Sensational Studio Apartment in Londons Vibrant Canary Wharf
·Apartments
Proposal/romance packages availableFree WiFiElevatorProposal/romance packages availableSmoke-free propertyWheelchair accessible
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Apartment (0 Bedroom)
2 × Double bed41 ㎡up to 2
<p><strong>2 Double Beds</strong></p><p>441 sq feet, located on the top floor </p><br/><p><b>Layout</b> - Living room, dining area, and sitting area</p><p><b>Internet</b> - Free WiFi 25+ Mbps and wired internet access</p><p><b>Entertainment</b> - 24-inch Smart TV</p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, oven, and dishwasher</p><p><b>Sleep</b> - Premium bedding and bed sheets </p><p><b>Bathroom</b> - Private bathroom, shower, free toiletries, and a hair dryer</p><p><b>Practical</b> - Washer/dryer, iron/ironing board, and laptop workspace; cribs (surcharge) available on request</p><p><b>Comfort</b> - Air conditioning and heating</p><p>Non-Smoking</p>
Rates / book on FlyerTrip →F
Facilities · 6
All facilities & services listed by the hotel (aggregated across sources).
Proposal/romance packages availableFree WiFiElevatorProposal/romance packages availableSmoke-free propertyWheelchair accessible
N
Nearby & map
DiningSights
1
Roe
Modern British
££
Launched by the team behind Fallow, this vast restaurant can house up to 500 diners in the heart of Canary Wharf, all while being run with impressive slickness. Guests are spread across several dining rooms, some with counter seating, plus a lovely wrap-around terrace that boasts commanding views of South Dock. The wide-ranging menu offers something for everyone, including playful takes on British classics like maitake Cornish pasty or market fish served with parsley liquor, that's reminiscent of an East End pie and mash.
112m
2
NORA
Turkish
££
Amidst the gleaming buildings of Canary Wharf, this Turkish restaurant aims to bring a taste of Istanbul to London. Sitting on the ground floor of a glass-fronted apartment block, it’s a strikingly attractive restaurant with moody lighting, tiled tables and a focal bar counter that makes a great place to sit if you’re in for a quick lunch; if you’re celebrating in a group, then the booths are perfect. Start by ordering the sesame caraway pide and one of the dips, and make sure you finish with the delightfully sweet, chewy baklava topped with pistachio.
135m
3
Da Terra
Creative · ★★ Michelin
££££
In contrast to the grandeur of its location inside the Town Hall Hotel, there's a modern, understatedly stylish look to Da Terra. You start with drinks and snacks in the elegant lounge, soundtracked by the comforting rhythms of bossa nova, before heading to the dining room – where the tables by the open kitchen offer a view of the impressive Molteni stove. Chef Rafael Cagali draws on his Brazilian and Italian heritage in skilfully crafted, highly original dishes bursting with colour. His signature reinvented version of the Brazilian 'moqueca' fish stew is bound to be a highlight.
4.3km
4
Restaurant Story
Modern Cuisine · ★★ Michelin
££££
Story is a restaurant that continues to evolve rather than merely reinvent itself and its latest chapter saw the addition of a second storey which hosts a handsome private dining room. In the bright, open main restaurant, Tom Sellers’ talented kitchen team serve a surprise set menu, where luxurious ingredients – from langoustines to turbot – make up dishes that are as succulent as they are visually arresting; you can also expect updated versions of his signature constructions. The charming service team ensure the atmosphere is always warm and welcoming.
4.5km
5
Trivet
Modern Cuisine · ★★ Michelin
££££
There’s a refreshing lack of formality at Trivet, both in the look of the room and in the style of the service, but that’s not to say this isn’t a very professionally run operation. The chefs in the open kitchen craft imaginative, fuss-free dishes using prime seasonal ingredients, where the combinations are balanced and flavours assured. Try dishes like ‘Pigeon and persimmon’ or the imaginatively titled ‘Turkish breakfast’ dessert, and you’ll see a kitchen full of imagination and ability. Wine plays an integral role, with personable service and a thoughtfully curated list championing lesser-kn
5.0km
6
Galvin La Chapelle
French · ★ Michelin
£££
It might be smaller than the glass-fronted office buildings that surround it but this red-brick, Grade II-listed former school certainly holds its own. The magnificent vaulted room lends itself effortlessly to its role as a glamorous brasserie and the atmosphere is buzzy without being overly loud. The cooking is classically French and there are no unnecessary fripperies, just reassuringly familiar combinations with the emphasis on bold, harmonious flavours – such as barbecued monkfish with a textbook, rich yet piquant vin jaune sauce split with herb oil.
4.9km
7
Sollip
Creative · ★ Michelin
££££
All is calmness and tranquillity once you step inside this cool, understated room in pastel shades – you’ll find yourself instantly forgetting all the bustle outside. The Korean husband-and-wife team combine skills learnt in Europe’s top kitchens with techniques and flavours from their homeland. Highlights of the imaginative and impeccably executed set menu may include a clever re-working of tarte Tatin with daikon; courgette flower stuffed with crab and dubu; a generous dish of succulent pork with wild garlic; and a delicious ssuk pain perdu to finish.
5.0km
8
Cycene
Modern Cuisine · ★ Michelin
££££
Ring the bell and you’re welcomed into an operation unlike any other – the name may be old English for ‘kitchen’, but this is very much a restaurant of the moment. You start with a drink and the first course in the bar, then it’s upstairs for a snack in the kitchen before being seated in the intimate dining room with its bespoke crockery and pottery. It’s easy to see why the chef, who is a keen forager, talks so proudly of his ingredients, whether that’s the Shetland cod or the Highland wagyu. He and his team deliver and explain in detail their delicate, balanced and innovative dishes.
5.0km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.