Villa Aqualava 1 by Villa Plus
·Villas
Offsite parking discounted rates availableAir conditioningBBQ facilitiesParkingInternet accessExercise/lap poolAll 12 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Rooms9.9
Facilities9.9
Value9.8
Location9.4
Cleanliness9.4
Service9.0
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Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Villa
1 × Twin bed1 ㎡up to 8
This villa's special feature is the private pool. The air-conditioned villa features 4 bedrooms and 3 bathrooms with a shower and a hairdryer. The villa's kitchen, which has a dishwasher and a microwave, is available for cooking and storing food. The villa provides a washing machine, a coffee machine, a safe deposit box, a barbecue, as well as a TV. The unit offers 4 beds.
Rates / book on FlyerTrip →F
Facilities · 12
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningBBQ facilitiesParkingInternet accessExercise/lap poolOffsite parking discounted rates availableBilliards or pool tableSelf parking (surcharge)Swimming nearbyFree wired internetNon-smoking throughout
N
Nearby & map
DiningSights
1
Kamezí
fine_dining · ★ Michelin
€€€€
Part of the highly attractive Kamezí Boutique Villas complex, this iconic space boasts attractive views that bring added personality to the dining experience, which is enhanced by the gourmet boutique.The striking display counter showcases its top-quality ingredients (the staff are happy to provide details on their suppliers from Lanzarote and across the Canary Islands), including bread baked on the premises. Chef Rubén Cuesta proposes a creative cuisine with a deep-rooted local flavour, based on local produce and centred around a unique tasting menu called Kamezí (there are two wine pairing o
2.2km
2
La Cocina de Colacho
Traditional Cuisine
€€€
This unique restaurant with an open-view kitchen and numerous designer details is run by a friendly couple. Chef Nicolás Machín, who is known to everyone as Colacho, creates an up-to-date take on traditional cooking that is always built around ingredients from the island (the restaurant also has its own vegetable garden) and is showcased on a single tasting menu. Dishes that you’ll find on the menu that we particularly enjoyed for their flavour included the loin of cherne fish with vegetable pisto and creamy potatoes with thyme.
3.0km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.