Bio-Bauernhof Rettenbachgut
·Farm stays
Offsite parking discounted rates availableFamily roomsExpress check-in/check-outParkingTerraceSki storageAll 35 facilities +
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
mountain_viewFamily Room (2 Adults + 2 Children)
Family Room (2 Adults + 2 Children)
1 × Sofa bed / 1 × Large bed25 ㎡up to 2
En-suite room overlooking the garden and the mountains. Please note that the rate is based on 2 adults and 2 children up to 14 years of age. No additional persons or older children can be accommodated.
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Triple Room
1 × Single bed / 2 × Extra-large double bed (Super-king size)23 ㎡up to 3
En-suite room overlooking the garden and the mountains.
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Double Room
2 × Extra-large double bed (Super-king size)20 ㎡up to 2
En-suite room overlooking the garden and the mountains. Some have a balcony.
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Facilities · 35
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsExpress check-in/check-outParkingTerraceSki storageChapel/shrineStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasFood delivered to guest roomProcess in place to check health of guestsAccess to health care professionalsFace masks for guests availableDelivered food - securely coveredThermometers for guests provided by propertyInternet accessJapanese gardenExpress check-inOffsite parking discounted rates availablePlayground on siteSelf parking (surcharge)Ski storageSnow sports gearFree wired internetNon-smoking rooms
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Nearby & map
DiningSights
1
Obauer
Classic Cuisine, Seasonal Cuisine · ★★ Michelin
€€€€
This lovely establishment dating back to the 15C is located in the heart of Werfen, known for its distinctive castle complex. It has been run by the Obauer family for decades and now brothers Karl and Rudolf are in charge. Their classic cuisine draws on modern influences and uses select ingredients, e.g. for dishes such as turbot and tipsy char, tomatoes, peas, wild raspberries. Choose between the two set menus or dine à la carte. At lunchtime, there is a moderately priced set menu, including tempting classics such as Wiener schnitzel with Pinzgau veal. Berthold Obauer represents the next
1.2km
2
Döllerers Wirtshaus
Innovative, Alpine · ★★ Michelin
€€€€
This place has a long culinary tradition to its name, dating back to 1909. The Döllerer family's inn is located in the town centre, not far from the parish church and the castle. The atmosphere is pleasantly lively and with a cosy, rustic charm. Food is served by friendly waitstaff in two dining spaces with historical vaulted ceilings or on the terrace to the rear of the building. The menu features mouthwatering dishes such as sturgeon with Piedmont hazelnuts or Rauris venison ragout, not forgetting the signature dessert Schwarzbeernock'n (blueberry dumplings) with sour cream ice cream. Delica
14.9km
3
Kräuterreich by Vitus Winkler
Creative, Seasonal Cuisine · ★★ Michelin
€€€€
"Avant-garde Alpine" would be a good label for Vitus Winkler's cuisine, which is creative, firmly rooted in the local region and always very flavourful despite its complexity. The owner expresses his strong connection to his homeland and his love for nature and the mountains in his surprise menu, featuring plenty of herbs, berries, roots etc, as seen in dishes like the Pinzgau Angus beef with parsley root, black currant and larch. An intriguing touch: The menu is structured as a hike through the different altitude zones – from the village, through fields, river & lake, forest & meadow, up to t
15.6km
4
Wirtshaus by Vitus Winkler
Austrian, Regional Cuisine · Bib
€€€
This modern Alpine tavern is a wonderful alternative to the fine dining restaurant here at Hotel Sonnenhof. Windows between the two dining areas foster a nice and airy feel and mean there is a view of the magnificent mountain landscape from almost every table. The tastefully designed upscale interior with a hint of rusticity is the perfect setting in which to enjoy a contemporary take on Wirtshausküche (tavern cuisine) based on select, mostly regional ingredients. Think "Alpine fish soup – paprika fish soup, Alpine prawns, fennel agnolotti" or "Pongauer Fleischkrapfen (meat and sauerkraut dump
15.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.