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Domaine de la Plagnette

Name: Domaine de la Plagnette
Address: Lieu dit La Plagnette Domaine de La Plagnette, Les Salles, FR

★★★·8.9/ 10Recommended

·Hotels

📍Lieu dit La Plagnette Domaine de La Plagnette · Les Salles ↗

WiFi availableFree ParkingBusiness centerHeatingFamily roomsGardenAll 72 facilities +

Review

Guest scores & sentiment

From 75 guest reviews · multi-source · as of 2026-07-22

Guests praise the tranquil nature setting, convenient highway access, and excellent dining. Most reviews are perfect; minor complaints include room view issues, limited menu choices, bathroom fan noise, and occasional external disturbances.

Dimension scores · cross-source

Cleanliness9.8

Service9.7

Location9.7

Rooms9.6

Value9.4

Facilities9.4

Wi-Fi6.9

＋ PraisedNatural setting and tranquility · Excellent dining quality · Professional and welcoming staff · Comfortable and spacious rooms

－ ComplaintsSome rooms lack views · Limited parking space · Occasional noise disturbances · Inconsistent food quality

KEYIdeal for self-driving travelers seeking tranquility. Request view rooms upon booking; note limited menu options and potential bathroom fan noise.

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Superior Family Room

2 × Single bed(s) / 1 × Extra-large double bed(s) (Super-king size) / 4 × Single bed(s)40 ㎡up to 4

Featuring free toiletries, this family room includes a private bathroom with a bath and a hairdryer. The family room features a wardrobe, an electric kettle, parquet floors, heating, as well as a flat-screen TV.

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Double or Twin Room with Extra Bed

1 × Extra-large double bed(s) (Super-king size) / 1 × Extra-large double bed(s) (Super-king size) / 1 × Sofa bed(s)25 ㎡up to 3

Providing free toiletries, this twin/double room includes a private bathroom with a bath and a hairdryer. The twin/double room provides a wardrobe, an electric kettle, parquet floors, heating, as well as a flat-screen TV.

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Double or Twin Room

1 × Extra-large double bed(s) (Super-king size) / 2 × Single bed(s)21 ㎡up to 2

Providing free toiletries, this twin/double room includes a private bathroom with a walk-in shower and a hairdryer. The twin/double room provides a wardrobe, an electric kettle, parquet floors, heating and a flat-screen TV.

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Double or Twin Room - Disability Access

1 × Extra-large double bed(s) (Super-king size)21 ㎡up to 2

Providing free toiletries, this twin/double room includes a private bathroom with a walk-in shower and a hairdryer. The twin/double room is equipped with a flat-screen TV, a wardrobe, an electric kettle, as well as heating. The unit offers 1 bed.

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Standard Double Room

1 × Extra-large double bed(s) (Super-king size) / 1 × Extra-large double bed(s) (Super-king size) / 1 × Sofa bed(s)21 ㎡up to 3

Featuring free toiletries, this double room includes a private bathroom with a walk-in shower and a hairdryer. The double room features a flat-screen TV, a wardrobe, an electric kettle and heating.

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Small Double Room

1 × Double bed(s)18 ㎡up to 2

Featuring free toiletries, this double room includes a private bathroom with a walk-in shower and a hairdryer. The double room features a wardrobe, an electric kettle, parquet floors, heating, as well as a flat-screen TV. The unit has 1 bed.

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Nearby & map

Dining

Colette - Domaine de la Plagnette

Modern Cuisine · Bib

€€

In the heart of the Forez region, this group of large stone and timber buildings nestles between a fir forest and a lake. The property is conducive to kicking back on the terrace in summer or, in winter, to embracing the hygge lifestyle by the imposing fireplace in the cosy restaurant room. Chef Thomas Laurier (Maison Pic and Dame de Pic, Chabichou) cooks up indulgent comfort food: an excellent pâté en croûte (a speciality served year-round in different variations), or pain de brochet – tender and crispy pike terrine with a perfectly executed dill and potato velouté. The chef's partner provide

169m

Troisgros - Le Bois sans Feuilles

Creative · ★★★ Michelin

€€€€

In this nature-inspired interior designed by architect Patrick Bouchain, the glass-paned dining areas are arranged around an imposing century-old oak tree. In this setting, César carries on the family tradition with aplomb, with cuisine that bears the Troisgros hallmark more indelibly than ever. The dishes are original, punctuated with flashes of vegetable-based ingenuity and subtle hints of acidity and bitterness. Beautifully elevated ingredients; refined and adventurous dishes; a permaculture kitchen garden and lake – an exceptional restaurant in a setting that will take your breath away.

