Bio Ferienbauernhof Greber - Natururlaub mit Ponys & Kaninchen
·Farm stays
Offsite parking discounted rates availableFamily roomsBBQ facilitiesSaunaParkingTable tennisAll 47 facilities +
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Family Apartment with Garden View - "Angelika Kauffmann"
1 × Twin bed / 1 × Bunk bed55 ㎡up to 5
This apartment with a modern touch comes with wooden floors and bio wooden furnishings. It has a view of the playground and features 2 bedrooms, a living room and a fully equipped kitchen.
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Family Apartment with Mountain View - "Bergpanorama"
1 × Twin bed / 1 × Bunk bed50 ㎡up to 5
This apartment with a modern touch comes with wooden floors and bio wooden furnishings. It has a view of the mountains and features 2 bedrooms, a living room combined with a fully equipped kitchen.
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Classic Studio - "Morgensonne"
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed32 ㎡up to 3
This allergy-free studio offers panoramic views of the valley and mountains. It features bio wooden furnishings, a combined sleeping and living area with a sofa bed and a fully equipped kitchen.
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Studio with Mountain View - "Bödeleblick"
1 × Extra-large double bed (Super-king size) / 1 × Bunk bed32 ㎡up to 4
This studio with a modern touch comes with wooden floors and bio wooden furnishings. It features a fully equipped kitchenette, a combined sleeping and living area and a private bathroom with a shower.
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Facilities · 47
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsBBQ facilitiesSaunaParkingTable tennisSki storageChapel/shrineBoard games/puzzlesAllergy-free roomKids' outdoor play equipmentBaby safety gatesOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedProperty cleaned by professional cleaning companiesKey accessAccess to health care professionalsScreens / Barriers between staff and guests for safetyFace masks for guests availableThermometers for guests provided by propertyInternet accessJapanese gardenOffsite parking discounted rates availableCharcoal grillPlayground on sitePrivate picnicsSelf parking (surcharge)Ski lessons on siteSki storageSnow sports gearFree wired internetGamesHorse riding nearbyNon-smoking roomsTour deskNon-smoking throughout
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Nearby & map
DiningSights
1
Gasthof Adler
Austrian · Bib
€€
Here, the cooking has been taken back to basics, with the focus placed squarely on the first-rate regional produce. The cuisine of Felix Messner – who runs the restaurant together with his brother Florian – is inspired by Austria and Vorarlberg. The simplicity of the fresh, flavourful dishes (eg breaded fried chicken, potato salad, pumpkin seed oil) is in keeping with the decor in this timber building on the village square, which was erected in 1756 and renovated according to historical models. Warm wood panelling from floor to ceiling makes for a cosy interior. There are also smart guest room
1.3km
2
Hirschen
Regional Cuisine
€€
The mindful concept shines through in Jonathan and Raphaela Burger's cuisine. Ingredients are sourced in the region, the fruit and vegetables are predominantly organic or grown by neighbouring farmers, and a nose-to-tail approach is applied to all produce. The latter philosophy is evident, for example, in a dish of grilled chicken hearts, pumpkin and Schupfnudeln (finger-shaped potato dumplings). They also enjoy cooking vegetarian fare, especially in winter when in-house fermentation plays a major role – for example, their "Vetterhof radish³, gochugaru, miso stock". The setting is gorgeous: au
1.3km
3
Schwanen
Regional Cuisine · Bib
€€
Organic is the watchword here, from the mindfully sourced produce used in the kitchen to the furnishings chosen for the restaurant and hotel of the same name – the latter were crafted by local artisans from untreated natural materials. Many of the ingredients are grown in the on-site garden; fermented and pickled foods are also used. The menu tempts diners with options such as medium-rare flank steak of Schönenbach venison with creamy sweet potato. The plant-based options, such as the hand-made gnocchi with colewort and Vetterhof beetroot, are well worth trying. Fans of organic or natural wine
8.4km
4
Krone Hittisau
Regional Cuisine · Bib
€€
The town-centre hotel, Krone Hittisau, dates back to 1838. Today, the restaurant on its first floor serves regional and seasonal cuisine. Fantastic ingredients are showcased in delicious dishes such as fillet of char with coriander lentils, ginger and lemon foam, and ricotta gnocchi. Diners can also look forward to charming and attentive service in a thoroughly inviting setting. The tasteful blend of clean lines and warm wood finishings (all the lovely furniture is made by carpenters from the Bregenz Forest) can be found both in the guestrooms and the restaurant.
8.7km
5
Ernele
Regional Cuisine, Seasonal Cuisine · Bib
€€
At this restaurant, you can see the mindful idea in practice, not least in Felix Groß's cuisine. He cooks with a close eye on the seasons, and almost all ingredients are sourced from the immediate vicinity – within a 100km radius. The ibex ragout with pumpkin espuma and tarragon, for example, is very carefully prepared and really delicious. Be sure to save room for one of the desserts, such as salted caramel ice cream with blueberries and walnuts! Modern lines and a touch of rusticity are combined in the decor. The open kitchen and large shelves stacked with all kinds of products that are avai
8.9km
6
Schulhus
Classic Cuisine
€€€
In a building that once housed the village school, this restaurant has a history that stretches far back. Gabi and Herbert Strahammer never tire of treating their guests to a relaxed yet stylish gourmet experience – their accessible cuisine is always connected to the region. In a friendly, pared-back ambience, they serve pleasantly uncomplicated, fresh and flavourful dishes, such as ravioli with Langenegger Schottenkäse smoked cheese, herbs, spinach, lemon sauce, or pike from Lake Constance, spinach leaves, roast vegetables, ricotta gnocchi. On-point wine recommendations from the owner.
7.4km
7
Zum Verwalter
Farm to table
€€€
Its origins dating back to the 17C, this site is steeped in history. Today the building houses pretty hotel rooms and an extremely tasteful restaurant with authentic charm – plenty of wood and low ceilings make for a really cosy atmosphere. In summer, the terrace, too, is very inviting. When it comes to the food, the kitchen draws on what the market has to offer. Top-notch ingredients are used to create classic veal tartare with pan-fried sweetbreads, for example. The marvellous selection of 600 wines, including top wines from Austria, Italy and France, is a must for wine lovers. The service i
8.0km
8
Rotes Haus - Restaurant am Marktplatz
Austrian
€€
This charming old Rhine Valley building dating back to 1639 is quite something! A Dornbirn landmark right on the Marktplatz (still the market square), it has been sensitively renovated and restored, and now boasts five really beautiful historical rooms. Delicious Austrian cuisine with Mediterranean influences is on the menu – the Wiener schnitzel and fried chicken are as appetising as the pickled char with radish and rhubarb-wild garlic vinaigrette. The spacious terrace, shaded by parasols, is also inviting.
8.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.