Hotel Rey Sancho Ramírez
·Hotels
Check-in 03:00 PM / out 12:00 PM
Air conditioningFamily roomsLift / ElevatorLuggage storageFax/photocopyingPacked lunchesAll 44 facilities +
Official
Located at the foot of the Sierra de Guara, close to the Pyrenees, this hotel has been totally refurbished and offers a bar-cafeteria, restaurant, car park, garden terrace, children`s park and rooms with bathroom, radio, TV and telephone.
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Facilities6.8
Cleanliness6.8
Surroundings6.8
Service6.6
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Suite
2 × Twin bed / 1 × Queen bed32 ㎡up to 4
The air-conditioned suite features 1 bedroom and 1 bathroom with a bath and a bidet. A sofa, a flat-screen TV, a wardrobe and a balcony are provided in this suite. The unit offers 3 beds.
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Double or Twin Room
2 × Twin bed / 1 × Double bed16 ㎡up to 3
The twin/double room features air conditioning, a wardrobe, a terrace with garden views as well as a private bathroom boasting a walk-in shower.
Rates / book on FlyerTrip →garden_viewTriple Room
Triple Room
3 × Twin bed16 ㎡up to 3
Boasting a terrace with garden views, this triple room also offers air conditioning and a flat-screen TV. The unit has 3 beds.
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Single Room
1 × Twin bed14 ㎡up to 1
The single room provides air conditioning, a wardrobe, a terrace with garden views as well as a private bathroom featuring a bath. The unit offers 1 bed.
Rates / book on FlyerTrip →F
Facilities · 44
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningFamily roomsLift / ElevatorLuggage storageFax/photocopyingPacked lunchesPets allowedTerraceCurrency exchangeShared lounge/TV areaBoard games/puzzlesConcierge serviceKid mealsOutdoor furnitureCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasCCTV outside propertyProcess in place to check health of guestsAccess to health care professionalsScreens / Barriers between staff and guests for safetyInternet accessJapanese gardenReception hallSnack bar/deliTelevision in common areasWine release eventsFree wired internetNon-smoking roomsTour deskNon-smoking throughout
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Nearby & map
Dining
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La Oveja Negra
Contemporary · Bib
€€
With a name that translates as “the black sheep”, this gastronomic restaurant is gradually winning over a larger flock of clientele! The young couple at the helm, Rafa Bautista in the kitchen and María Vegue overseeing the dining room, put their life and soul into every sitting, serving modern dishes with a traditional flavour that showcase the ingredients and produce of the Somontano de Barbastro area but with a constant nod to the south of the country as a reminder of the chef’s roots. Their menu focuses exclusively on a carefully curated tasting menu: Rebaño Gastronómico (five courses, slig
1.8km
2
Carmen
Seasonal Cuisine, Farm to table · Bib
€€
This restaurant is located in the same building as the Lonja Agropecuaria, the largest farming auction in Spain, where the price of beef in other auctions depends largely on prices established here. Given the above, it’s no surprise to see this restaurant, which started life in nearby Tamarite de Litera before moving here, taking full advantage of the choice cuts of meats from this area. Chef Iván Vilanova serves up an à la carte of unpretentious dishes with a focus on seasonal ingredients alongside two menus (an “executive” menu for lunch midweek, as well as a tasting option), always striving
25.5km
3
Callizo
Creative, Innovative · ★ Michelin
€€€€
It is surprising to find a restaurant of this level in a small town but Callizo offers a perfect gastronomic experience that will delight the senses and provide an opportunity to discover the wonderful landscapes and flavours of the Sobrarbe area. The restaurant, housed in a large, centrally located stone property with a surprisingly modern decor, plays an integral role in the dining experience, which involves a staged journey through the house to discover the true culinary essence of this region, albeit with a nod to other parts of the world. The dishes served here on two tasting menus (Tierr
42.9km
4
Tatau
Creative, Traditional Cuisine · ★ Michelin
€€€
This gastro-bar with a difference will definitely take you by surprise! It is the project of a couple (Tonino and Arantxa) who have always focused on the personality of their cuisine without being afraid to incorporate influences from elsewhere.The name Tatau connects with the charisma of Tonino and his tattoos, a chef who says that the different stages in his life history have left a “mark” and are represented through his culinary creativity. The restaurant, which features fun pin-up details, focuses its offering on a single 12-course tasting menu, called Du Jour. We especially liked two dish
44.0km
5
Lillas Pastia
Modern Cuisine, Farm to table · ★ Michelin
€€€
This iconic restaurant, just behind the historic Casino de Huesca, has taken a new direction, although it retains its culinary essence and continues to be known as the ‘Casa de la Trufa' (Truffle House). The establishment, with a carefully designed contemporary aesthetic, has an exclusive reserved area dedicated to truffles (for 10 diners) and the gastronomic restaurant as such, with a semi-visible kitchen and on one of its walls, created using Artificial Intelligence, a large illustration of a woman singing opera (hence the name Lillas Pastia, from the tavern depicted in the famous opera Carm
44.1km
6
Malena
Modern Cuisine, Farm to table · ★ Michelin
€€€
This family-run restaurant occupies an old farm on the outskirts of Gimenells, where it works alongside the Institute for Food Research and Technology to promote the region’s locally grown produce. Features here include an attractive glass-fronted wine cellar, open kitchen, contemporary dining room, plus a pleasant private space with an open fire.The chef at the helm, Xixo Castaño, create traditionally based modern cuisine that is showcased on two menus (De la Pizarra and Q), plus an à la carte that features dishes from both. We were especially surprised by their Brutesca-style snails and char
48.2km
7
El Origen
Traditional Cuisine · Bib
€
El Origen’s main dining room is dominated by an unusual mural that recalls the history of the square on which it is located, which is affectionately known as “Los Tocinos” (literally “bacon”) because of the pig fair that used to take place here. Owner-chef Beatriz Allué creates traditional cuisine with a contemporary touch both in terms of preparation and presentation, with a clear preference for organic produce from Aragón. Her father, a farmer, supplies her directly with many of these, thus ensuring maximum freshness. Choose between a good-value daily menu and two others (Aragonés and Degust
43.7km
8
Las Torres
Contemporary, Traditional Cuisine
€€
A classic-cum-contemporary restaurant with a profusion of wood that has been in business for over 30 years, and which takes its name from the area in which it is situated, known affectionately as “the three towers”. Its à la carte of traditional cuisine with a contemporary touch always features top-quality ingredients and is complemented by a tasting menu.
44.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.