Offsite parking discounted rates availableParkingPets allowedTerraceGuest rooms disinfected between staysCashless payment availableAll 15 facilities +

Review

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.5

Cleanliness9.5

Value9.1

Rooms9.0

Facilities9.0

Surroundings8.6

Wi-Fi8.5

Location8.3

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DiningSights

Steinheuers Restaurant

Classic French, Classic Cuisine · ★★ Michelin

€€€€

For years the dedicated Steinheuer family has been serving excellent food in a welcoming atmosphere; it's no wonder diners keep coming back for more. The interior is upscale and elegant, and the two set menus by Christian Binder, son-in-law of owner Hans Stefan Steinheuer, are exceptional. His pleasingly pared-back classical cooking lets the outstanding principal ingredient take centre stage, enhanced by just a few supporting elements to create a precise and clearly defined result. A harmonious combination of wonderfully developed flavours and thoughtfully placed contrasts is exemplified by th

8.5km

halbedel's Gasthaus

Modern French · ★ Michelin

€€€€

A well-to-do neighbourhood in Bad Godesberg, a Wilhelminian villa with a stylish yellow and white façade, an elegant interior with stucco, parquet flooring and modern touches – the perfect backdrop for Rainer-Maria Halbedel's cuisine. A legend of the German fine dining scene, he started cooking in 1966, received a Michelin star in 1984 at his former restaurant Korkeiche, and has held onto it ever since. He incorporates modern elements into his classic French cuisine and creates harmonious flavour combinations. Only the best produce is used, including eggs from his own hens and vegetables from

9.2km

Feinschliff

Modern Cuisine, European Contemporary

€€€

This restaurant in the town centre has a trendy, chic interior and a window through which you can see the chefs at work in the centrally positioned kitchen. The large floor-to-ceiling windows look out onto Kirchplatz and Pfarrkirche St Peter. In the evening, the modern menu with subtle Asian influences comprises four regularly changing courses, for example, "tuna, veal, capers" or "venison, parsley root, mushrooms". Service starts for everyone at 6.30pm (no walk-ins). Decent, reasonably priced wine pairings. At lunchtime, only a dish of the day is served. Tip: There is a public car park 150m a

8.1km

Steinheuers Landgasthof Poststuben

Country cooking, Classic Cuisine

€€€

This attractive alternative to the fine dining restaurant also impresses with sophisticated cuisine made with excellent ingredients. The classic menu incorporates regional influences alongside international flavours. This results in a diverse range of dishes, such as pan-fried veal black pudding on hispi cabbage with fried onions and bacon, or tuna carpaccio with a soy and sesame vinaigrette and tuna tartare on a sushi rice base, as well as fine cuts of local rabbit on spring vegetables with gnocchi, or Zwiebelrostbraten (sirloin steak with crispy fried onions and gravy), Brussels sprouts and

8.5km

Redüttchen

Modern Cuisine, Farm to table

€€€

What was once the gardener's cottage at the 18C La Redoute ballroom and concert hall is a feel-good place that has won over more than its fair share of regulars. The restaurant's appeal lies not only in its extremely charming ambience, but also in Matthias Pietsch's innovative take on modern cuisine and the experienced, courteous and cordial service. The pleasant dining area is laid out over two levels, and the terrace to the rear of the building is also a lovely spot.

9.0km

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Haus Hillebrand

Guest scores & sentiment

Room types · 5

Apartment

Double Room with Balcony

Double Room with Private Bathroom

Double Room with Shared Bathroom

Single Room with Shared Bathroom

Facilities · 15

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