La BedOlla '41 Tortona
·Bed and breakfasts
Offsite parking discounted rates availableAir conditioningFamily roomsPacked lunchesParkingPets allowedAll 42 facilities +
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Quadruple Room with Garden View
1 × Sofa bed / 1 × Queen bed30 ㎡up to 4
This quadruple room's special feature is the fireplace. This air-conditioned quadruple room includes a flat-screen TV with streaming services, a private bathroom as well as a patio. The unit offers 2 beds.
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Deluxe Double Room with Castle View
1 × Queen bed15 ㎡up to 2
This air-conditioned double room includes a flat-screen TV with streaming services, a private bathroom as well as a patio. The unit offers 1 bed.
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Double Room
1 × Queen bed15 ㎡up to 2
Featuring free toiletries and bathrobes, this double room includes a private bathroom with a shower, a bidet and a hairdryer. The air-conditioned double room features a flat-screen TV with streaming services, a wardrobe, parquet floors, heating as well as garden views. The unit has 1 bed.
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Facilities · 42
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsPacked lunchesParkingPets allowedTerraceSolariumPrivate check-in/check-outOutdoor furniturePet bowlsPet basketStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableContactless check-in/check-outInvoice providedShared stationery like menus, pens are removedKey accessFood delivered to guest roomCCTV outside propertyAccess to health care professionalsFace masks for guests available24-hour securityHappy hourInternet accessJapanese gardenOffsite parking discounted rates availablePrivate picnicsSelf parking (surcharge)Free wired internetHorse riding nearbyHosted evening meal (reserve)Housekeeping on requestNon-smoking roomsRestaurantNon-smoking throughout
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Nearby & map
Dining
1
Ciccio Bistrot
Piedmontese, Regional Cuisine
€€
In the evocative vaulted dining room that once housed the celebrated Cavallino, Ciccio Bistrot now brings to the table a forthright, deeply local cuisine, faithful to tradition and free of unnecessary digressions – except in the playful titles that punctuate the menu. Among the offerings, the whimsically named “no name” deserves a taste: agnolotti del plin served with the sauce of your choosing, a small ritual of personalization that wins over regulars. Each day brings a few off-menu delicacies, while wine maintains the role tradition assigns it: a discreet yet essential companion, supported b
3.2km
2
Osteria Billis
Contemporary, Regional Cuisine
€€€
Almost ten years after it opened, this restaurant run by the Billis twins is moving towards what its owners describe as a “new tradition” – a personalised way of interpreting local traditions through the lens of global influences. While maintaining roots in solid Piedmontese traditions, the cuisine combines local ingredients with international techniques. Examples include “roasted rice”, a dish which is cooked in the oven and then flavoured according to the season and whim of the chef, and the “Carpaccio in Ramino”, beef which is lightly seared in a copper pan with rosemary, bay leaf, salt and
3.5km
3
Villa Naj
Modern Cuisine, Italian Contemporary · ★ Michelin
€€€
Now housed within Tenuta Riccagioia (the region’s agricultural research facility), two elegant and modern dining rooms with large windows overlook the internal courtyard directly. The chef’s cuisine aims to be territorial, though it willingly wanders along the peninsula with excellent lamb culurgiones. Additionally, there’s Sicilian extra virgin olive oil from Castelvetrano, outstanding bread service, and intriguing desserts. Among the must-tries is certainly the local duck, flavored with rhubarb, wild garlic cream, and coffee jus, prepared in traditional fashion. Wine is a beautiful chapter u
18.5km
4
Rimulas
Innovative, Lombardian · Bib
€€
This small restaurant in the historic centre of Voghera boasts a minimalist and contemporary-style decor in a quiet dining room from where you can observe the chef at work in the kitchen. The cuisine is local with personalised twists added by the chef, which make his dishes interesting and exciting. We particularly enjoyed the tagliolini with a heart ragù and Parmesan cheese cream, which is full of strong yet delicious flavours. The dining experience is enhanced by the warm welcome offered by the female owner, who is happy to recommend wines from the excellent selection from the Oltrepò Pavese
14.8km
5
Il Fiorile
Piedmontese, Seasonal Cuisine · Bib
€€
Almost as if on a postcard, the warmth of an old barn set in verdant silence, on the border between Piedmont and Liguria, inspires a cuisine based on seasonal and local raw materials, in which there is a fine commitment to the search for 0 km products. The management is obviously direct and family-run, and the recipes aim to give you a taste of the simple but exquisite flavours of the Val Borbera.
18.3km
6
Selvatico
Country cooking, Traditional Cuisine
€€
Opened in 1912 and now run by the fourth generation of the same family, this is one of the best restaurants in the Oltrepò Pavese area. If you’re looking to sample the gastronomic delights of this region, you’ll find a whole host of delicious specialities on offer, from charcuterie and stews to boiled meats and excellent fresh pasta. Attractively furnished guestrooms with the same nostalgic feel as the restaurant are also available.
10.5km
7
Le Cicale
Seasonal Cuisine, Italian
€€
A grandparents’ home has evolved into a charming bistro-like restaurant, while outdoors, the owner-curated garden beckons a peek. The cuisine is simple and classic, comforting, with certain regional dishes alongside fish courses, while an entire menu page is dedicated to risottos.
16.4km
8
Da Manuela
Country cooking, Regional Cuisine
€€
To step inside Da Manuela is to gift oneself a moment of genuine conviviality, especially precious on the grayest winter days, when the warm welcome and proudly regional cuisine have a way of lifting the spirits. At the entrance, Berkel slicers take pride of place, devoted to showcasing local cured meats of great character, while the table receives freshwater fish prepared with skill – as in the charcoal tagliatelle with coarse perch ragù and Arctic char roe – alongside game preparations. Not to be missed are the fried frogs’ legs, snails offered in multiple versions, and the risottos of the d
17.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.