Pension Fundus
·Guest houses
Offsite parking discounted rates availableFamily roomsSaunaParkingTerraceCleaning standards that are effective against CoronavirusAll 14 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.9
Cleanliness9.3
Rooms9.0
Surroundings8.8
Value8.7
Facilities8.6
Location8.5
No checkout or paid ranking here — commission never drives content.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Double Room with Balcony
1 × Queen bedup to 2
The double room features a wardrobe, a carpeted floor, a balcony with mountain views as well as a private bathroom boasting a shower. The unit has 1 bed.
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Triple Room with Balcony
1 × Twin bed / 1 × Queen bedup to 3
The triple room offers a wardrobe, a carpeted floor, as well as a private bathroom featuring a shower and a hairdryer. Boasting a balcony, this triple room also features heating and a flat-screen TV. The unit offers 2 beds.
Rates / book on FlyerTrip →F
Facilities · 14
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsSaunaParkingTerraceCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasPhysical distancing in dining areasJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Non-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
s'kammerli
Modern Cuisine, Regional Cuisine · ★ Michelin
€€€€
Seating just 12 diners, this compact restaurant in the centre of Nauders is accommodated in a 400-year-old traditional Alpine family room, now part of Alpen-Comfort-Hotel Central. The space exudes cosiness with warm wood throughout – from the lovely wooden floorboards to the walls and coffered ceiling – plus a charming tiled stove and traditional decoration. Creating a striking contrast to the historical surroundings, the modern cuisine is prepared by the team around owner Michael "Michi" Ploner and chef Oliver Mijic. You won't find a regular menu here; rather, guests are presented with a seri
8.9km
1
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.