HOTEL SAN JOSE
·Hotels
Family roomsExpress check-in/check-outPrivate check-in/check-outConcierge serviceStaff adhere to local safety protocolsGuest rooms disinfected between staysAll 29 facilities +
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room
2 × Double bed / 1 × Twin bed12 ㎡up to 4
This double room is consisted of of a flat-screen TV with cable channels and a private bathroom.
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Budget Twin Room
1 × Twin bed / 1 × Double bed9 ㎡up to 3
This twin room is consisted of of a flat-screen TV with cable channels and a private bathroom. The unit has 2 beds.
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Deluxe Room
1 × Double bed / 1 × Twin bed7 ㎡up to 2
This double room is consisted of of a flat-screen TV with cable channels and a private bathroom.
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Twin Room
2 × Twin bed5 ㎡up to 2
This twin room is consisted of of a flat-screen TV with cable channels and a private bathroom. The unit has 2 beds.
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Single Room
1 × Twin bed4 ㎡up to 1
This single room is consisted of of a flat-screen TV with cable channels and a private bathroom. The unit has 1 bed.
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Facilities · 29
All facilities & services listed by the hotel (aggregated across sources).
Family roomsExpress check-in/check-outPrivate check-in/check-outConcierge serviceStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableContactless check-in/check-outGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedProperty cleaned by professional cleaning companiesKey accessFood delivered to guest roomCCTV outside propertyProcess in place to check health of guestsAccess to health care professionals24-hour securityExpress check-inTelevision in common areasFront desk (limited hours)Housekeeping on requestNon-smoking roomsRoom serviceTour desk
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Nearby & map
DiningSights
1
Cultivo
Mexican, Creative · Bib
$$
Set in a vintage house in Puebla’s Barrio de Santiago neighborhood, this little restaurant has lofty ambitions. There are only a handful of tables, resulting in an experience that is intimate and carefully choreographed. Chef Chriss Marin is the mind behind this experience, which acknowledges regional ingredients and traditions like pita bread, peanuts, mole and tamales and prepares them in creative, imaginative ways. The generous Mexican tasting menu is fast-paced and delivers inspired cooking that may start with a series of bold snacks like goat brain taco or rabbit barbacoa. An ambitious co
35.5km
2
Moyuelo
Fusion, Asian · Bib
$$
It is not every day in Puebla that one finds Chinese buns filled with pork belly and glazed in salsa matcha and hoisin or golden, tempura-fried huauzontle served with sweet potato puree. Since 2014, Chef Fernando Hernández has been cooking with global, often Asian, inspiration that is far different from the typical cuisine of the region. Dishes are as delicious as they are pretty. The grilled pork jowl with lentils, which is almost too good to share with anyone else at the table, is especially memorable. While the bar downstairs shakes up wonderful cocktails, the upstairs dining room is airy,
36.3km
3
Jacinto y Yo
Mexican · Bib
$
Cute as a button, this charming breakfast nook is a sweet way to start the day. Royal blue walls, patterned tile floors, greenery and old-time music make for a cozy, relaxed atmosphere. Start with a warm pastry filled with sweet cream and jammy fruit. Chilaquiles with chicken and enmoladas with plantains offer plenty to share. Served with chimichurri and excellent house pickles, cemitas are hearty and stacked to the sky with the likes of avocado, stringy Oaxacan cheese and seasoned pork. Further in, find a patio and bar that comes alive in the evening.
36.4km
4
El Güero Marinero
Mexican, Seafood · Bib
$$
Make your way to El Güero Marinero, a casual yet upscale seafood bar in the Centro Histórico. Divided by the hot and cold seafood bars, this lively spot is always buzzing, due in part to the well-prepared cocktails. The menu isn't comprehensive but is tightly focused on seafood, largely sourced from Ensenada. You won't go wrong with any of the offerings, but their taco de jaiba, with crispy-fried softshell crab served over a corn tortilla with avocado mayonnaise and fried spinach, is a surefire winner. Another hit? Camarones a los tres chiles, with grilled shrimp bathed in three chile sauces,
36.6km
5
Restaurante Casareyna
mexican · Bib
$$
For almost two decades, this restaurant has stood as a standard-bearer for classic Pueblan cooking. Open at all hours, the spacious dining room features high ceilings, modern art and a host of attentive servers ready to swoop in. The menu is large, but locals know which specialties to focus on. When in season, chiles en nogada is a must. Another essential is the sizeable sample platter featuring mole poblano, verde, rojo and blanco – each one finely layered and bursting with personality. Everything has to be shared, including several endlessly tempting and fiery salsas. The restaurant is conne
37.2km
6
Semitas "Beto"
Mexican · Bib
$
Situated in the Mercado Municipal La Acocota, Semitas "Beto" has become one Puebla's go-to cemita spots. Don't expect a litany of choices here, though, as the menu is concise, but do expect to leave feeling satisfied. Their lightly crisped white bread with sesame seeds is halved and hollowed out to make room for generous fillings like pork milanesa with shredded quesillo, freshly sliced ripe avocado, pápalo, and your choice of chile. These are hearty portions, and you won't leave hungry. Chase it with a soda and pull up a chair lining the stall for a classically casual experience.
37.5km
7
Los Camellos
Mexican · Bib
$
This colorful taqueria can do it all. Away from the historic center and close to the ecological park, this quiet spot has a small but focused menu that delivers wonderful tacos made with soft, plush, flatbread-like pan árabe. Both the tacos arabe and taco pastor variations are worth trying, each one waiting to be dressed up with a fiery salsa. Not to be missed are the excellent cemitas, which arrive hot, toasted and filled with melty queso. A side bowl of charred, sweet onions is a nice touch to any bite.
38.2km
8
Vica
Mexican, Contemporary · Bib
$$
Vica could stand on its charm alone. Nestled within a 16th-century building in Atlixco, the open-air dining room affords views of the historic property and verdant garden, but this isn't just a pretty place to pull up a chair. Chef Francisco Vigorito prepares a tasting menu that highlights the valley, rotating with the seasons to spotlight the best products. The meal begins with bites such as squash tucked with a poblano chile puree and garnished with cilantro flowers. Grilled cheese topped with guava and tomatillo might be next, followed by rabbit barbacoa with a turmeric and rosemary sauce.
41.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.