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HOTEL JM CAMAS

Name: HOTEL JM CAMAS
Address: Calle de La Sta. Cruz 9, Camas, Sevilla, 41900, Camas, ES

★★★·8.3/ 10Recommended

·Hotels

📍Calle de La Sta. Cruz 9, Camas, Sevilla, 41900 · Camas ↗

24-hour front deskFree WiFiPicnic areaNo accessible shuttleBilliards or pool tableAccessible shuttleAll 7 facilities +

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Room types · 4

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Double Room

1 × Double bedup to 2

1 Double BedSoundproofed room Internet - Free WiFi Entertainment - 30-inch flat-screen TVSleep - Bed sheets Bathroom - Private bathroom and towelsPractical - Desk and wardrobe or closetComfort - Air conditioning, daily housekeeping, and heatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Double Room Single Use

1 × Double bedup to 1

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Triple Room

1 × Twin bed / 1 × Double bedup to 3

1 Twin Bed and 1 Double BedSoundproofed room Internet - Free WiFi Entertainment - 30-inch flat-screen TVSleep - Bed sheets Bathroom - Private bathroom and towelsPractical - Desk and wardrobe or closetComfort - Air conditioning, daily housekeeping, and heatingNon-Smoking

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Twin Room

2 × Twin bedup to 2

2 Twin BedsSoundproofed room Internet - Free WiFi Entertainment - 30-inch flat-screen TVSleep - Bed sheets Bathroom - Private bathroom and towelsPractical - Desk and wardrobe or closetComfort - Air conditioning, daily housekeeping, and heatingNon-Smoking

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Nearby & map

DiningSights

Az-Zait

Contemporary · Bib

€€

This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun

4.3km

Lalola de Javi Abascal

Traditional Cuisine · Bib

€€

Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill

4.6km

Balbuena y Huertas

regional, andalusian · Bib

€€

An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.

4.8km

El Disparate

Contemporary

€€

This unusual restaurant, located opposite the famous Alameda de Hércules, inside the small Corner House hotel, features two contemporary-style dining rooms plus a pleasant terrace. The seasonal menu is mainly based around local and Andalucian ingredients, although this is spiced up with the occasional influence from around the world (Asia, Mexico, USA etc). Some of the long-established dishes here have evolved from the owners’ past ventures, such as the popular “huevos estrellados” from the erstwhile El Gallinero de Sandra restaurant.

4.3km

Leartá

Contemporary, Modern Cuisine

€€€

Located in the heart of the city’s old quarter, just a few metres from the Plaza de la Gavidia, this restaurant exudes a passion for food, for craftsmanship and for what they describe here as “food for thought” and takes its from a word that refers to a meeting place for different Andalucian trades and skills. The focus of the young team at the helm is on a single tasting menu that showcases the flavours of Southern Spain as well as locally sourced ingredients and products (Iberian ham from Cumbres Mayores, white prawns from Isla Cristina, honey from Aznalcóllar etc). At the same time it respe

4.4km

Yo, Cocina Contemporánea

Contemporary

€€

For elaborate cooking with a difference, we recommend heading to this restaurant in Seville that serves cuisine direct from the Sardinian capital, Cagliari, in Italy. Through this new venture, Chef Stefano Deidda, who had already enjoyed considerable gastronomic success on the island, is seeking to develop a much more relaxed and personal project in a city that he and his partner (Eva Urru) have fallen in love with. His creative and contemporary cuisine, which is only showcased on two tasting menus (Esencial and Esencia), is both delicate and teeming with Andalucian and Gallic nuances. One dis

4.4km

Augurio

Contemporary

€€

If you are looking for a gastronomic experience and you are a fan of surprises... get booking! This lighthearted restaurant is run by two young chefs, Lorena Cabezón and Carmen Granados, although the former is in charge of the stoves and the latter is more concerned with the dining room, bistro-style. On the menu, offering contemporary cuisine that combines tradition with subtle nods to international flavours (Japanese, Mexican, Peruvian, British, among others), you will find finger foods (in the form of tapas), good meat and fish, and even a section dedicated to Almadraba tuna. What caught ou

4.5km

DESACATO

Contemporary

€€

A restaurant with a relaxed, informal feel and an industrial-style decor in Seville’s historic quarter, where sections on the menu entitled The Preliminaries, Sharing is Living, Carnal Temptations, and From the Cantabrian Sea to the Mediterranean set the scene for what is to come. The restaurant describes itself as committed to “irreverent cuisine” in which fusion influences and Andalucian and Basque flavours all play their part. You’ll also find constantly changing fish and seafood dishes that don’t feature on the menu.

4.6km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

HOTEL JM CAMAS

Room types · 4

Double Room

Double Room Single Use

Triple Room

Twin Room

Facilities · 7

Nearby & map