Hudson Hideaway - 3BD NYC Access
·Hotels
Luggage storageNo accessible shuttleAccessible shuttleWheelchair accessible
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Room, Patio, City View
up to 8
<p><strong>3 Queen Beds</strong></p><p>Patio with city views</p><br/><p><b>Internet</b> - Free WiFi 100+ Mbps (good for 1–2 people or up to 6 devices) </p><p><b>Food & Drink</b> - Kitchenette with refrigerator, stovetop, oven, and microwave</p><p><b>Sleep</b> - Blackout drapes/curtains </p><p><b>Bathroom</b> - Detached private bathroom, shower/tub combination, free toiletries, and a hair dryer</p><p><b>Practical</b> - Laptop workspace, iron/ironing board, and local maps</p><p><b>Comfort</b> - Air conditioning, daily housekeeping, and heating</p><p>Non-Smoking</p>
Rates / book on FlyerTrip →F
Facilities · 4
All facilities & services listed by the hotel (aggregated across sources).
Luggage storageNo accessible shuttleAccessible shuttleWheelchair accessible
N
Nearby & map
DiningSights
1
Essential by Christophe
French Contemporary, Contemporary · ★ Michelin
$$$$
Push past the heavy iron doors to this modern restaurant tucked at the base of a classic townhouse. Supple leather, brass touches and various shades of beige comprise the contemporary, elegant space, where a buzzy bar and a welcoming dining room await. Chef Christophe Bellanca's dishes echo a simple elegance, evidenced by plump white asparagus on a fragrant bergamot-flavored crème with a refreshing herb vinaigrette and paper-thin slices of watermelon radish. French technique is married with Asian flavors in a dish of three blue prawns with genmaicha tuille, and braised black sea bass with shii
4.4km
2
Dagon
Mediterranean Cuisine, Middle Eastern
$$$
Dagon calls this prominent corner of Broadway home and is appealingly flanked by large windows. Inside, the room is open, spacious and easy-breezy, infused with shades of teal. Large glass light fixtures illuminate the off-center bar—ideal for solo diners—and the long counter, which is definitely the preferred perch among many a patron here.The menu is a clear and nuanced expression of Middle Eastern flavors. Fresh-baked breads, like kubaneh accompanied by creamy hummus, shouldn't be missed. Chicken liver mousse with mustard seeds and date syrup is a match made in culinary heaven; Agu's cigar,
3.7km
3
Chick Chick
chicken
$$
Occupying a prominent corner of the Upper West Side, this delightful operation arrives courtesy of Chef Jun Park. The space is narrow, deep and neat, with tables offering a view of the whirring open kitchen. Wood-covered walls illuminated by pendant lights result in an atmospheric vibe.Asian cooking with Korean leanings is what this team does best, so await—with bated breath—the likes of piping-hot fried chicken, its crisp amber skin and ivory meat permeated with sticky-sweet black pepper soy. Fried rice, that ubiquitous menu favorite, is studded with Chinese sausage, tobiko, and kimchi, and f
3.8km
4
Eléa
greek
$$$
Fitted out with whitewashed brick walls, weathered wood beams, and pretty lighting, this bi-level space exudes all the modern Med feels. Add on the deliciously rustic food and you have a win. Imagine everything from creamy spreads with pita bread to fresh fish. Following suit, ingredients are given the spotlight in the likes of htipiti (feta with roasted chili pepper) as well as whole grilled tsipoura in a lemon, olive oil, and caper sauce. The stuffed tomato filled with arborio rice, golden raisins, pine nuts, and herbs is a savory delight, as is the elevated version of a classic moussaka. Fi
3.8km
5
Miss Mamie's Spoonbread Too
american, southern
$$
Come to Miss Mamie’s and plan to indulge, Southern style. The kitchen embraces such tried-and-true classics as baked turkey wings, homemade meatloaf, Louisiana catfish, Southern-fried chicken sided by candied yams and collard greens, and a creamy red velvet cake for dessert. Grab a fresh-squeezed lemonade and dive into the sampler, stocked with deep-fried shrimp, fall-off-the-bone beef short ribs, fried chicken, and sides of cornbread stuffing and hoppin' John. Desserts are made in house, so a slice of peach cobbler or wedge of sweet potato pie are mandatory.
4.1km
6
Kebab aur Sharab
Indian, Regional Cuisine
$$$
From the deep, rich colors and a sea-blue tiled wall to the intricate woodwork and wicker seating, this Upper West Side spot is especially transporting. A versatile menu offers snacks, small plates, and main courses, all designed for sharing (though you may want to keep them to yourself). Do as the name suggests and order a kebab—the baby goat one is exceptional. Finely minced goat is formed around a skewer held together by thread, which is then unspooled tableside to deliver the juicy meat with just a whisper of spices and a hint of smokiness. Tandoori cooked curry patta prawns finished with
4.2km
7
Sempre Oggi
italian
$$$$
From its apartments to its restaurants, New York is well known for its diminutive spaces. And then there's Sempre Oggi. This Upper West Side spot is the exact opposite. Cavernous and contemporary with gold busts enhancing the space, it's Italian in every way, especially on the menu. While they have plenty of the usual suspects, these dishes are given a bit of flair (think fresh calamari with fresh herbs and crème fraîche). Order the rigatoni for a plate of house-made pasta interlaced with crispy guanciale and sauteed onion in a roasted tomato sauce, then for dessert, go classic tiramisu for an
4.2km
8
Melba's
Southern, American
$$
With its colorful spirit and lineup of Southern classics, this comfortable spot—as charming and lovely as its namesake owner, born-and-bred Harlemite Melba Wilson—is a perfect reflection of the neighborhood’s flavor, culture, and past. It’s a place to gather and relax over good food and drinks, from Auntie B’s mini-burgers slathered with a smoky-sweet sauce to a golden-brown fruit cobbler that’s nothing short of heaven on a plate. Equally enticing is the Southern fried chicken—darkly bronzed, sweet, and salty when paired with Melba’s iconic eggnog waffles. Expect other surprises like spring ro
4.4km
1
2
3
4
5
6
7
8
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.