Vistas del Mar
·Villas
Offsite parking discounted rates availableSwimming poolBBQ facilitiesFacilities for disabled guestsParkingOutdoor furnitureAll 19 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Villa with Sea View
1 × Extra-large double bed (Super-king size)140 ㎡up to 7
Featuring a private entrance, this villa consists of a kitchen, 3 bedrooms and 3 bathrooms with a bath and a shower. Guests will find a dishwasher, kitchenware, an oven and a microwave in the fully equipped kitchen. The villa also offers a barbecue. Boasting a terrace with sea views, this villa also provides a washing machine and a TV with streaming services. The unit offers 3 beds.
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Facilities · 19
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableSwimming poolBBQ facilitiesFacilities for disabled guestsParkingOutdoor furnitureGuest rooms disinfected between staysFire extinguishersFirst aid kit availableInternet accessJapanese gardenOffsite parking discounted rates availableBulk dispenser for toiletriesSelf parking (surcharge)Swimming nearbyFree wired internetNon-smoking roomsNon-smoking throughoutWheelchair accessible
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Nearby & map
DiningSights
1
Kamezí
fine_dining · ★ Michelin
€€€€
Part of the highly attractive Kamezí Boutique Villas complex, this iconic space boasts attractive views that bring added personality to the dining experience, which is enhanced by the gourmet boutique.The striking display counter showcases its top-quality ingredients (the staff are happy to provide details on their suppliers from Lanzarote and across the Canary Islands), including bread baked on the premises. Chef Rubén Cuesta proposes a creative cuisine with a deep-rooted local flavour, based on local produce and centred around a unique tasting menu called Kamezí (there are two wine pairing o
2.5km
2
La Cocina de Colacho
Traditional Cuisine
€€€
This unique restaurant with an open-view kitchen and numerous designer details is run by a friendly couple. Chef Nicolás Machín, who is known to everyone as Colacho, creates an up-to-date take on traditional cooking that is always built around ingredients from the island (the restaurant also has its own vegetable garden) and is showcased on a single tasting menu. Dishes that you’ll find on the menu that we particularly enjoyed for their flavour included the loin of cherne fish with vegetable pisto and creamy potatoes with thyme.
3.9km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.