Atlanta World Cup Beltline Bungalow
·Holiday homes
Offsite parking discounted rates availableAir conditioningFamily roomsBBQ facilitiesParkingTerraceAll 34 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Cleanliness9.5
Value9.4
Service9.4
Surroundings9.4
Facilities9.3
Rooms9.2
Location9.1
Wi-Fi8.8
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Three-Bedroom House
1 × Queen bed102 ㎡up to 6
Boasting a private entrance, this air-conditioned holiday home includes 1 living room, 3 separate bedrooms and 2 bathrooms with a walk-in shower and a bath. In the well-equipped kitchen, guests will find a stovetop, a refrigerator, a dishwasher and kitchenware. Featuring a terrace with garden views, this holiday home also offers a washing machine and a flat-screen TV with streaming services. The unit has 3 beds.
Rates / book on FlyerTrip →F
Facilities · 34
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsBBQ facilitiesParkingTerraceBoard games/puzzlesOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesFood delivered to guest roomCCTV outside propertyAccess to health care professionalsSecurity alarmInternet accessJapanese gardenOffsite parking discounted rates availableCharcoal grillSelf parking (surcharge)Free wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
The Busy Bee
Southern · Bib
$$
In the hospitality business, restaurants often come and go, but not The Busy Bee. Open since 1947, it's an Atlanta institution. Everyone has come through these doors, including Martin Luther King Jr. It may be big on heart, but this spot is tiny, and most importantly, it's takeout only. Still, they're making a big impression with old-fashioned Southern/soul food. Plenty come time and again for their favorites, but daily specials are worth a try. Pick a protein, like the fried chicken that's oh-so-crispy and juicy, then order a slew of slides, including the tangy-sweet beans. Wash it all down w
1.3km
2
Hayakawa
japanese · ★ Michelin
$$$$
Located in a sparkling office structure, local legend Chef Atsushi Hayakawa's slick lair hosts a mere handful of diners per seating. His stage is a backdrop of dark-streaked stone and a silken wood counter; and his banter with guests displays Hayakawa's buoyant personality.Rotating with the seasons and changing weekly, the meal is a procession of small courses and hews toward the structure of kaiseki. After items such as a delicate and classic chawanmushi with sweet scallops to start and octopus with seaweed in a piquant vinegar sauce, it's time for sushi. The chef crafts nigiri from imported
4.3km
3
Mujō
japanese, sushi · ★ Michelin
$$$$
Located in West Midtown, Mujō is an intimate setting with a moody elegance. A U-shaped counter crafted of Southern cypress pops in this square room with dark walls and low lighting. This is the domain of Chef J. Trent Harris and his skilled team who make all feel well cared for. Here, tradition has been replaced with a rollicking good time, where the always-surprising interpretation of omakase begins with an array of zensai like a morsel of Florida cobia grilled over binchotan, dressed with a red miso sauce and some local pattypan squash. After some cooked bites, it's time for the raw. Nigiri
4.5km
4
Little Bear
Contemporary · Bib
$$
Chef Jarrett Stieber pulls inspiration from around the globe at this restaurant, nestled within the Summerhill area. It's a popular spot with locals, who often stop by with their dogs to procure a biscuit from the bar (Little Bear is the nickname for the chef's beloved late dog), so be sure to make a reservation or find a seat at the buzzy bar. Stieber presides over an open kitchen where an eclectic, contemporary menu is frequently changing, and a prix fixe offering includes dishes not found on the à la carte. You may dine on items such as earthy chicken liver custard with corn cakes or lightl
3.7km
5
Ryokou
Japanese
$$$$
This Adair Park restaurant is a bit of a discovery. Tucked in an industrial building and behind a hidden door, it's the definition of minimalism in look and feel, with counter seating for just under a dozen diners. Ryokou, or journey, isn't just the name, it's the ethos, with Chef Paul Gutting taking guests on a culinary journey across Japan. He spotlights different regions and specialties, using high-quality products as the backbone for this highly original tasting. Somen, with a bold broth brimming with noodles, shrimp and scallop, is served with ice for a fresh take on cold noodles, while t
1.5km
6
Antico Pizza Napoletana
pizza · Bib
$
Owner Giovanni Di Palma's Antico Pizza Napoletano promises exactly that. Walk through two sets of doors right up to a counter with the menu posted overhead—it's where you'll decide between rosso and bianche pizzas or calzoni. Can't choose? The Sophia, a decadent version topped with soft cippolini onions, mushrooms fragrant with white truffle oil, bufala and garlic, is a house special.After picking your preference, find a seat at the communal table in the cavernous dining room which shares space with the prep kitchen. It's lively here, as the dough is shaped and baked in one of three ovens. The
4.6km
7
Bomb Biscuit Co.
Southern · Bib
$
Once a pop-up and a food stall, this popular breakfast and brunch restaurant has moved down the street from their original brick-and-mortar location in Grant Park. The new space may be larger and more contemporary, but that freshly baked vibe remains. The menu shows off simple but successful plates ranging from breakfast sandwiches to brunch plates with fried chicken and other staples. Baked goods, like cinnamon rolls with a thick, tangy cream cheese glaze, are exceptional, but given the name, biscuits, ranging from traditional to jalapeno and cheddar, are an absolute must. Go for broke with a
4.9km
8
Talat Market
thai
$$$
Located in the Summerhill neighborhood, Talat Market is equal parts industrial and vintage, with colorful design elements adding a decorate punch. This trendy no-reservations spot from Chefs/owners Parnass Savang and Rod Lassiter is all about traditional Thai flavors, utilizing the best of Georgia produce, and the bar echoes that ethos. The menu begins with a section devoted to oysters and crudo, then progresses into small plates like crispy rice salad and som tum. Yum phonlamai is a refreshing fruit salad tossed with sesame dressing—perfect for chasing the spicier dishes. Other plates like ga
4.0km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.