Quinta do Bom Sucesso
·Apartments
Offsite parking discounted rates availableSwimming poolBBQ facilitiesSoundproof roomsParkingTerraceAll 38 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service10.0
Cleanliness9.7
Rooms9.6
Value9.6
Facilities9.6
Location9.4
Surroundings9.4
Wi-Fi8.6
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
One-Bedroom Apartment
1 × Sofa bed70 ㎡up to 3
Boasting a private entrance, this spacious apartment also features 1 living room, 1 separate bedroom and 1 bathroom with a shower. Guests will find a stovetop, a refrigerator, kitchenware and an oven in the well-fitted kitchenette. The apartment also comes with a barbecue. Featuring a terrace with sea views, this apartment also features a washing machine and a flat-screen TV with cable channels. The unit has 2 beds.
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One-Bedroom Apartment
1 × Sofa bed65 ㎡up to 3
Boasting a private entrance, this spacious apartment also comes with 1 living room, 1 separate bedroom and 1 bathroom with a shower. Guests will find a stovetop, a refrigerator, a dishwasher and kitchenware in the well-equipped kitchen. The apartment also includes a barbecue. Featuring a terrace with sea views, this apartment also features a washing machine and a flat-screen TV with cable channels. The unit has 2 beds.
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One-Bedroom Apartment
1 × Double bed45 ㎡up to 2
Boasting a private entrance, this apartment features a kitchen, 1 bedroom and 1 bathroom with a shower and a bidet. Guests will find a stovetop, a refrigerator, kitchenware and an oven in the well-fitted kitchen. The apartment also comes with a barbecue. Featuring a terrace with sea views, this apartment also features a washing machine and a flat-screen TV with cable channels. The unit has 1 bed.
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Facilities · 38
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableSwimming poolBBQ facilitiesSoundproof roomsParkingTerraceShuttle service (additional charge)Heated poolSalt-water poolOutdoor furnitureFruitsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during stayGuest room sealed after cleaningPhysical distancing in dining areasInternet accessJapanese gardenExercise/lap poolNo accessible shuttleNo accessible train station shuttleOffsite parking discounted rates availablePool sun loungersPool toysPrivate picnicsSelf parking (surcharge)Beach umbrellasSwimming nearbyAccessible train station shuttleAccessible shuttleFree wired internetGarageNon-smoking rooms
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Nearby & map
DiningSights
1
Desarma
Contemporary · ★ Michelin
€€€€
Chef Octávio Freitas has shown that it is possible to turn your dreams into reality here on the terrace of The Views Baía hotel, where the dining experience is matched by truly superb views, particularly from the sofas on the patio and once night starts to fall.In this attractive space, featuring an impressive open kitchen and an original interior design that is inspired by a banana plant, the cuisine has a strong local DNA showcased via typical “petiscos” from the island prepared with a contemporary touch. These are complemented by a whole host of accompaniments that, wherever possible, are p
2.4km
2
William
Contemporary · ★ Michelin
€€€€
Are you looking for an exclusive gastronomic venue on the charming island of Madeira? This could be the perfect choice! Located in the luxurious Belmond Reid’s Palace, this restaurant offers you one of the most breathtaking views of Funchal’s coastline. Its name pays homage to the legendary William Reid, the Scottish dreamer who began building the hotel more than a century ago. The proposal focuses on two tasting menus (William and Discovery) that showcase local ingredients and pair them with modern techniques in a classic, elegant setting. Dishes such as Atlantic fish served with a tasty cele
3.2km
3
Il Gallo d'Oro
mediterranean · ★★ Michelin
€€€€
They say that Madeira, the “Pearl of the Atlantic,” is paradise on Earth; we cannot guarantee that, but… dining here is like being in Eden! French chef Benoît Sinthon champions a fresh, flavourful, creative cuisine that celebrates local flavours (From Our Seas, Traditions, Homage to the Atlantic, From the Valley to the Mountain...) by reviving old recipes, reinterpreting them with modern techniques, and using products that underpin his commitment to sustainability (many are organic, from the PortoBay garden). They offer two tasting menus: Terroir Experience (which highlights the island’s own i
3.5km
4
Ákua
international
€€
If you’re visiting Funchal and are keen to eat in a restaurant serving the best the Atlantic has to offer, Ákua is the perfect place! Here, just a few metres from the sea, in the town’s historic quarter, chef Júlio Pereira offers a menu teeming with freshness and strong flavours. Among the starters, designed for sharing, the “fish sausage with barbecue hot dog” and the cod tacos are particular favourites, while for the main, we recommend the braised tuna with razor clam rice, and the “market fish” with tomato “migas” and an onion foam. If you enjoy watching the chefs preparing your food, take
1.6km
5
Gazebo
Contemporary
€€€
This restaurant, set on a beautiful Madeiran estate, realises the dream of Filipe Janeiro, who first made a name for himself as a private chef and today, with his family’s support, gives free rein to his personal vision of gastronomy. The concept, already unique in terms of space (the dining room, with the kitchen in full view, recovers an area formerly used for events), is expressed in a contemporary-style tasting menu, always based on island produce: North to South (6 courses) and East to West (9 courses).
2.7km
6
Audax
regional
€€
Located in one of the most dynamic leisure areas of Funchal, where there is plenty of competition and many alternative dining options, this restaurant stands out for its flavourful, tradition-filled offering. Inside, with a modern decor and a fully open kitchen, chef César Vieira offers a contemporary cuisine rooted in the island’s folklore, featuring a tasting menu with 3 or 4 courses at lunchtime and a more haute cuisine approach in the evening, where you can choose between 5 or 7 courses. An enticing dish? Their delicious Poncha and Coastal Prawn, which references the typical Poncha fisherm
2.7km
7
Oxalis
Contemporary
€€
This establishment, located in the Casa Velha do Palheiro hotel a few kilometres from the south coast and Funchal, enchants visitors with its two-plus centuries of history and its setting amid verdant golf courses. With classic-colonial style and a completely open kitchen, Chef Gonçalo Bita Bota proposes modern Portuguese cuisine, raising Madeiran flavours to a higher level. The use of seasonal ingredients from local farmers and fishermen shows a genuine commitment to island produce and is reflected in different menus. A dish that enchanted us? "Chão" da Ribeira's cured trout accompanied by fe
2.8km
8
Avista
fusion portuguese-japanese
€€€
It is located in the fabulous Cliff Bay hotel! This restaurant, like its older “sibling” — the two‑Michelin‑starred Il Gallo d’Oro — enjoys truly spectacular views, with the immensity of the coast and the Atlantic as its backdrop. The menus, signed by chef Benoît Sinthon, are prepared daily by chef João Luz and, among a wide offer, include two tasting menus (Innovation and Vegetarian Innovation), à la carte options, vegetarian dishes, petiscos (Portuguese small plates) and even a children’s menu. The focus is seasonal Mediterranean cuisine and the concept of comfort food based on local ingredi
3.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.