The historic family restaurant on the Ligurian Levant sees young Matteo in the kitchen, marking the fifth generation of Rezzano involved in this field. This year they've also recruited Jorg Giubbani, who boasts stellar experiences in the area, further elevating the quality of the offering with three tasting menus primarily dedicated to seafood and gardens (three in total) to deliver dishes consistently delicate but flavourful, balanced in pairings, never contrived and visually striking. We were particularly conquered by the caponata of mackerel and desserts, all served in the lovely veranda ov

8.4km

L'Agave

Ligurian

€€

Be cautious not to be misled by any potential misdirections from satellite navigation systems. Head directly to the tourist marina of the quaint locality overlooking the sea—a place offering one of the most striking vistas in the area. Here, dishes crafted by a young chef and wines selected from remarkable regional highlights boldly declare a love for Liguria. From Albenga’s artichokes and asparagus to Pigna beans, pine nuts, 'prebugiun', olives, and of course, seafood—all elements here speak of this land. The concept encompasses tasting menus, with dishes available à la carte.

7.5km

Le Cantine

Grills, Contemporary

€€€

A few management changes, but they are still in charge: Enrico in the kitchen and Nadia in the dining room. Already in a bucolic setting, but just a few steps from the centre and the sea, preceded by its own vegetable gardens, you dine within the restored 1590 walls of a former oil cellar, in a pleasantly rustic and romantic atmosphere overflowing with decorations. But the best comes with the cuisine, with no fish menu at all, with a strong focus on self-produced vegetables and succulent meat dishes, mostly barbecued with olive wood, along with a good selection of wines, mostly regional and hi

7.6km

Baia del Silenzio

Italian Contemporary, Ligurian

€€€

In a beautiful position inside the bay, the restaurant serves dishes with a contemporary twist that enhance the local products and the good ingredients. The offer is divided between the bistrot for lunch, the gourmet dinner and the wine bar. In summer you can dine alfresco on the outdoor terrace or directly on the beach.

8.5km

Balin Sestri Levante

Contemporary, Mediterranean Cuisine

€€€

An intimate restaurant on the seafront with a tiny dining room and small veranda, and a young, contemporary ambience. The Mediterranean-style cuisine is modern and creative with a focus on Ligurian ingredients to which the chef adds the occasional Asian twist, often in the sauces. Booking ahead is recommended given the limited number of tables here!

8.5km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

CASA VACANZA IL PORTICO

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Room types · 2

Apartment

One-Bedroom Apartment

Facilities · 24

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