Poste Regie - Milan Guest House
·Hotels
Air conditioningInternet accessJapanese gardenCovered parkingSelf parking (surcharge)Free wired internetAll 7 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Location8.6
Service8.3
Value7.9
Rooms7.8
Cleanliness7.8
Wi-Fi7.6
Facilities7.5
Surroundings7.4
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Large Double Room
1 × Queen bed26 ㎡up to 2
The spacious double room offers air conditioning, heating, as well as a private bathroom boasting a shower and a hairdryer. This double room provides a flat-screen TV. The unit has 1 bed.
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Comfort Triple Room with Shower
1 × Twin bed / 1 × Queen bed24 ㎡up to 3
The triple room provides air conditioning, heating, as well as a private bathroom featuring a shower and a hairdryer. This triple room features a flat-screen TV. The unit offers 2 beds.
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Double Room with Spa Bath
1 × Queen bed24 ㎡up to 2
The hot tub is a top feature of this double room. The double room features air conditioning, heating, as well as a private bathroom boasting a bath and a hairdryer. The unit has 1 bed.
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Economy Double Room
1 × Double bed20 ㎡up to 2
The double room features air conditioning, heating, as well as a private bathroom boasting a shower and a hairdryer. This double room provides a flat-screen TV. The unit has 1 bed.
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Facilities · 7
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningInternet accessJapanese gardenCovered parkingSelf parking (surcharge)Free wired internetNon-smoking rooms
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Nearby & map
DiningSights
1
Sine by Di Pinto
Italian Contemporary · ★ Michelin
€€€€
Sine serves contemporary cuisine influenced by the chef’s native Naples, as well as the local region of Lombardy. The dishes are occasionally playful in style, as demonstrated by the shrimp ravioli served in various ways, including with an intensely flavoured fish stew. The chef’s speciality is his fried pizzetta with palamita fish and courgettes, while his new dishes are showcased on the exciting and creative “Sine Confini” menu, on which he demonstrates his culinary skills to the full. Attentive, courteous service and a constantly evolving wine list which includes some lesser-known labels co
3.6km
2
Dongiò
Calabrian, Traditional Cuisine · Bib
€
A true benchmark in the city’s dining scene, winning over palates since 1987 with its Calabrian cuisine, rich in intense aromas and generous flavors. A convivial, genuine venue where recipes speak of tradition and passion: from the robust, comforting tagliatelle with donkey ragù to the celebrated sirloin meatballs bathed in a rich, fragrant sauce.
3.4km
3
Trippa
Italian, Seasonal Cuisine · Bib
€€
Simple, informal and with a slightly retro feel, this restaurant serves a range of dishes from all over Italy, including the tripe which gives the restaurant its name. Unfussy and uncomplicated, the cuisine prepared by the skilful young chef using top-quality ingredients makes this one of the best trattorias in Italy. House specialities include Milanese risotto with grilled marrow, vitello tonnato and, of course, the ever-present tripe!
3.4km
4
Contraste
Modern Cuisine, Innovative · ★ Michelin
€€€€
Following recent refurbishment, this restaurant in a period building that conjures up an image of old Milan has a bright and colourful feel thanks to its shades of blue, red and green. The courtyard, a small, tranquil space that adds an unexpected touch of greenery to this urban setting, is perfect for a cigar or aperitif. Once inside chef Matias Perdomo’s home, you have a choice between the “Riflesso” menu (traditional dishes yet prepared using modern techniques) and the “Riflessioni” menu (bolder and more innovative options featuring unusual combinations). Contraste’s philosophy lies in the
4.9km
5
Da Giannino - L'Angolo d'Abruzzo
Cuisine from Abruzzo, Traditional Cuisine · Bib
€€
A simple and informal urban trattoria with a friendly atmosphere, tables arranged close together and typical red-and-white check tablecloths. The Abruzzo takes centre stage in the delicious cuisine served here – we particularly recommend the sagne (a type of pasta) and beans, the maccheroni alla chitarra, the roast lamb and the arrosticini (skewers of mutton).
4.9km
6
Trattoria del Nuovo Macello
Lombardian, Modern Cuisine
€€
Named after the slaughterhouse opened opposite the premises in 1927, this restaurant was taken over 30 years later by the grandfather of one of the current partners, as he was convinced that the restaurant’s busy location would contribute to its success – and he wasn’t wrong! The traditional, regional cuisine served here is reinterpreted with a contemporary flavour and includes delicious specialities such as cotoletta alla milanese made from meat matured for 40 days.
2.7km
7
Il Capestrano
Cuisine from Abruzzo
€€
This restaurant takes its name from the warrior statue dating back to the 6C BC which was discovered in Capestrano (Aquila province) in 1934. The statue, carved from a single block of local stone, is one of the most mysterious finds in history. No such mystery surrounds the dishes served in this restaurant, which focuses on cuisine from the Abruzzo, including top-quality hams and cheeses produced by small-scale producers, as well as mutton, lamb, beef, barbecued lamb kebabs and other culinary delights.
2.9km
8
Un Posto a Milano
Farm to table, Italian Contemporary
€€
In the heart of Cascina Cuccagna, amid the scent of the farmers’ market and the warmth of wood from the carpentry workshop, this restaurant is an ideal retreat for enjoying a few hours outdoors, framed by the buildings of Milan. At the table, dishes that tell the story of Italian tradition, sometimes reinterpreted, prepared with fresh, seasonal, and whenever possible, organic ingredients. From the holm oak charcoal grill come irresistible offerings, such as the marinated free-range cockerel, slow-cooked then kissed by live flame, served with crispy, golden roast potatoes.
2.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.