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Claude Hotel

Name: Claude Hotel
Address: 12 Teck Lim Road, Singapore, SG

★★★·8.7/ 10Recommended

·Hotels

📍12 Teck Lim Road · Singapore ↗

📞+6563901255

2024 opened· 43 rooms· Check-in 03:00 PM / out 12:00 PM

Air conditioningLift / ElevatorLuggage storageSafety deposit boxTerraceOutdoor furnitureAll 15 facilities +

Review

Official

At Claude Hotel, exceptional service and top-notch amenities create a memorable experience for guests. Complimentary internet access is available in the hotel to ensure you stay connected during your visit. At the hotel, utilize the convenient laundromat to maintain your preferred travel attire fresh, allowing you to pack lighter. Due to health concerns, smoking is strictly prohibited within the entire premises of hotel. Accommodations come equipped with all the conveniences required for a restful night's slumber. A selection of rooms at Claude Hotel come furnished with air conditioning to cater to your needs and comfort. In certain rooms, the hotel offers visitors access to a refrigerator, bottled water, instant coffee, instant tea and mini bar. Claude Hotel offers a hair dryer and toiletries in the restrooms of specific accommodations.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Cleanliness9.4

Surroundings9.0

Service8.8

Facilities8.4

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Room types · 7

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Deluxe Suite

1 × Double bed20 ㎡up to 2

The air-conditioned suite features 1 bedroom and 1 bathroom with a bath and a shower. The suite offers a flat-screen TV, a mini-bar, a tea and coffee maker and a safe deposit box. The unit offers 1 bed.

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Deluxe Studio

1 × Double bed18 ㎡up to 2

Providing free toiletries, this studio includes a private bathroom with a shower, a hairdryer and slippers. The air-conditioned studio provides a flat-screen TV, a mini-bar, a tea and coffee maker and a safe deposit box. The unit offers 1 bed.

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Junior Suite

1 × Double bed16 ㎡up to 2

The air-conditioned suite features 1 bedroom and 1 bathroom with a bath and a shower. The suite is equipped with a flat-screen TV, a mini-bar, a tea and coffee maker, as well as a safe deposit box. The unit offers 1 bed.

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Superior Studio

1 × Double bed16 ㎡up to 2

Featuring free toiletries, this studio includes a private bathroom with a shower, a hairdryer and slippers. The studio features air conditioning, a mini-bar, a tea and coffee maker, a safe deposit box, as well as a flat-screen TV. The unit has 1 bed.

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Deluxe Double Room

1 × Double bed12 ㎡up to 2

Featuring free toiletries, this double room includes a private bathroom with a shower, a hairdryer and slippers. The double room features air conditioning, a mini-bar, a tea and coffee maker, a safe deposit box and a flat-screen TV. The unit has 1 bed.

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Deluxe Single Room

1 × Twin bed11 ㎡up to 1

Featuring free toiletries, this single room includes a private bathroom with a shower, a hairdryer and slippers. This single room is air-conditioned and has a flat-screen TV, a mini-bar, a tea and coffee maker and a safe deposit box. The unit has 1 bed.

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Superior Double Room without Window

1 × Double bed11 ㎡up to 2

Providing free toiletries, this double room includes a private bathroom with a shower, a hairdryer and slippers. The double room provides air conditioning, a mini-bar, a tea and coffee maker, a safe deposit box and a flat-screen TV. The unit offers 1 bed.

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Nearby & map

DiningSights

Zén

European Contemporary · ★★★ Michelin

$$$$

(The restaurant is temporarily closed.) The celebrity chef of Frantzén fame has opened his third Asian venture in this shophouse. Diners are offered an aperitif and amuse-bouche on the first floor, before the eight-course neo-Nordic, seafood-slanted tasting menu with Japanese influences unfolds on the second floor. The onion course is a tour de force whose flavours are intensified by contrasting textures and temperatures. The non-alcoholic drink pairing sees eccentric combos that nonetheless work.

188m

Araya

Innovative, Chilean · ★ Michelin

$$$$

Chilean chefs Araya and Guerrero worked at the same restaurant in China. Their ingenious creations – deeply influenced by Araya's time in Spain and Japan – use an eclectic mix of Chilean and Japanese produce, with a South Pacific theme. Japanese favourites such as kinki and cod milt are jazzed up by aji amarillo and merkén from Chile, served alongside French pigeon and caviar. They even ferment and roast their own cacao to use in sauces.

168m

Cloudstreet

Innovative · ★★ Michelin

$$$$

In addition to naming his venture after the Tim Winton book, Sri Lankan chef Rishi Naleendra pays homage to Australia where he honed his skills. His food embodies balance and harmony, making the best use of top-quality ingredients and well thought-out flavours. Highlights include Sri Lankan curry with blue marron and coconut broth, and Murray cod with fermented bell pepper and almonds. The savvy front-of-house team delivers slick service and the perfect vibe.

568m

Born

Innovative · ★ Michelin

$$$$

Housed in Jinricksha Station, a former rickshaw depot circa 1903, Born boasts a modern dining room adorned by glowing double arches, high glass ceiling and an ethereal paper sculpture. Chef Tan cooks up a 9-course tasting menu inspired by the circle of life and his personal journey, melding French gastronomy with Chinese cooking. Dishes are creative and crafted with globally sourced ingredients, delivering contrasts in textures and flavours.

220m

Ma Cuisine

French · ★ Michelin

$$$

Candles in wine bottles and tables made from wine barrels are among the details that set the authentic small bistro scene here. Wine connoisseurs will be bowled over by the wine cellar and knowledgeable servers, who know every vintage inside out. Classic French recipes are made with local ingredients to cater to the local palate. Many dishes are meant to share, making this lively spot a great place for get-togethers.

234m

Hamamoto

japanese · ★ Michelin

$$$$

Sourcing the finest ingredients is something of an obsession for Kyoto-born Kazuhiro Hamamoto. It's not just his nigiri, whether nodoguro or chutoro, that show his careful craftsmanship – the preceding dishes, such as the uni or smoked tuna course, prove just as memorable. Fish is paired with sushi rice dressed in either red or rice vinegar to accentuate its natural flavours. There is just one sitting at lunch and one at dinner, so book well ahead.

368m

Nouri

Innovative · ★ Michelin

$$$$

Championing a concept of “crossroads” cooking, the chef explores how cultures, ingredients, and geographical locations intersect with a menu that unfolds like a narrative. Motifs such as vanilla and turmeric are repeated throughout and lighter flavours build up to a tour-de-force climax. The marble table and conjoining chef’s counter are the preferred front row seats to interact with and watch the chefs work.

580m

Nae:um

Korean Contemporary · ★ Michelin

$$$

The bright room is furnished in a cream and birch colour scheme, imparting calmness and warmth. The Korean chef Louis Han named his restaurant Nae:um, meaning a fragrance that evokes memories. Food culture and recollections of his home country are at the core of his episodic menu that changes with seasons. Innovative courses are precisely executed and presented in an ethereal, refreshing manner, but have inklings of their Korean roots.

624m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Claude Hotel

Guest scores & sentiment

Room types · 7

Deluxe Suite

Deluxe Studio

Junior Suite

Superior Studio

Deluxe Double Room

Deluxe Single Room

Superior Double Room without Window

Facilities · 15

Nearby & map