Budget Inn - Laytonville
·Hotels
Offsite parking discounted rates availableAir conditioningParkingInternet accessOffsite parking discounted rates availableSelf parking (surcharge)All 9 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi10.0
Location8.0
Rooms7.7
Value7.7
Cleanliness7.7
Service7.3
Facilities7.1
Surroundings7.0
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Queen Room with Two Queen Beds
2 × Queen bed20 ㎡up to 4
The twin room offers air conditioning, as well as a private bathroom featuring a bath. This twin room features a flat-screen TV. The unit offers 2 beds.
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Standard Single Room
1 × Twin bed / 1 × Queen bed20 ㎡up to 1
The single room features air conditioning, as well as a private bathroom boasting a bath. This single room offers a flat-screen TV.
Rates / book on FlyerTrip →F
Facilities · 9
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningParkingInternet accessOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetFront desk (limited hours)Non-smoking rooms
N
Nearby & map
Dining
1
Harbor House Inn
Californian, Creative · ★★ Michelin
$$$$
Veering off into the wilds of Mendocino County is certainly a most delightful detour—one that culminates in the dining room of the Harbor House Inn, originally built in 1916 for the Goodyear Lumber Company. Driven by impeccable technique and devotion to sustainability, the cooking is highly original. Chef Matthew Kammerer is devout when it comes to hyper-local and foraged ingredients, elevating not only delicacies like sea urchin, but also more humble items like seaweed harvested from the nearby coastline, or lace lichen plucked from overhanging trees. Compelling, Japanese-accented creations h
64.5km
2
Boonville Hotel & Restaurant
American
$$$
Unless you’re already staying at the hotel, dinner here means driving along the lonely, hairpin-turning, and mountainous course of Highway 128 until you reach the quaint town of Boonville. But what a happy place it is, thanks to the talents of Chef Perry Hoffman, who prepares simple but arresting plates highlighting product sourced from their own vegetable garden and local farms. A recent menu showcased roasted sunchokes tossed with a rosemary vinaigrette; butter-poached chicken breast with green garlic, ricotta gnudi, chives and preserved lemon sauce; as well as a decadent chocolate brownie w
75.8km
1
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.