Hotel Adler
·Hotels
Check-in 03:00 PM / out 11:00 AM
Family roomsExpress check-in/check-outFax/photocopyingPacked lunchesParkingPets allowedAll 31 facilities +
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Standard Double Room
2 × Twin bed / 1 × Extra-large double bed (Super-king size)20 ㎡up to 2
Classic-style room with cable TV, free internet and a private bathroom. This room features a seating area.
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Standard Twin Room
2 × Twin bed20 ㎡up to 2
Classic-style décor with cable TV, free internet and a private bathroom. Features an extra room overlooking the park and the River Rems.
Rates / book on FlyerTrip →RoomComfort Single Room
Comfort Single Room
1 × Twin bed / 1 × Double bed18 ㎡up to 1
Classic-style room with cable TV, free internet and a private bathroom.
Rates / book on FlyerTrip →RoomStandard Single Room
Standard Single Room
1 × Twin bed15 ㎡up to 1
Classic-style room with cable TV, free internet and a private bathroom. This room features a wider bed.
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Facilities · 31
All facilities & services listed by the hotel (aggregated across sources).
Family roomsExpress check-in/check-outFax/photocopyingPacked lunchesParkingPets allowedAllergy-free roomFruitsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareGuests can opt-out any cleaning services during staySmoke alarmsProperty cleaned by professional cleaning companiesPhysical distancing in dining areasKey accessFood delivered to guest roomScreens / Barriers between staff and guests for safetyInternet accessExpress check-inPlayground on siteFree wired internetHousekeeping on requestNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Bachofer
Creative, Fusion · ★ Michelin
€€€€
Dating back to 1647, this lovely building on Marktplatz is the second oldest in Waiblingen and was once a pharmacy. Today, chic and trendy decor, as well as a lively atmosphere make for an appealing contrast with the historical setting. Nab a seat at the counter for a front-row view into the glass-paned kitchen, where chef-patron Bernd Bachofer conjures up dishes that are cosmopolitan, exciting and meticulously prepared using first-rate ingredients – for instance the perfectly cooked and flamed black cod fillet marinated in miso, or the highly aromatic and tender caramelised suckling pig belly
75m
2
Oettinger's Restaurant
Modern French, Country cooking · ★ Michelin
€€€€
The Oettinger brothers bring great dedication to the running of this family business, whose history stretches back over 150 years. Michael Oettinger's contemporary take on classic French-inspired cuisine revolves around excellent produce – such as superb French Challans duck, the pink-roasted breast of which is wonderfully showcased with preserved lemon, okra pods and sweet potato. The two set menus comprise three to five courses – you can also swap or add on dishes. On Wednesdays, the restaurant serves exclusively the very reasonably priced two- or three-course "Midweek Special Menu" – an ide
4.0km
3
Malathounis
mediterranean · ★ Michelin
€€€
Michelin-starred Greek cuisine? "Modern Greek cuisine" is what it says on the front door, and that's what you get at this charming, tastefully decorated restaurant run by a husband-and-wife team. The dishes are sophisticated and rich in flavour, interspersed with French influences and the light touch of Mediterranean cuisine. Chef Joannis Malathounis clearly draws inspiration from his Hellenic roots, yet he never relies on them too heavily. It's exciting to see this interpretation of Greek cuisine. There are two 4- to 5-course menus, one of which is vegetarian. In the cosy dining rooms, guests
4.7km
4
Cédric
Modern Cuisine, Classic French · ★ Michelin
€€€
In a location in the Beutelsbach district that used to house Krone, Cédric Staudenmayer cooks up ambitious cuisine with strong seasonal and regional influences. In his modern take on classical culinary foundations, he harmoniously combines bold flavours and creates well-judged contrasts – for example in his "char, beetroot, herbs, radishes" or "poulet noir fermier, Brussels sprouts, potato, apple". The set menu, which changes every six weeks, is also available in a vegetarian version if ordered in advance. The setting is pleasant: the building dates from 1800, and the classical, traditional in
6.1km
5
Untere Apotheke
international, tapas, cafe
€€€
With its chic and trendy bistro feel and easygoing buzz, this restaurant right on Marktplatz is especially inviting. The food is in keeping with the modern setting, with a thoughtfully compiled menu featuring creative dishes based on classic recipes. Ambitious, precisely crafted and visually very appealing, these are prepared in a small glass-fronted kitchen – diners in the four counter seats are guaranteed some fascinating insights. In addition to the à la carte selection, there are two set menus. At lunchtime, the options are somewhat simpler and more limited. A fantastic initiative: In coll
51m
6
Brunnenstuben
Country cooking, Farm to table
€€
Don’t be put off by the somewhat unprepossessing exterior at Brunnenstuben because the food is excellent! Petra and Thorsten Beyer – she running the kitchen, he managing the friendly and professional front-of-house team – serve flavoursome Swabian fare including an excellent Zwiebelrostbraten (roast beef with onions).
2.8km
7
Rebblick
Seasonal Cuisine, Regional Cuisine
€€
Housed in Korb's Remstalhalle, this restaurant with an attractive glass façade has retained a certain 1970s feel, while incorporating chic modern design features. Jochen Gromann serves up flavoursome seasonal cuisine drawing on regional and international influences. In addition to à la carte options – including Swabian Zwiebelrostbraten (fried beef and onions in gravy), there are also set menus. The menu features a wine recommendation for each dish. Chef Nadine Gromann manages the friendly and professional front-of-house team. Delightful terrace – with a view of the vineyards, depending on whe
3.1km
8
Waldschlössle
Seasonal Cuisine, Regional Cuisine
€€
After driving past seemingly endless rows of vines, you will eventually reach this small vineyard, where a traditional mountain inn has been reimagined as a trendy and modern dining destination. Floor-to-ceiling windows showcase breathtaking panoramic views of the region. There is also a terrace. "Fine Swabian cuisine" is the name of the game at this restaurant, which is run by a young couple – Annika Braun presides front-of-house and her husband, Manuel, is the chef. He mainly uses locally sourced ingredients, following the seasonal availability of produce, and also likes to incorporate eleme
4.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.