Het Kleine Droomhuisje
·Private vacation home
TerraceSmoke-free propertyFree self parking
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

House
1 × Twin bed45 ㎡up to 2
<p><strong>1 Large Twin Bed</strong></p><p>484 sq feet </p><br/><p><b>Layout</b> - Bedroom and dining area</p><p><b>Entertainment</b> - 32-inch TV</p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, oven, and dishwasher</p><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - Private bathroom, towels, and a shower</p><p><b>Comfort</b> - Heating</p><p>Non-Smoking</p>
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Facilities · 3
All facilities & services listed by the hotel (aggregated across sources).
TerraceSmoke-free propertyFree self parking
N
Nearby & map
Dining
1
Rafales
Modern Cuisine · Bib
€€
In Royan, a breath of fresh air is blowing across the restaurant scene, brought not by an up-and-coming young chef, but by a couple in their fifties from Toulouse. Laurence and Philippe left Le Tire Bouchon, their Toulouse wine bar-cum-eatery, to set up shop where she grew up. As they embark on the last decade of their working lives, the exuberant and enthusiastic pair has created a spirit reminiscent of Parisian bistros. Philippe takes care of the restaurant floor and cellar (over 200 natural and biodynamic wines); Laurence crafts fresh, generous dishes that smack of home cooking: puff pastry
28.9km
2
Le Sens 7367
Modern Cuisine
€€€
In a small village near Royan, this contemporary eatery is the haunt of Frédéric Loivel. The chef is a craftsman with a creative bent, whose modern score highlights the seasons through intelligent associations and numerous nods to Japan (panko, yuzu, matcha, Kagoshima beef…). The interior tastefully blends mismatched decorative objects picked up here and there.
30.3km
3
Au Marquis de Terme
Modern Cuisine
€€€
Surrounded by the Médoc vineyards, this contemporary restaurant is nestled in an outbuilding of the Château Marquis de Terme (an 1855 Grand Cru), whose terrace is set in the estate's pretty garden courtyard. Under the stewardship of Grégory Coutanceau, who signs the menu, you will taste fresh, modern cuisine that is very much of its time and free of unnecessary frills. The appealing wine list features almost 600 labels, including a selection of Bordeaux reds and prestigious vintages available by the glass.
47.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.