Mercure Quimper Kerlic (Ouverture Février 2026)
·Hotels
3996 rooms
Official
The new Mercure Quimper Kerlic, less than 5 min from the main roads, combines nature and urban design with an urbex vibe. Designed for tourists and business guests, it has 3 seminar rooms, coworking space, restaurant, 2 bars, rooftop, heated indoor pool, sauna, fitness center and private parking with chargers. Fun and comfort are at the heart of this experience dedicated to tourists and business guests. Quimper, the culture capital of Brittany, offers a rich heritage: Saint Corentin Cathedral, half-timbered houses, flower-lined quays of the Odet. The city combines Breton traditions with modern dynamism.
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service10.0
Cleanliness10.0
Facilities9.0
Surroundings8.0
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Room types · 6
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
RoomClassic Room, 1 Queen Bed
Classic Room, 1 Queen Bed
1 × Queen Bedup to 2
<p><strong>1 Queen Bed</strong></p><p>Non-Smoking</p>
Rates / book on FlyerTrip →RoomJunior Suite, 1 King Bed with Sofa bed
Junior Suite, 1 King Bed with Sofa bed
1 × King bed / 1 × Sofa bedup to 4
<p><strong>1 King Bed and 1 Double Sofa Bed</strong></p><p>Non-Smoking</p>
Rates / book on FlyerTrip →RoomPrivilege, Room, 1 King Bed
Privilege, Room, 1 King Bed
1 × King bedup to 2
<p><strong>1 King Bed</strong></p><p>Non-Smoking</p>
Rates / book on FlyerTrip →RoomPrivilege, Room, 1 King Bed with Sofa bed
Privilege, Room, 1 King Bed with Sofa bed
1 × King bed / 1 × Sofa bedup to 4
<p><strong>1 King Bed and 1 Double Sofa Bed</strong></p><p>Non-Smoking</p>
Rates / book on FlyerTrip →RoomPrivilege, Room, 2 Twin Beds
Privilege, Room, 2 Twin Beds
2 × Twin bedup to 2
<p><strong>2 Twin Beds</strong></p><p>Non-Smoking</p>
Rates / book on FlyerTrip →RoomSuite, 1 Double Bed with Sofa bed
Suite, 1 Double Bed with Sofa bed
1 × Double bed / 1 × Sofa bedup to 4
<p><strong>1 Double Bed and 1 Double Sofa Bed</strong></p><p>Non-Smoking</p>
Rates / book on FlyerTrip →N
Nearby & map
Dining
1
Allium
Creative · ★ Michelin
€€€
According to legend, bear’s garlic, a.k.a. as wild garlic or allium ursinum, starts to sprout at the same time as the brown bear leaves its lair after hibernation. After their winter fast, the hungry bears devour the young leaves, hence the name of this plant that has come to symbolise strength and fertility. Frédérique and Lionel Hénaff have opened the restaurant of their dreams outside Quimper’s town centre in a bid to celebrate Brittany’s gourmet produce. Seafood occupies a star role in their appetising cast, including scallops from the Bay of Morlaix and abalone. The chef’s inventive cuisi
4.7km
2
Ti-Coz
Traditional Cuisine · Bib
€€
This picture postcard stone inn, both rustic and elegant, is reminiscent of a Gentlemen’s club. The chef is a fan of flavoursome, traditional cuisine that shines the spotlight on the best of Brittany’s ingredients. Also a sommelier, he can be trusted to pair his score with a fantastic wine cellar.
3.0km
3
Éclosion
Modern Cuisine · Bib
€€
This inventive modern bistro with a colourful, musical interior is run by two young talents. They serve hearty cuisine such as mushroom and coffee velouté with a celeriac brunoise and celeriac and coffee espuma – a wonderfully original starter. The lemon and pistachio condiment complements the freshness and balance of the fillet of flounder in pastry. Smiling and attentive service rounds off the experience, making you want to come back. Booking recommended.
3.2km
4
Les Trois Rochers
Modern Cuisine · ★ Michelin
€€€
On the Odet estuary, opposite the pretty port of Bénodet, the view overlooks the sea on one side and a forest of pine and oak on the other… The magnificently located Hotel Villa Tri Men dates from the early 20C, when it was built by a Breton admiral as his home. The chef, who trained in Quimper and has worked in Brittany and Switzerland, aims above all to highlight the work of the artisans and producers of Brittany (most of whom are organic). He combines regional delicacies with spices from afar and fresh herbs on a constant quest to exalt the flavour. His langoustine ravioles and shellfish st
16.2km
5
Eskemm
Modern Cuisine
€€
Not far from St Corentin Cathedral, this restaurant is housed in a stone building steeped in history. Behind the discreet façade, a small ground-floor lounge, a glass-walled cellar and, upstairs, an intimate dining space seating 20, done out in a beautiful blend of wood and stone. At once modern and firmly rooted in the Breton terroir, the cuisine also makes the occasional foray further afield. Creamy parsnip is combined with the sweetness of ricotta and pear. In the evening, the chef proposes a more ambitious multi-course set menu, plus a small à la carte menu. In fine weather, the quiet terr
3.0km
6
Sao
Creative
€€€
On the quayside of the River Odet in Quimper city centre, Sao is the brainchild of talented young chef Kevin Gourret, formerly of the restaurant Le Goyen in Audierne. In an inviting contemporary setting, he serves up his original recipes inspired by regional ingredients (langoustine, local fish, seaweed, buckwheat, buttermilk) and Asian influences (such as ponzu, gomasio, sesame and ginger). The more ambitious evening menu reveals the full extent of his technical prowess, particularly his robust sauces and jus. The desserts are on a par – for example, a creation bringing together vanilla, ches
4.0km
7
Ar Maen Hir
Modern Cuisine
€€
Established since 2018 in the picturesque, medieval village of Locronan, Thibaud Érard’s Menhirs (or Ar Maen Hir in the local dialect) are depicted by a trendy bistro interior. The mood is lively and relaxed both in the dining room and the kitchen. The culinary score in the zeitgeist unveils consummate technique and seeks to showcase its region: poultry croq’monsieur, fillet of pork with a millefeuille of potatoes and an extravagant millefeuille of wafer-thin crêpes and caramel to finish. Simple, sincere and warm-hearted – what more could we want?
13.6km
8
La Pointe du Cap Coz
Modern Cuisine, Seafood
€€
This white cottage seems to sit right on the ocean. The chef has chosen this isolated location to craft delicious cuisine in line with his commitment to local surf and turf produce. The result is beautifully presented dishes, such as slow-cooked pork cheeks in cider vinegar served with cabbage and apples baked in salted butter.
15.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.