room, 1 Queen Bed

Standard Room, 1 Double Bed

Facilities · 56

Nearby & map