Stella Alpina
·Bed and breakfasts
WiFi availableFree ParkingHeatingFamily roomsHikingLaundryAll 50 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
One-Bedroom Chalet
1 × Sofa bed(s)54 ㎡up to 4
The main area of the room has a double bed. In an adjacent area, separated from the main room, there is a double sofa bed, a seating area and a small balcony.
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Facilities · 50
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingHeatingFamily roomsHikingLaundryExpress check-in/check-outCyclingSafety deposit boxFax/photocopyingHorse ridingIroning serviceTennis courtChildren's playgroundCanoeingSkiingBreakfast in the roomParkingPets allowedTerraceFree WiFiSki storagePrivate parkingPrivate check-in/check-outDaily housekeepingAccessible parkingBoard games/puzzlesWater parkBaby safety gatesSki schoolPet bowlsCoffee Shop on siteStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedShared stationery like menus, pens are removedPhysical distancing in dining areasKey accessProcess in place to check health of guestsFace masks for guests availableBicycle rentalWalking toursNon-smoking roomsNon-smoking throughoutLaundry washed per local authority guidelines
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Nearby & map
Dining
1
Auberge de la Roche
Modern Cuisine · ★ Michelin
€€€€
A quintessential French country inn in the heart of the Mercantour National Park. Winter dining is by the fireside beneath timber rafters, while the summer terrace frames a breathtaking view of the surrounding peaks. The creative, veggie-centric score showcases premium local produce, including from the establishment’s own garden. Chef Louis-Philippe Riel makes everything from scratch (cured meat, pasta, bread, ice cream) and exalts the purity of raw ingredients with lashings of love. His carte blanche menu changes daily according to availability: fresh green peas with shavings of artichoke, al
3.7km
2
Auberge Quintessence
Modern Cuisine · ★ Michelin
€€€
At the Col de la Couillole, a pass in the Mercantour National Park, this former refuge run by Pauline and Christophe Billau is a top destination for foodies. These two serve up a warm welcome and a single set menu that draws inspiration from the mountains and changes with the seasons. Diners can indulge in creamy local mountain nettle cappuccino, superb roasted white asparagus, whether tangy with candied citrus fruit or in a sabayon sauce, or lightly smoked Mediterranean tuna served confit-style and subtly counterbalanced by the herbal notes of oxalis. Dishes such as veal from the Plateau de L
9.5km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.