Apartamentos Campos 2
·Apartments
Offsite parking discounted rates availableAir conditioningFamily roomsBBQ facilitiesParkingPrivate check-in/check-outAll 28 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Location9.2
Service9.1
Value9.0
Cleanliness8.9
Wi-Fi8.8
Rooms8.8
Facilities8.7
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Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Two-Bedroom Apartment
1 × Sofa bed75 ㎡up to 5
This spacious apartment includes 1 living room, 2 separate bedrooms and 1 bathroom with a bath and a shower. Guests will find a stovetop, a refrigerator, kitchenware and an oven in the kitchen. The apartment also features a barbecue. The apartment has a washing machine, a private entrance, a tea and coffee maker as well as a terrace with lake views. The unit has 4 beds.
Rates / book on FlyerTrip →F
Facilities · 28
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsBBQ facilitiesParkingPrivate check-in/check-outOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedPhysical distancing in dining areasKey accessInternet accessJapanese gardenOffsite parking discounted rates availableShopping on siteBeach toysFree wired internetNon-smoking rooms
N
Nearby & map
Dining
1
Lamelas
Regional European, Contemporary
€€
The name of this restaurant is a reference to chef Ana Moura’s grandfather, who was from Porto Covo, a small coastal village south of Lisbon where she spent her summers as a child. Having worked in renowned restaurants such as Eleven and Arzak, she made the decision to return to her family roots. In this informal restaurant, she showcases the “Flavour of the Alentejo”, combining contemporary ingredients with impressive technique and traditional flavours. We particularly recommend the “migas de chouriço” with spare ribs; the forkbeard fish with clams in green sauce; and the cheesecake with cara
245m
1
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.