Résidence Goélia Les Chalets du Bois de Champelle
·Holiday park
Offsite parking discounted rates availableSwimming poolFax/photocopyingSaunaParkingPets allowedAll 33 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.2
Location8.5
Value8.0
Rooms7.5
Facilities7.3
Cleanliness7.1
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Chalet Three-Bedrooms (8 adults)
2 × Twin bed72 ㎡up to 8
This spacious chalet includes 1 living room, 3 separate bedrooms and 2 bathrooms with a bath and a shower. The well-equipped kitchenette has a stovetop, a refrigerator, a dishwasher and kitchenware. This chalet features a private entrance, a coffee machine, a TV and a balcony. The unit has 6 beds.
Rates / book on FlyerTrip →F
Facilities · 33
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableSwimming poolFax/photocopyingSaunaParkingPets allowedSki storageShared lounge/TV areaBoard games/puzzlesHeated poolShallow endFence around poolStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedCashless payment availableFirst aid kit availableInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsProperty cleaned by professional cleaning companiesInternet accessOffsite parking discounted rates availablePool waterfallSelf parking (surcharge)Ski storageSnow sports gearSwimming nearbyAccess to nearby indoor poolFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Le Lodge
Traditional Cuisine, Modern Cuisine · Bib
€€
This restaurant is run by a young couple who are passionate about what they do: chef Flavio Ricco and Lola Goudenove. In the heart of the village it has a cosy dining area done out in the style of a lodge. The blend of wood and stone makes for a relaxing feel. The chef prepares traditional cuisine with a measure of creativity, highlighting local ingredients on a set menu (with options). This lunchtime, the chef demonstrated his finesse when revisiting soupe châtrée – a rather hearty Samoëns speciality made with bread, Tomme de Savoie cheese and onion soup, that was followed by a fillet of sea
4.8km
2
Les Servages d'Armelle
Modern Cuisine
€€€
One thing is sure, the chef loves what he does, and this passion is contagious. He creates food that is contemporary, meticulous and generous with superb quality ingredients such as fresh fish and seafood. His John Dory fillets and squid cooked à la plancha are just one delicious example of his dishes.
7.6km
3
La R'mize
Traditional Cuisine, Modern Cuisine
€€
Located in the historic village, near the church, this eatery serves traditional toothsome nosh. A veteran chef regales diners with well-crafted dishes like cream of pumpkin soup served with shavings of Abondance cheese and whipped cream lightly flavoured with passion fruit or a carpaccio of scallops with a jus of lobster shells. His gourmet repertoire also includes timeless Savoyard specialities ranging from gratinée gourmande to fondue Savoyard made with champagne!
8.2km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.