B&B Home & the City
·Bed and breakfasts
Family roomsLuggage storageExpress check-in/check-outFax/photocopyingIroning serviceTerraceAll 33 facilities +
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Studio with Garden View (4 Adults)
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed57 ㎡up to 4
This studio features an iPod docking station, kitchenware and a microwave.
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King Room with Garden View (2 adults)
1 × Extra-large double bed (Super-king size) / 2 × Twin bed25 ㎡up to 2
This double room features a dining area, cable TV and an electric kettle.
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Queen Room (2 Adults)
1 × Queen bed25 ㎡up to 2
This double room features an electric kettle, a dining area and tiled / marble floor.
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Facilities · 33
All facilities & services listed by the hotel (aggregated across sources).
Family roomsLuggage storageExpress check-in/check-outFax/photocopyingIroning serviceTerracePrivate check-in/check-outConcierge serviceStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedPhysical distancing in dining areasKey accessProcess in place to check health of guestsAccess to health care professionalsFace masks for guests availableThermometers for guests provided by propertyInternet accessExpress check-inFree wired internetHousekeeping on requestNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Bozar Restaurant
Modern French, Creative · ★★ Michelin
€€€€
Karen Torosyan is a genuine craftsman and an enthusiastic chef who, whilst respecting tradition, has developed his own culinary signature. In the company of his executive cheffe, Cassandre Ercolini, he raises ancestral culinary techniques to the rank of art. It is impossible not to be enthralled by his calm, high-precision gestures as he appropriates the mythical pâté en croûte and pithiviers recipe (by reservation only). This perfectionist seeks to communicate his emotions with each dish. His puff pastry creations are presented to the diner before going into the oven in this inclusive experie
1.2km
2
Eliane
fine_dining · ★ Michelin
€€€€
Kobe Desramaults is on a permanent quest for renewal. This maverick chef, who hit the headlines at In De Wulf and Chambre Séparée, has begun a new adventure in the heart of Brussels. Eliane, which is named after his grandmother, exudes a smart lounge vibe. From the swish service and made-to-measure skillets to the open kitchen counter and funky soundtrack, chef Desramaults has fine-tuned every detail of his establishment.The food showcases Kobe’s creative streak and virtuoso technique. You can expect a festival of big-boned appetisers and dishes, in which he aims to highlight the essence and p
1.2km
3
Humus x Hortense
Creative, Organic · ★ Michelin
€€€€
Chef Nicolas Decloedt and Caroline Baerten, your hostess and sommelière, were championing plant-based cuisine long before it became trendy. Their sustainable ethos and creativity have been a source of inspiration for many, what’s more they publish a sustainability report that can be consulted online by all and sundry. We warrant that a meal in this stylish, street corner edifice, whose Art nouveau interior is adorned with frescoes of angels and gilded ceilings, will be an unforgettable experience. The micro-seasons are reverently respected thanks to close ties with botanist-farmer Dries Delano
2.0km
4
Comme chez Soi
french · ★ Michelin
€€€€
A meal at Comme chez Soi is like biting into a slice of gastronomic history. The emblematic Art nouveau Horta interior, appointed with stained glass and elegant details, is classy and characterful, while the wine cellar (Riwyne) offers a more contemporary “private dining” experience. The rich legacy of this establishment, founded in 1926, owes much to Pierre Wynants. The fourth generation, Laurence and Lionel Rigolet and their son Loïc, is now pursuing the story. Together they continue to serve the house’s signature dishes, like mousse of Ardennes ham or sole fillets in a creamy Riesling and s
2.2km
5
Yoka Tomo
japanese · Bib
€€
A friendly restaurant in a residential neighbourhood with limited seating and a chef who crafts dishes from southern Japan in his open-plan kitchen. Rather than luxury ingredients, you can expect authentic craftsmanship and seasonings that stimulate the tastebuds. For example: dashi-flavoured chawanmushi, prepared to order, with crunchy veggies and shrimp marinated in sake, then steamed. Tomoyuki Ohara has no qualms about surprising us, whilst reverently respecting Japanese culinary traditions. The set menu ticks all the boxes, as does the savvy selection of sakes.
1.1km
6
Le Tournant
french · Bib
€€
The vibrant, bustling Matongé district is home to an equally buzzy neighbourhood eatery: Le Tournant. People drop in for a glass of ‘natural’ wine (trust the sommelier – he knows his job!) and to dig into unfussy, nostalgic dishes that whisk us back to our grandma’s kitchen, together with a sprinkling of creative notes. Examples include leeks vinaigrette with a miso cream and a marinade of pleurote mushrooms, or fork-tender lamb navarin stew, indulgently paired with mashed potato and seasonal veggies. Every dish is an authentic feast of flavour!
1.4km
7
Osteria Bolognese
italian · Bib
€€
Giacomo’s mission is to redress the hackneyed image of ‘spag bol’ and his mouth-watering tagliatelle con ragù alla bolognese does just that! All his ingredients are sourced direct from Emilia Romagna, ensuring an explosion of flavour in the mouth. Our inspectors were treated to taglioni with flash fried bresaola, a syrupy balsamic vinegar packed in bitter-sweet flavours and spicy rucola. A buzzy, vibrant vibe depicts this delightful osteria that will introduce you to the authentic cuisine of Bologna.
1.4km
8
Alley Mian
noodle · Bib
€
Gutsy stocks, house-made noodles and flavours direct from the Chinese city of Lanzhou. This buzzy eatery on the corner of the Théâtre de la Monnaie is the little sister of the Bib Gourmand Car Bon establishment. You can see the stocks simmering and admire the skill with which the noodles are kneaded, stretched and folded, before being added to vibrant dishes. An example: Chinese ravioli stuffed with beef and enhanced by a big-boned meat, spring onion and coriander stock. Rather than fancy fussy frills, you can expect full-bodied honest flavours and powerful generous aromas curated into an irre
1.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.