Double Suite - Ferries 7 Min - Beaches 3 Min
·Apartments
Concierge serviceStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedCashless payment availableAll 12 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Two-Bedroom Apartment
1 × Sofa bed80 ㎡up to 6
This spacious apartment features a kitchen, a seating area, 2 separate bedrooms and 1 bathroom with a bath and a shower. Meals can be prepared in the kitchen, which has a stovetop, a refrigerator, a dishwasher and kitchenware. Boasting a balcony with city views, this apartment also features a washing machine and a flat-screen TV with streaming services. The unit has 3 beds.
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Facilities · 12
All facilities & services listed by the hotel (aggregated across sources).
Concierge serviceStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedCashless payment availableSanitized tableware & silverwareContactless check-in/check-outProperty cleaned by professional cleaning companiesInternet accessFree wired internetNon-smoking throughout
N
Nearby & map
DiningSights
1
Vescovado
Ligurian, Modern Cuisine · ★ Michelin
€€€€
The Ricchebuono family has long been renowned for their excellent cuisine and warm welcome, and now that the couple’s two enthusiastic children have joined their parents at the restaurant, this is truer than ever. Father Giuseppe is the pivot here, a skilful and precise chef who creates elegant and minimalist cuisine from delicious local ingredients, such as fish from Noli which is listed on the menu in dialect (for example, “cicetta” is monkfish). His son and daughter work front of house alongside their mother, with Martina supervising the wine list (subdivided into three sections – Liguria;
8.2km
2
A Spurcacciun-a
Seafood, Modern Cuisine
€€€
Always a good choice for gourmet cuisine, this lovely restaurant within the Hotel Mare boasts a fine location with a garden for summer dining overlooking the beach and the sea. Whether you’re soaking up the views outside or sitting comfortably in the attractive contemporary-style dining room, it’s Simone Perata’s cuisine that will convince you that you’ve chosen the best place in town. The menu is teeming with delicious dishes made from top-quality ingredients (especially fish, such as the delicious whitebait with grilled artichokes and green curry sauce), all prepared with a modern twist and
2.0km
3
Quintogusto
Contemporary, Mediterranean Cuisine
€€
Recently opened in the renovated section of Corso Italia in central Savona, Quintogusto is a small, contemporary and minimalist-style restaurant occupying one side of the former hospital. Here, the owner-chef (once sous-chef at the excellent Michelin-starred Il Vescovado in Noli) cements his reputation with Ligurian-influenced cuisine to which he adds his own modern and imaginative touches.
4.8km
4
Bino
Country cooking, Contemporary
€€
Situated in the historic centre near the ceramic museum (some of its pieces are also on display in the restaurant), Bino Ricchebuono boasts an attractive outdoor space in a charming small square. Michelin-starred chef Ricchebuono from Noli is the brains behind this restaurant, which serves fish and meat dishes prepared with a touch of creativity.
5.0km
5
Quintilio
Country cooking, Modern Cuisine
€€
For over a century, and from generation to generation, Quintilio has acted as a junction between two beautiful regions, Liguria and Piedmont – and not just in a geographical sense. These regions take pride of place on the wine list (overseen by the friendly and talented owner Lorena) as well as on the menu, which is created daily with dishes made from top-quality local ingredients full of flavour. Regional specialities such as plin, Ligurian-style rabbit tortelli, risottos, vitello tonnato (veal) and brain are all skilfully reinterpreted with a modern twist by owner-chef Luca Bazzano.
8.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.