Name: Chambres d'Hôtes Le Foursou
Address: Lieu-dit Bel Air, Le Bouyssou, FR

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Room types · 4

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Cheminée Double Room

1 × Double bed(s)22 ㎡up to 2

This elegant room offers a private terrace and a views of the countryside. It also includes tea and coffee making facilities. Extra beds can be accommodated in this room.

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Twin Room with Garden View

2 × Single bed(s)22 ㎡up to 2

This large and bright room offers a large shower room, views of the countryside and tea and coffee making facilities. No extra bed can be accommodated in this room.

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Etoile Double Room

1 × Large bed(s) (King size)18 ㎡up to 2

This bright room offers views over the countryside and tea/coffee making facilities. No extra bed can be accommodated in this room.

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Arche Double Room

1 × Double bed(s)16 ㎡up to 2

This elegant room offers a private access and a private covered terrace, as well as views of the countryside. It also includes tea and coffee making facilities. No extra bed can be accommodated in this room.

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Facilities · 41

All facilities & services listed by the hotel (aggregated across sources).

WiFi availableFree ParkingHeatingGardenHikingBBQ facilitiesExpress check-in/check-outFax/photocopyingParkingTerraceFree WiFiPrivate parkingSun terraceDaily housekeepingAccessible parkingShared lounge/TV areaBoard games/puzzlesConcierge serviceSpecial diet menus - on requestOutdoor furniturePicnic areaFruitsDesignated smoking areaStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFirst aid kit availableContactless check-in/check-outInvoice providedSmoke alarmsShared stationery like menus, pens are removedPhysical distancing in dining areasProcess in place to check health of guestsFace masks for guests availableThermometers for guests provided by propertyWalking toursNon-smoking roomsNon-smoking throughoutLaundry washed per local authority guidelines

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Nearby & map

Dining

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Les Trois Soleils de Montal

Modern Cuisine · ★ Michelin

€€€

This property located on the Causse de Gramat, near Saint-Céré, boasts a hotel with restaurants, peaceful grounds, a pool, and a nearby golf course. The Trois Soleils wins diners over with its elegant traditional interior leading onto a fragrant summer terrace and grounds. The room is adorned with tapestries and ceramics by Jean Lurçat, an artist dear to chef Frédérik Bizat, an antique dealer in a former life. Today, he devotes himself solely to treating diners to wholesome fare courtesy of quality produce (particularly local herbs) and delicate craftsmanship. A fine dining experience with an

19.6km

2

Philia

Modern Cuisine · Bib

€€

Inside a house oozing character on the pretty Place du Mercadial, this restaurant boasts a charming decor with rough stone walls and an intimate dining area. Chef Thomas Biasutti, originally from Carcassonne, settled here in the Lot after completing stints at several bistronomy restaurants in Toulouse. In his cooking, he showcases local produce – organic vegetables from neighbouring market gardeners, free-range guinea fowl, lamb from Aveyron, pork from Cantal – in contemporary, fresh and well-constructed dishes, with jus and herbs enhancing the classic foundations without complicating them.

18.7km

3

La Racine et la Moelle

Modern Cuisine

€€

In a lane of the historic town, this neo-bistro is depicted by a bubbly vibe and spot-on cooking in the zeitgeist. Chef Julie changes the menu constantly, rolling out modern indulgent recipes like grilled squid, melt-in-the-mouth Aubrac hanger steak and a small red fruit almond financier cake to finish. By her side, Michael’s carefully curated cellar unveils a natural wine focus. This bouncy, vibrant venue has captured the hearts of Figeac.

11.8km

4

L'Informel

Traditional Cuisine

€€

This is the informal sibling of the Michelin-starred Les Trois Soleils de Montal. The chef rustles up generous, tasty traditional cuisine, made with fresh seasonal ingredients. Mouth-watering examples include a fillet of Aubrac beef, confit shallots and a tarragon-laced emulsion. Friendly and casual.

19.8km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.