22.9km

Château d'Origny

Modern Cuisine · ★ Michelin

€€€

In this 16C château, where period terracotta floor tiles meet stone fireplaces, chef Julien Laval – who previously worked at Restaurant Serge Vieira in Chaudes-Aigues and was a finalist in the French Dessert Championship – is truly coming into his own. His indulgent modern dishes combine top-notch ingredients with a judicious use of international details, and are meticulously presented – take, for example, the foie gras terrine topped with a green tea and hibiscus jelly, served with lychee chutney in kumquat vinegar, or the Dombes duckling prepared two ways: cooked whole and pastilla, accompan

25.2km

Restaurant de la Loire

Modern Cuisine · ★ Michelin

€€€€

Set on the banks of the Loire, this inn, refurbished in a tasteful modern vein, is the bolthole of Marie and Fabien Raux (born in northern France, the chef’s eclectic career has taken him to fine establishments from Morocco to Alsace). The chef crafts dishes in the zeitgeist, curated into a single set menu and starring seasonal produce. The vegetables come straight from the nearly 5 acres of garden and orchard that supply 90% of the restaurant’s needs, even in winter! The remainder is sourced from a handful of local producers: Loire zander, lamb, rabbit… Everything tastes of something in this

40.2km

L'Atelier Locavore

Modern Cuisine · Bib

€€

On the banks of the River Loire, this restaurant is run by a local chef, whose trademark is delicious market-fresh cuisine. He serves an affordable set menu at lunchtime and a more elaborate monthly set menu. He carefully sources his ingredients, giving local produce pride of place: foie gras from Domaine de Limagne, trout caught in the Oron, beef from a farmer-butcher in Renaison, Roanne saffron and organic vegetables from Arfeuilles. A lovely cheese trolley is presented in the dining room.

29.1km

Auberge du Pont

Modern Cuisine · ★ Michelin

€€€

As spirited as the winds of Brittany (where he grew up), Rodolphe Regnauld harbours a great love for the produce of his adopted region. Here he showcases it in a series of meat and fish dishes: Guilvinec langoustine cooked two ways, raspberries, peas, Sturia caviar from Aquitaine; Rossini fillet of Salers beef served with foie gras from the Limagne plains and a rich gravy.

44.0km

Maison Decoret

Creative · ★ Michelin

€€€€

(Temporarily closed) In a stylish Napoleon III mansion in the heart of Vichy, a UNESCO World Heritage Site, Jacques Decoret rolls out his inventive repertory founded on local country produce. He is surrounded by his family (Martine, his wife, in the front of house and his sons in the kitchen: Alexis, savoury chef and Antoine, pastry chef). The score is decidedly surf and turf-centric: cubes of langoustine tails, lentils from the Quatre Vents farm, creamy stock and red butter; roast fillet of lamb, seaweed-spiked Charroux mustard and Cancale oyster seasoning. Finish your meal with the incredibl

44.3km

La Source

Modern Cuisine · ★ Michelin

€€€€

Originally from Cuzieu, a mere 2km away, Antoine Bergeron is very much a local boy. Ambitious and passionate about his work, he takes you on a surprise fine dining journey that subtly, creatively and joyfully showcases ingredients from hand-picked suppliers. Comfortably seated in the bright, contemporary dining room, you will enjoy a culinary tour of the region and the local markets. For example, Drôme zander with sorrel, tarragon and vanilla-laced fish stock; fillet of Aubrac beef, red cabbage in walnut oil and anise hyssop sabayon. Food that nurtures the soul, with special mention for the sa

47.3km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Domaine de la Plagnette

Guest scores & sentiment

Room types · 6

Superior Family Room

Double or Twin Room with Extra Bed

Double or Twin Room

Double or Twin Room - Disability Access

Standard Double Room

Small Double Room

Facilities · 72

Nearby & map