Charming 2-BD Suite Private Entrance in Vancouver
·Holiday homes
Offsite parking discounted rates availableParkingInternet accessOffsite parking discounted rates availableFree wired internetNon-smoking throughout
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Location7.5
Rooms6.4
Facilities5.8
Cleanliness5.8
Wi-Fi5.0
Service5.0
Value4.6
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
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Facilities · 6
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingInternet accessOffsite parking discounted rates availableFree wired internetNon-smoking throughout
N
Nearby & map
DiningSights
1
Masayoshi
japanese · ★ Michelin
$$$$
Chef Masayoshi Baba brings Japan's luxurious, jewel-box sushi counters to Vancouver with this eponymous restaurant. The best seats are always at the counter, and guests seated there are in for a treat as the chef ceremoniously crafts each course. Fret not if you're seated at one of the four tables though, as the meal will be equally enjoyable. Chef Baba lets British Columbia's bounty guide this omakase, spotlighting locally sourced fish in his Edomae-style nigiri. But first, a chilled dish of uni, junsai, mountain yam, crab and tomato dashi gel starts things off. Supple sea bass folded over sn
4.0km
2
Published on Main
Contemporary, North American · ★ Michelin
$$$
Timing is everything, but Chef Gus Stieffenhofer-Brandson and his team have a preternatural ability for sensing when produce is at its peak. Whether showcasing it on the plate or pickling and preserving it (those jars even double as decor), they're sourcing and foraging from local farms and forests.The contemporary fare bears the chef's distinct imprimatur. This is food that is at once familiar and surprising. A small dish of asparagus with brown butter crouton and a sauce gribiche is the very essence of spring, while an artful bowl with a pinwheel of side-striped prawns, refreshing apple and
5.0km
3
New Mandarin Seafood Restaurant
chinese, seafood
$$$
This boisterous dining hall draws crowds for its highly enjoyable Cantonese fare, while dim sum rules the day and dinner service offers a wide range of specialties. The interior leans elegant with a curved wall of floor-to-ceiling windows, glittering crystal beaded chandeliers and a photo-realistic mural of cherry trees in blossom. However, families and groups looking for good eats and good times keep things grounded.Diners check off their dim sum choices from a printed menu bearing helpful photos for novices, and selections emerge from the kitchen freshly prepared and steaming hot. Some of th
2.0km
4
Magari by Oca
italian · Bib
$$
Although there may be a number of Italian-leaning restaurants and pizza spots scattered around Vancouver, this simple pastificio invites diners to pull up a chair and savor authentic, well-prepared dishes. They have bistro charm down pat, with black-and-white tiled flooring, a chalkboard emblazoned with the daily specials and a window onto an open kitchen. Consider the specials, then peek into the pasta rolling station and watch as your meal is made. The kitchen's singular devotion to the craft of pasta-making is evident in dishes of studied simplicity, like a single spiraled raviolo with a cr
4.6km
5
Lunch Lady
vietnamese · Bib
$$
Chef Nguyen Thi Thanh's legacy continues at this beloved East Vancouver spot. The menu is endlessly enticing and inspires immediate decision paralysis. One could fill up fast on starters like fried black tiger prawns with fish sauce or beef carpaccio buried under a blanket of fresh herbs, pickled onions and lime vinaigrette. Garlic fried noodles are another big hit, but then will you still have room for the wagyu beef noodle soup?
4.8km
6
Motonobu Udon
japanese · Bib
$$
It's worth frequenting this spot, where a simple, light-flooded dining room buzzes with tables full of diners slurping bowls of noodles and savoring sides. As the name hints, it's all about udon here, where the noodles are handmade and cut fresh to order. Traditional varieties are available hot or cold, served with tempura bits and fresh green onions or with mentsyu sauce and tempura egg. Specialty bowls, such as the spicy tanton with braised pork belly, Shanghai bok choy in a spiced chicken and dashi broth, are equally enticing. Peruse the add-ons and you may find yourself topping your bowl w
4.8km
7
Zab Bite - Thai E-Sarn Cuisine
thai
$$
Focusing on the cuisine of northeastern Thailand, this cheery operation has quickly become one of Vancouver's favorites for casual Thai. The sizable menu makes the typical concessions to crowd-pleasing mainstays like pad Thai and pad see ew, which are prepared diligently, but it's the regional specialties on offer that will leave the strongest impression. Think boat noodles, featuring funky, aromatic beef broth loaded with bouncy meatballs and tripe, or crunchy, succulent grilled pork jowl with toasted rice and a punchy nam jaew dipping sauce. Although there are options for all tastes, diners
4.1km
8
Bravo
Contemporary, Seafood
$$$
This buzzy neighborhood spot has no shortage of admirers, and it's not hard to see why, between the friendly, down-to-earth service, thoughtful bar program, and satisfying, lively cooking. The small menu of seafood-centric offerings changes frequently, but bold, punchy flavors are a consistent element. Guests are liable to start with raw items like oysters on the half shell, paired with fermented hot sauce made from red jalapeño, or hiramasa, dry aged in house and served with a passionfruit aguachile and cantaloupe. More substantial options might include seared Hokkaido scallops with coconut,
4.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.