VILLA MONNALISA 12, Emma Villas
·Villas
Offsite parking discounted rates availableAir conditioningSwimming poolFamily roomsBBQ facilitiesParkingAll 18 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service10.0
Facilities10.0
Cleanliness10.0
Surroundings10.0
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Six-Bedroom Villa
1 × Double bed400 ㎡up to 12
This villa's standout feature is the private pool. This spacious villa includes 6 bedrooms, a kitchen and 6 bathrooms with a walk-in shower and a bidet. Guests can make meals in the kitchen that is fitted with a refrigerator, a dishwasher, an oven and a microwave. This villa is air-conditioned and has a washing machine, a coffee machine and a dining area. The unit has 8 beds.
Rates / book on FlyerTrip →F
Facilities · 18
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningSwimming poolFamily roomsBBQ facilitiesParkingPets allowedSolariumInternet accessJapanese gardenExercise/lap poolOffsite parking discounted rates availableSelf parking (surcharge)Swimming nearbyAccess to nearby outdoor poolFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Atman
Creative · ★ Michelin
€€€
In the centre of Vinci, the town where Leonardo was born – a visit to the museum dedicated to him is recommended – stands this restaurant with a considered and minimalist atmosphere. The dining room, spare yet welcoming, deliberately allows attention to fall upon the cooking, presented through a single tasting menu in continuous evolution, shaped by the creative instinct of the chef. The recipes display sound technique, measured imagination and a delicate touch in both presentation and the balance of flavours. Our Inspector was particularly taken with the risotto with raw cuttlefish, marinated
533m
2
PS Ristorante
Contemporary, Seasonal Cuisine
€€€€
This restaurant is an authentic surprise: the seemingly simple and unassuming names of the dishes conceal an extraordinary technique, designed to bring out the flavours of exceptional seafood; it is the creativity, at times sheer genius, that takes us by surprise. The sometimes overused concept of “cooking with produce”??????? reaches its fullest expression here: this is seafood as you have rarely tasted it, with aromas that waft through a refined dining room in shades of sea and sand. Gianfranco Pascucci is the architect of this emotional experience, while Vanessa Melis conveys his message an
8.3km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.