Capricho
·Villas
Offsite parking discounted rates availableAir conditioningSwimming poolBBQ facilitiesParkingPets allowedAll 20 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Villa
1 × Sofa bed150 ㎡up to 18
This villa boasts a private pool and a fireplace. This villa is comprised of 1 living room, 4 separate bedrooms and 2 bathrooms with a shower and free toiletries. Guests will find kitchenware, an oven, a microwave and a toaster in the well-fitted kitchen. The villa also has a barbecue. The villa features air conditioning, a washing machine, a coffee machine as well as a terrace with mountain views. The unit offers 10 beds.
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Facilities · 20
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningSwimming poolBBQ facilitiesParkingPets allowedTable tennisOutdoor furnitureFence around poolGuest rooms disinfected between staysFire extinguishersFirst aid kit availableInternet accessJapanese gardenOffsite parking discounted rates availablePlayground on siteSwimming nearbyFree wired internetNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Cabaña Buenavista
Creative · ★★ Michelin
€€€€
A culinary experience in every sense! From the moment you enter you are guided through a surprising sequence of flavours and sensations that include stunning appetisers in the garden and the Living Lab, a collaborative space in which the restaurant grows and revives native species that are almost extinct (’Ciezana’ aubergine, ‘Flor de Baladre’ tomato, cowpea, etc.). You then continue to the spectacular modern dining room with its surprising setting in a huge thatched hut. Here, you savour main dishes, with fantastic dishes such as Panaché of vegetables and langoustines (a wonderful tribute to
51.8km
2
Almo de Juan Guillamón
Mediterranean Cuisine, Contemporary · ★ Michelin
€€€
A restaurant, with plenty of character, which extols the virtue of Mediterranean cuisine without closing its eyes to influences from elsewhere and which pulls out all the stops to ensure an authentic gourmet experience. Behind its floor-to-ceiling windows, the impression is of a young and contemporary eatery on two floors with a focus on market-inspired cuisine, featuring classic food pairings with an unfettered global approach. Chef Juan Guillamón allows himself full licence to introduce flavours acquired on his travels: for six seasons he worked as a chef for the Ferrari motor racing team, a
49.0km
3
Frases
Modern Cuisine · ★ Michelin
€€€
This centrally located restaurant opposite the church of San Lorenzo, in an attractive venue that catches the eye with its towering arch and exposed brick walls, gastronomy is viewed as its own language and each of its dishes as a sentence ('frase' in Spanish) that tells a story which, where possible, is connected to personal memories and local history. The project is headed by María Egea and Marco Antonio Iniesta, with the former in charge of the front of house and the latter the kitchen. The elegance with which the concepts of roots and tradition are brought up to date comes as a pleasant su
49.1km
4
Loreto
Contemporary · Bib
€€
The López sisters, with Irene in the kitchen and Eva in charge of front of house and wine, surprised us in this centrally located aristocratic property, the former family rooms of which been transformed into comfortable, classic-style dining rooms. The chef, who previously studied chemical engineering, has taken advantage of her knowledge in this field by applying the principles of molecular reactions to her recipes, which are unsurprisingly based around local ingredients. On the à la carte, which is complemented by two tasting menus (Origen and Inspiración), you’ll find unmissable dishes such
29.7km
5
Barahonda
Modern Cuisine · ★ Michelin
€€€
Part of the Señorío de Barahonda estate, with views of the surrounding vineyards. Here, in the shape of two tasting menus (Caliza and Arcilla), chef Alejandro Ibáñez showcases cooking from the local terroir (albeit through more modern eyes) that is based around ingredients sourced from the local area and his own garden (we particularly liked the pigeon royale and liver flan, as well as the grilled aubergine with Jerusalem artichoke ice-cream, caramel and pine nuts). To enjoy the experience to the full, we suggest joining the wine tour before you eat.
53.5km
6
El Racó de Pere i Pepa
Traditional Cuisine · Bib
€€
A restaurant run by married couple Pere and Pepa, with the former in the kitchen and the latter in charge of the dining room. Located along the avenue leading into town from Jumilla, it boasts a terrace at the entrance and an interior with two floors decorated in a rustic, contemporary style. Here, through the à la carte service and their popular Nuestros Arreglitos set menus (only served to a full table), they cook updated and regional Mediterranean cuisine that, in their own words, aims to rediscover the flavours of inland Alicante province via an impressive selection of rice dishes for two
46.3km
7
Maralba
Contemporary, Regional European · ★★ Michelin
€€€€
A family business that sums up what it has set out to do here in one punchy phrase: 'Manchego cuisine with glimpses of the Mediterranean'. In the elegant dining area with a glass-walled wine cellar, Albacete-born chef Fran Martínez, with a healthy dose of support from his wife Cristina Díaz, really knows how to showcase the region's cuisine and its produce; he gives his creations modern touches that make them stand out without disguising the peculiar names they bear, such as gachamiga, ajopringue, and mojete. The inclusion in the set menus (Tempo, Alma and Fran Martínez's Gran Menú) of all kin
77.1km
8
Tándem
Mediterranean Cuisine · Bib
€€
María José and Pedro are the tandem behind this unique restaurant, located next to the Madina Mursiya Interpretation Centre. In fact, it looks out onto it through an interior window. Here, in a refurbished space that surprises both for its design and its irregular puzzle-piece shaped wooden tables, the menu is steered towards simple yet well-executed Mediterranean cooking supported by top-quality ingredients. The dishes, designed for sharing, reflect their work in an à la carte that evolves with the season and is delivered in an envelope (they recommend choosing 5 to get a complete experience)
49.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.